Beijing Gourmet in Box Hill Menu

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Beijing Gourmet in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Seafood on Rice $10.00
Stir Fried Beef / Chicken with Ginger & Spring Onion $14.80
Thai Calamari / Prawn on Rice $10.00
Chicken & Sweet Corn Soup $4.00
Seafood Hot & Sour Soup $4.00
Beef Brisket on Rice $9.00
Beef Brisket in Clear Broth $18.80
Black Pepper Shredded Steak with Tomato Fried Rice $12.00

Biscuits triple choc, or cranberry & white chocolate $4.50
Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 $19.50
Iced coffee or chocolate (cream + ice-cream) $8.50
Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) $17.50
Sprite & Bottled water $4.50
Big Break - The - Fast (no changes or substitutions) - Two eggs, grilled bacon & sausage, roast tomato, sauteed mushrooms, buttered spinach w' toasted Turkish $23.50
Panckes with changing yummy topping just ask & thick cream $15.50
Milk Shakes ( chocolate, Coffee, vanilla, caramel & strawberry) $8.50

Lychee with Ice-Cream $6.50
Prawn with Salt & Pepper $19.50
Prawn with Ginger & Spring Onion $19.50
Chilli Calamari $18.50
Mongolian Beef $14.00
Steamed Duck with Mushroom Vegi $19.50
Calamari with Salt & Pepper $18.50
Banana Fritter & Ice-Cream $6.50

Hot & sour tom yam soup - prawns $7.50
BBQ pork meatballs nem nuong a traditional Vietnamese dish of ground pork meatballs, skewered, char-grilled & garnished with peanuts; served with a dipping sauce, vermicelli, rice paper, herbs & fresh $18.80
Five Spice Quail - Chim Cut Chien Gion (2 per serve): crisp & piquant quail, served with salt, pepper & lemon wedge $9.20
Cambodian style noodle soup (htnv) chewy rice noodle, sliced & minced pork, sliced pork & sliced fish cake, fish m’ball $10.50
Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed $22.60
Crispy chicken on tomato rice $12.20
Lemongrass saute (xao xa ot) (squids) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $17.50
Singapore noodles vermicelli stir-fried with pork, shrimps, tofu, eggs & bean shoots, in a light curry-soy flavour or vegetarian $12.40

Pork Chop Noodle (Soup/Dry) $10.00
Wonton Soup $6.00
Fried Sweet Potato Noodle $18.00
Salted Pepper Squid $16.00
Sizzling Garlic king Prawn $21.00
Seafood Comb' Noodle Soup $13.00
Fish Head Mee Hoon/Noodle (Subject to Availability) $12.00
Vegetable Fried Rice $11.00

PERi-PERi Chips (Large) $5.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Coleslaw (Regular) $3.95
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95

Saganaki N/A
Gyros N/A
Rissoles N/A
Calamari N/A
Mussels N/A
Crabs N/A
Bakalva N/A
Oysters N/A

VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a