The Garden
Australian, Bar, Gluten Free, International, Pub Food, Vegetarian

53 Beerwah Pde, Beerwah Hotel, Beerwah, Queensland 4519, Australia
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Salt and pepper calamari $15.50
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Garden fries, aioli $9.50
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- The garden’s baked mac and cheese $9.50