Address
123 Hardware St, Melbourne, VIC, 3000, Australia
Beetroot in Melbourne Menu
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Beetroot in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Lucy Liu offers many options including FRESHLY SHUCKED OYSTERS and ORGANIC SILKEN TOFU. Crazy Wing includes a wide range like BBQ Drumstick or Original taste. Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs) from . Dumplings Plus offers Yamato Japanese Restaurant and Miso shiru - Soya bean paste soup.
Nearby Sample Menus
- Lemon curd Eton mess, thick cream, fresh strawberries $12.00
- Ice cream sundae, raspberry compote, biscotti $12.00
- Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
- Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
- Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
- Victorian cheese selection, quince paste, pear & crackers $12.00
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Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
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Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
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Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
-
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
-
Katsu don $10.50
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
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Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
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Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
-
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
- Spicy squid BBQ $15.50
- Soy bean soup with tofu $5.50
- -Extra side dish $2.00
- •BBQ
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Goon man doo $7.00
- Fried dumpling
- Ginseng chicken $22.00
- Potluck stew with hams baked beans (2-3 people) $36.00
- Mushroom BBQ
- Fish fillet & sichuan pickled vegetables in soup $21.80
- Pork dumplings in hot chilli sauce (12pcs) $11.50
- Stir fried spinach $15.80
- Sichuan style chilli dan dan noodle with minced pork $11.80
- Sichuan style beef slices / fish fillet in hot chilli oil $24.80
- Steamed vegetarian dumplings (4pcs) $6.40
- Shangai style stir fried glutinous rice cakes with pork and vegetables $11.80
- Slow cooked pork belly slices served with steamed taco buns $24.80
- (S)$16.80
- TUNA / SALMON SASHIMI
-
KATSU CURRY $18.80
- (Fried batter pork chop with beef curry on rice)
- (L) $22.80
-
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
-
TEMPURA
- (Prawn & Veg deep fried with light batter)
-
HORENSO GOMAAE $12.80
- (Cold spinach with sesame sauce)
-
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
- Monday - friday 12pm to 3pm. Served with chips & salad
-
Sauce options
- Gravy, creamy mushroom, pepper, mustard
-
Sliders $20.00
- a trio of mini chicken, beef & falafel sliders served with tomato relish, aioli & lettuce
-
Lamb shank (GF) $29
- Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
-
Capricciosa $21.00
- Olives, ham, mozzarella, mushroom & napoli sauce
- -Lamb $27.00
- Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
-
BLT $13.00
- Bacon, lettuce, cheese, tomato & mayo
- -18pcs $15.95
- -Original $38.95
- -Regular (4pcs) $12.45
- Bulgogi
-
Tornado potato $4.50
- Golden and perfectly crisp potato with an unique twst of snowing vegetable and chili flakes (optional)
- Lemon
- -6pcs $5.95
- -Regular (4pcs) $10.95
- Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
- Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
- To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
- Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
- Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
- Garlic Roasted Potatoes with Rosemary $8.00
- Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
- Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
-
S9. SUSHI & SASHIMI $52.00
- Large
-
D1. TEMPURA UDON $11.00
- Tempura Prawns & Vegetables
-
S4. CHIRASHI SUSHI $10.80
- Assorted Sashimi on Rice with Miso Soup
-
F3. GYOZA $7.00
- Pan Fried Handmade Dumpling
-
Inari $2.00
- (Seafood)
- Any 5 pieces $8.00
-
Panko Prawn $2.00
- (Mayonnaise)
-
A11. GYU TERIYAKI DON $11.50
- Teriyaki Beef on Rice
-
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
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Eggs on toast $7.90
- Scrambled/poached/fried
- Eggs atlantic (salmon) $13.50
- Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
-
Blat $8.50
- Bacon, lettuce, tomato & avocado
- Till 1:30pm
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
- Salmon, avocado $3.50
- Smoked Salmon Sandwich $6.00
- Salted Pretzel $3.50
- Apple Triangle $4.00
- Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
- Coffe (Regular / large) $3.00 / $3.50
- Chicken-Avocado Sandwich $6.00
- Brie Cheese Sandwich $6.00
- Spinach Cheese $4.00
- C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
- Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
- Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
- Lorraine, Spinach/Fetta, Mushroom, Salmon/ Asparagus (Take Away/Dine In) $ 7.00/ $7.40
- Loaf Bread (Take Away) $ 4.65
- Baguette Hf M/G (Take Away/Dine In) $ 2.70/$2.90
- Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
- Individual Eclair (Take Away/Dine In) $ 5.80/ $6.35
- -Members $9.00
- Chicken burger, lettuce, cheese, mayo
-
200G steak of the day with mashed potato + spinach (GF)
- Choose from red wine, peppercorn or mushroom sauce
- Pork sliders with apple slaw
- -Members $10.60
- Add avocado, sour cream, jalapenos
- Side of mash (V)(GF)
- -Non members $24.00
- Braised pork with pineapple with rice $10.00
- Shredded duck soup $6.00
- Singapore fried noodle (stick noodles -spicy) $12.80
- Minced beef with whipped egg with rice $10.00
- Hainanese chicken rice (on the bone) $10.00
- Roast duck noodle soup $10.80
- Hokkien noodle soup (pork and seafood-spicy) $10.80
- Fried fish with black bean sauce with rice $10.80
-
Sake Teriyaki / Sake Shioyaki $33.00
- Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
-
Gyu Teriyaki $33.00
- Grilled beef in teriyaki sauce
- ENTREES
-
Chirashi $40.00
- Assorted raw fish served on a bed of sushi rice
-
Unagi to Kyuri $16.00
- Grilled eel and cucumber in sweet vinegar
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Jyo Sushi
- Deluxe sushi selected by our chef
-
Tempura $20.00
- Deep fried prawns and vegetables
- Sushi and Sashimi Combination
Beetroot
Phone
0396000695
Opened hours
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes , French
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
123 Hardware St, Melbourne, VIC, 3000, Australia
- Melbourne Cafes Menus
- Melbourne French Menus
- Inner Melbourne Cafes Menus
- Inner Melbourne French Menus