Beehive Hotel Hawthorn in Hawthorn Menu

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Beehive Hotel Hawthorn in Hawthorn has no menu available, but can choose from many other options such as Vegetable Roll (4pcs/10pcs) or California Roll-Standard (4pcs/10pcs) from Samurai. Tao Tao House offers many options including Seafood Combination and Chicken San Choi Bao. Sapa Hills 2 includes a wide range like Scallops Stuffed with Prawn Meat or Salt & Pepper Chicken or Pork Spare Ribs. Rice noodle beef soup with sliced beef and Rice noodle beef soup with sliced beef and beef brisket from . Viet Star offers Santorini Hawthorn and SALUMI MISTI SELECTION OF CURED MEATS.

Nearby Sample Menus

Sushi & Sashimi Set $14.00
- combination of Nigiri, California rolls & Sashimi
Chicken Noodle Soup $2.80
Samurai Don $15.00
- sashimi on bowl of sushi rice
add Brown Rice $1.00
Fish Teriyaki $9.50
- pan fried white fish
California Roll-Special (8pcs) $10.00
- caviar, prawn & vegetables
Hamburg Teriyaki beef patty $11.50
Prawn Tempura (2pcs) $4.70

Crispy Skin Chicken $16.00
Ginger & Shallot Prawn Dumpling $6.50
Prawns with Oyster Sauce $25.00
Barbecued Pork Tenderloin $8.50
Garlic Butter Prawns $25.00
Beef with Cashew Nuts $15.00
Green Wasabi Prawns $25.00
Tao Tao Spare Ribs $19.50

Grilled Beef in Vine Leaves (8) $9.00
Steamed Oyster w. black bean sauce(a doen) $24.00
Honey Chicken $15.50
Crispy Skin Chiken $15.50
Salt and pepper prawns (without shells) $19.50
Steamed Oyster with three sauces (a dozen) $24.00
Fine Rice Vermicelli with beef in vine leaves $13.00
Asparagus with Crab or Chicken Soup $6.00

Rice vermicelli with grilled sliced pork $12.00
Sweet & sour pork in batter $17.00
Chicken with black bean sauce $16.00
Fish cakes $9.50
Singapore fried rice noodles (vegetarian avail= $16.00
Tomato rice with diced beef and garlic $12.00
Sizzling mongolian chicken $17.00
Sizzling with garlic and vegetables $18.00

OUR HAWAIIAN San Marzano Tomato, Speck, Fresh Pineapple, Jalapenos, Mozzarella & Herbs $21.00
ADD -
FLATHEAD TAILS ''PANZANELLA'' with Olive, Tomato, Bread & Olive Oil $34.00
MARGHERITA San Marzano Tomato, Bocconcini & Basil $18.50
PEPPERONI San Marzano Tomato, Mozzarella, Parmesan, Salami, Garlic, Herbs & Chilli Flakes $20.50
- Prosciutto $4.00
CAPRICCIOSA San Marzano Tomato, Ham, Mushroom, Artichoke, Olives, Mozzarela & Oregano $20.50
NUTELLA PIZZA with Fresh Strawberries & Macarpone Cream $16.50

Chicken Wings (BBQ/Plum/Sweet Chilli) $13.00
1 Large Pizza (Traditional Only), 1.25 Soft Drink & Garlic Bread $19.50
Margherita - Tomato, cheese, oregano Sml: $7.90, Med: $11.20, Lge: $13.80
Sauces: BBQ / Plum / Sweet Chilli N/A
Garlic Pizza - Crushed garlic & cheese Sml: $6.00, Med: $8.00, Lge: $10.00
Pollo Zucca - Marinated roast chicken, basil pesto, pumpkin, bocconcini, parmesan cheese, pine nuts Med: $17.00
Lasagne $7.50
Marinara - Tomato, cheese, mushrooms, prawns, clams, garlic Sml: $8.70, Med: $12.80, Lge: $15.70

Tray of Chips $30.00
Add Chips $2.00
Whole $15.90
Schnitzel Freshly crumbed chicken breast fillet $4.00
Potato Cake $0.90
Quarter $5.50
Tenderloin $1.90
Red Rocks Flame Grill Chicken fillet, Cheese, Lettuce, Tomato, Bacon, Pineapple, Egg & *Sauce $9.00

PORTERHOUSE STEAK N/A
NEAPOLITANA Chopped Tomato with fresh parsley, a dash of garlic oil and basil N/A
WEDGES Seasoned oven baked wedges topped with sour cream N/A
EYE FILLET STEAK (Your choice of Sauce: Pepper or Mushroom) N/A
Foccacia-Cheese & Herb N/A
CHOCOLATE FUDGE N/A
Marinated Eggplant, fresh Cucumber N/A
Bruchetta: Fresh Tomato, basil, onions, parsley and oregano served on a plain cooked pizza base N/A

Gyu Don - Poterhouse and vegetables in teriyaki sauce on rice $10.00
Sake Ebi Maki (6pcs) - Prawn, avocado and fish row rolled in nori wrapped with salmon $11.00
Maki Platter (80pcs) - A combination of Maki $63
Kaisen (Seafood) - Fried rice cooked with egg, vegetables and Seafood $11.00
Snapper Sashimi - Fresh snapper sashimi serves with spring onion, cucumber and pickles $22.80
Meiji Roll (8pcs) - Roasted duck and mango rolled in egg $12.50
Yakiudon (Beef) - Sir-fry Udon with Beef and vegetables $12.00
Bento D - Harumaki, vegetable tempura, agedash tofu, tertyaki vegetable, maki sushi $17.5

THURSDAY PUB CLASSICS NIGHT Fish & Chips, Golden Fried Prawns, Penne or Spaghetti Bolognaise & Penne or Spaghetti Carbonara. $13.50
MAINS (served with chips & salad) - Battered Fish & Chips. - (served with potatoes & seasonal vegetables) - Scotch Fillet 200gm. / Chicken Schnitzel or Parmigiana. / Grilled Fish. / Roast of the Day. -
All desserts are served with double cream & mix berries compote Extra vanilla ice cream $2.00 -
LAMB RUMP Lamb rump served with a beetroot risotto, green peas, fetta cheese & a red wine jus. $24.90
SCOTCH FILLET Premium grain fed Gippsland beef, grilled to your preference, served with chips, salad and your choice of sauce. 250 gm $25.90
EYE FILLET STEAK Premium grain fed Gippsland beef, cooked to your preference, served with sweet potato crush, roast mushrooms & broccolini. 250 gm $34.50
WEDNESDAY STEAK NIGHT 300g Porterhouse Steak served with chips, salad & your choice of sauce. $14.90
Chicken Parmigiana & Chips. $5.00

Galaktobureko - Filo pastry with a semolina custard centre, covered with honey syrup and sprinkled with cinnamon $6
King george whiting - Filleted, marinated, char-grilled and served with lemon $26
Sword fish - Filleted, served on skewers with capsicum and onions, marinated, char-grilled and served with lemon $24.5
Dolmades - 4 vine leaves stuffed with rice, herbs and veggies $10
Calamari (Entree) - Fresh calamari fried and served with lemon sauce $16
Calamari (Main) - Fresh calamari fried and served with lemon sauce $24.5
Prawns - char-grilled garlic prawns, served with lemon sauce $16
Chips - Steak cut potatoes, fried and served with salt and oregano $6.5