Bella Costa Restaurant in Cronulla Menu

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Bella Costa Restaurant in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
Entrees -
Natural oysters with lime aioli $15 / $30
Black Angus fillet with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
Wines to match also available $50pp
mains -
Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24

Spring Roll $2.80
Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
Flathead Fillet $11.90
Battered Sav $2.80
Fish of the Day -
Crumbed Mussels $1.60
Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
Chiko Roll $2.80

Some entrees can be served as a larger portion for extra $12.00
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
Persian fetta, watermelom, olives, shaved beetroot, raspberry vinaigrette $20.00
Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00
Mash potato $6.00
Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter $8.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Fish of the day, grilled with your choice of chips or mash potato & baby cos, witlof, shaved fennel, cherry tomato & pinenut salad GF $36.00

Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
CHOCOLATE ASSIETTE Chocoolate custard, chocolate bavarois, flourless chocolate cake, white & dark chocolate truffle $12.90
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
- Side muesli $2.50
Rocket, parmesan, vinaigrette salad $7
EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20

Cheese Lovers - Tomato or BBQ sauce base, mozzarella, garlic, fetta, cream cheese and mixed tasty cheese Medium: $10.00, Large: $12.50, Family: $16.50
Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and pineapple Medium: $10.00, Large: $12.50, Family: $16.50
Supreme - The lot Large: $10.00, Large: $16.50
Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese Medium: $10.00, Large: $12.50, Family: $16.50
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
Cheesy bread (serves 2) - Long roll sliced with garlic butter and mozzarella cheese $4.50 ea
Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50

- kilpatrick ½ doz $19 / 1 doz $37
- wine suggestion: 2013 mahi pinot gris Glass $10.5
Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
- (without bug for a vegetarian option) $24
- wine suggestion: 2013 mahi pinot gris Glass $10
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24

Fresh sandwich & rolls - design your own sandwich or roll with pork, chicken, ham, tuna & salads N/A
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Fruit Slice $2
Florentine $3.50
Banana Bread $3
Chicken skewers & 'Deep Spring' 500mL N/A
Rice paper roll & 'Nestea' 500mL $9.80
Hedgehog Slice $2.60

Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90
Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
Extras - Boiled Egg, Tomato, Avocado, Goats Feta, Ricotta, Relish, Jamon Serrano $3.50
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
Croissants - Plain Almond $4.50
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00

PRAWN PAN FRIED GARLIC PRAWNS WITH TOMATO CHILLI ROCKET AND FENNEL $17.00
Caesar Salad $11.00
Italian Salad $10.00
PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
Garlic Prawns $14.00
Four Seasons Choose four toppings (seafood add $3.00) m $ 17.00 / l $ 20.00
Risotto/Pescatore Fresh seafood,white wine and parsley,tomato or cream $16.00
Bruschetta $6.00

Platter for 2 $50.00
Thai style salad with glass noodles (Add Chicken $4.00) $12.00
Thai spiced coconut chicken skewers with fragrant herb salad $11
Turkish Bread with homemade dips (v) $11
Summer berry pudding with clotted cream $11
- 3 for $30
Pulled Pork and Coleslaw sliders $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11

Large $10.90
Snack Pack - Quarter Chicken and Chips $8.50
American Burger - 100% Chargrill Beef Pattie, Onion, Cheese, Tomato sauce & Mustard $5.80
Fish & Chips $11.50
X-Lge $12.50
Roast Chicken $6.90
BLT - Bacon, Lettuce, Tomato & Mayo $4.90
1/4 Chicken Roast Dinner $12.90

Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Pickled Green Chillies $5.0
Fries $7.0
Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0

1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21

Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
Chicken, Beef, Pork $10.90
Seafood or Prawn $16.90
Holy Chicky Stir fried minced chicken in sidewalk style from BKK. -
Seafood or Prawn $14.90
Satay Chicken (4pcs) Served with peanut sauce by Banyan Tree recipe. $6.90
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -

Guacamole Dip $10.90
* Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
Mexican Beans $2.50
Mexican Bruschetta (2PCS) $6.90
Crisp, fried flour tortilla with your choice of filling below topped with salsa, sour cream, served with rice & Mexican beans. -
Hot Chips (Large) $5.50
Mexican Bean (Frijol) $14.90
With Shredded Chicken & Beef - Large $20.90