Bar Beerwah Restaurants and Takeaway Menus

The Garden

Australian, Bar, Gluten Free, International, Pub Food, Vegetarian

• Crispy cider battered red emperor, fries, tartare $29
• Garden fries, aioli $9.50
• Pan seared barramundi, carrot puree, fennel salad $39
• Brocollini, pickled red onion $8
• Capsicum, fetta, herb arancini, tomato chutney $13
• Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
• Smoked scamorza, sliced potato, rosemary, maple $21
• Pumpkin, caramelised onion, fetta, parmesan $22

Mrs Browns Espresso & Bar

American, Australian, Bar, Fusion, Pub Food, Vegetarian, Wine Bar