Bar Beerwah Restaurants and Takeaway Menus

The Garden

Australian, Bar, Gluten Free, International, Pub Food, Vegetarian

• Grilled chorizo, sherry, lemon $10
• Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
• Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
• Pan seared barramundi, carrot puree, fennel salad $39
• The garden’s baked mac and cheese $9.50
• Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
• Salt and pepper calamari $15.50
• With lavosh, fruit compote, apple $14.50

Mrs Browns Espresso & Bar

American, Australian, Bar, Fusion, Pub Food, Vegetarian, Wine Bar