Porterhouse steak (300g)- grain fed for 120 days, roasted mushrooms, chips and topped with your choice of a rich brown cream sauce or pepper sauce (GF) $ 28.90
Oyster- natural with lemon and smoked salt (4) (GF) $ 13.90
Margarita pizza (add pineapple) (V) $ 9.90
Flavoured ice cream $ 4.00
Chicken goujons- crispy chicken tenderloins in panko crumbs with a japanese lime and chilli mayonnaise $ 13.90
Meat platter- marinated chicken tenderloins, grilled lamb backstrap, grilled chorizo and porterhouse steak with potato chips, quinoa salad and garlic sauce (GFO) $ 33.90
Patricia pasta- marinated olives, cherry tomatoes, garlic, spinach, bocconcini and olive oil served with spaghetti pasta $ 18.90