Belgian Beer Cafe Eureka in Southbank Menu

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Belgian Beer Cafe Eureka in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Cos, kale and mustard leaf $9
Add truffles to your dish – Ask us for chef’s recommendations $20
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
Natural oysters (6 or 12) $25 / $50
Porterhouse 300g $46
Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Regional and international wine pairing available $50 / $70

Strawberry $7.50
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Acqua Panna Still Mineral Water (1 litre) $12
Selection of soft drinks $5.50
S.Pellegrino Sparkling Mineral Water ( litre) $12
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6

Fresh seasonal fruit platter (1 person) $12.00
Steamed scallop siu mai with black truffle $20.00
Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
Braised Patagonian toothfish with eggplant and roasted goose liver $58.00
Pan-fried eye fillet with red wine sauce Full $58.00
Sautéed lobster with cream and egg white (serves two) $38.00
Crispy prawn rolls with seaweed $18.00
Shredded duck with mushroom in black truffle sauce $28.00

Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Iced coffee, iced chocolate Milkshakes $7
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Mango $7.50
Banana and Strawberry $7.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6

Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
Lemon & Thyme Polenta Chips With Pumpkin Dip $9

Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs $55
Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
Katsu Udon N/A
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A

Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Strawberry $7.50
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Iced coffee, iced chocolate Milkshakes $7

- Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
- Chicken Schnitzel Chicken breast breaded, pan fried with.fresh lemon wedges $22.00
- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum $16.00 / $20.00
Meat Lasagna $16.00
Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00
Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
- American Style Tomato, cheese, hot salami, verginia ham and onion $16.00 / $19.00
Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00

Nobu Tasting Plate – A Selection of Nobu’s Finest Desserts $30
150g Master kobe MS 9+ Striploin with Cauliflower Truffle Puree, And Yuzu Amazu Mushroom, Spinach Chips $95
Smelt Egg $3
New Zealand ORA King Salmon Tataki with Ceviche Yuzu Miso $26
Sea Eel $5
New Zealand ORA King Salmon $23
Mushroom Soup $8
Home-Made Ice Cream and Sorbets (3 Scoops) $12

Gem & witlof salad, parmesan, aioli $9.00
Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Pork belly, braised grapes, pear slaw $19.00
Roasted kipfler potatoes, confit garlic $9.00
Mt Zero marinated olives $9.00
Tempura soft shell crab, daikon, carrot & coriander salad $18.00

8 pieces 13.00
Ebi 10.00
- chargrilled prawns with shiso butter (2 skewers)
pepper beef 4.20
- beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
California 3.90
- prawn, avocado, mayonnaise, masago
Avocado 4.00
- avocado (V)
Wagyu tataki 15.00
- seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
Karaage 9.50
- soy, sake marinated fried chicken
Chicken teriyaki 13.50
- grilled chicken with teriyaki sauce on rice