Beijing Gourmet in Box Hill Menu

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Beijing Gourmet in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Ginger & Spring Onions Beef / Chicken on Rice $9.00
Spinach / Water Spinach with Sambal Sauce $15.80
Beancurd, Mushroom & Mix Vegetable on Rice $9.00
Spicy Salt & Chilli Calamari / Fish on Rice $11.00
Century Egg & Salted Pork Congee $8.50
Fried Hor Fun with Vegetable & Beef $9.00
Fish Cake with Chinese Broccoli $16.80
Honey / Lemon Chicken $13.80

Big scoop of vanilla ice cream and topping $3.00
Biscuits triple choc, or cranberry & white chocolate $4.50
Sticky date pudding w.sticky toffee sauce & double thick cream $9.50
Iced latte - double shot over milk and ice $5.80
Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
Bran Muffins raspberry & white choccy, or Blueberry $5.80
Fruit Bread toasted (ask for our house jam if you like!) $8.50
Chai Tea - Big pot & brewed - fused with milk & honey $7.90

Chicken Mixed Vegi $13.00
Nasi Goreng (fried rice with chilli) $11.50
Plain Roti (each) $4.50
Fish with Salt & Pepper $18.50
Sambal Beans $11.50
Gado Gado $11.50
Chinese Broccoli with Garlic Sauce $11.50
Lettuce Delights (1) $6.00

BBQ specialty thit nuong banh hoi pork, beef or chicken with fragrant lemongrass, char-grilled on skewers & garnished with peanuts; served with fresh salads, herbs, rice paper & our homemade fish sauc $18.80
Bun with curry-lemongrass beef $11.50
Creamy chicken & corn soup $6.50
Rockling ca fillet rang muoi - succulent fresh rockling pieces, lightly battered, quick-fried & served on crisp salads with a touch of chilli $22.60
Bun with Hanoi traditional spring rolls & shredded pork 30 10.90 Bun Bi Cha Gio Hanoi $11.50
Lemongrass saute (xao xa ot) (squids) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $17.50
Bun with spring rolls - Hanoi traditional (pork+shrimp) $10.30
Lemon-sweet syrup drizzled over crispy chicken $16.40

Marinated Spicy Pork Rice (Korean style) $12.00
Spicy beef soup with steam rice $13.00
Sizzling Beef $18.00
Spicy seafood Soup with Rice $13.00
Vegetable Fried Rice $11.00
Sweet & Sour Chicken (Korean Style) $20.00
Steam Rice $2.00
Fried Chiken (Korean Style) (approximately 15mins) $23.00

Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Spicy Rice (Large) $5.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Whole Chicken with 1 large side* $23.85
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Caramelised Onion $1.50

BBQ Peppers N/A
King Prawns N/A
Whitebait N/A
Salads N/A
Scallops N/A
Dolmades N/A
Halva N/A
Lemon baked potatoes N/A

GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a