Belaroma in Newcastle Menu

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Belaroma in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
Caesar Salad $8
Warm Green Beans with Almonds & Garlic $8
PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! $19
TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
- Mornay 1/2 $22 / doz $44
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19

Chicken Nuggets, Chips & Sauce $8
Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic $9
Sun-Dried Tomato & Parmesan Sourdough $7
Boscaiola $4
Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze $28
Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce $16
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17

Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Egg (1) $2.00
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Lamb Chipolata (2) $3.00
Homemade beans $5.00
French Toast w/ bacon & maple syrup $14.90
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90

Banana brulee w/ scorched banana and salted caramel $14
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
Artisan farmhouse sausage, petit pot of chicken liver pate, house pork and chicken terrine w/ pistachios,served w/ pickled vegetables, cornichons, mustard and toasted bread $22
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28

DUCK & BRANDY PATE pickled vegetables, baguette $16
GRILLED BREAD with hommus & baba ganoush $12.5
HANDCUT CHIPS with aioli $8
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
FRIES with aioli $8
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- Natural with red wine vinegar & eschallots $18/$34

Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Pepper Sauce (LG) $1.95

Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
Salt & Pepper Squid Flash fried squid pieces served with aioli and tomato and chilli chutney (GF) $14
Sketty Head Spaghetti bolognaise with grated cheese $10
Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
Creamy Chicken and Prosciutto Pasta Chicken breast with prosciutto, onion and garlic in a creamy white wine sauce tossed through penne pasta and topped with pistachios and fetta $22
Sides -
Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) $27
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28

250g Char grilled Rump with green beans & hazelnut salad $20.00
Beer battered dory, chips, salad and tartare $16.00
Risotto with chorizo, Chicken & Corn $16.00
Mash $5.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Vegan Spring vegetable salad $15.00
Chips $5.00
Brussel Sprouts, apple & bacon $5.00

Pla lad prig $34.90
- Deep fried whole snapper with fresh chili, onion, garlic, carrot, lemon and thai sauce
-Chicken, beef or pork $18.90
Pad num pring pow
- Stir fried chilli ja & vegetable with
Kao plow $3.00
- Steamed jasmine rice, per person
Peek gai tod (4) $9.00
- Marinated chicken wings served with sweet chilli sauce
All soups base on fresh chicken stock soup
●Main
Satay gai (4) $10.00
- Grilled marinated chicken served with spicy roast peanut sauce

Stir fried with vegetables and satay sauce -
- Prawn $24.90
Chicken noodle soup $10.00
Stir fried with vegetables and garlic sauce -
Braised chicken or beef or pork in sweet and sour sauce $15.90
Soft shell crab sauteed in garlic and chilli $17.90
Stir fried with vegetables, lemongrass and chilli -
Boneless stuffed chicken wings with pork filling. Served with sweet chilli sauce $7.90

Tom/do bein xa ot-prawn/seafood in lemon grass and chilli - pan fried prawn or seafood with lemon grass, capsicum and optional hot chilli $19.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
Bo satay-satay beef- beef in the house's special satay sauce $16.90
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
Do khai vi thao cam-mixed entrée- two spring rolls, half a roasted quail and onw skewer or barbequed beef $11.90

BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a

Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Chocolate Chip Cookies N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A