The Garden
Australian, Bar, Gluten Free, International, Pub Food, Vegetarian

53 Beerwah Pde, Beerwah Hotel, Beerwah, Queensland 4519, Australia
- Pan seared barramundi, carrot puree, fennel salad $39
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Salt and pepper calamari $15.50
- Brocollini, pickled red onion $8
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49