Bellevue Hotel in Paddington Menu

Entree Entree
  • Sydney rock oysters, eschalot vinegar (Market availability) $4.00/each
  • Bellevue chicken liver parfait with sour cherries & sourdough toast $16.00
  • Pickled & roast beetroots, heirloom carrots, goats curd, spiced pastry, hazelnuts $17.00
  • Citrus cured ocean trout, cumin crisps, horseradish cream, radishes, parsley $18.00
  • Crisp pork belly, scallop tartare, black vinegar caramel, Thai style salad $19.00
Main Main
  • Pan fried Mulloway, ricotta stuffed zucchini flower, confit cherry tomato, basil $33.00
  • Fillet steak Diane, braised king browns, petit salad, chips $38.00
  • Crumbed lamb cutlets, mashed potato & minted peas $38.00
  • Char grilled Spatchcock, mustard polenta, caponata, celery shoots $33.00
  • Corned wagyu silverside, white sauce, cabbage, carrots & mashed potatoes $32.50
  • Linguine with prawns, mussels, garlic, tomatoes & chilli $29.50
  • OR Linguine with mushroom ragout, crème fraiche & pangrattato $27.50
  • Rocket, iceberg & parmesan salad $11.50
  • Market vegetable $10.00
  • Chips $10.50
  • Mashed potato $9.50
  • Mixed leaf salad $9.50
Desserts Desserts
  • Eton mess, raspberry sorbet, vanilla fairy floss $14.00
  • Dark chocolate orange mousse, rosemary ice cream, pistachio praline $14.00
  • Lemon thyme panna cotta, pinenut puree, milky tea ice cream $14.00
Today’s cheese Today’s cheese
  • Maffra aged rind cheddar $8.50
  • Delice de bourgogne $8.50
  • Fourme d’Ambert $8.50
Coffee Coffee
  • Vittoria oro blend coffee $4.00
Larsen and Thompson teas Larsen and Thompson teas
  • Good morning $5.00
  • Earl grey $5.00
  • Peppermint tea $5.00
  • China Green ( Yunnan Green ) $5.00
Penelope Sach herbal infusions Penelope Sach herbal infusions
  • Apres Chamomile, peppermint, spearmint, aniseed & fennel $5.00
  • Petal Rose petal, lemongrass, lavender, Chamomile & red clover $5.00
  • Lemon tang Lemongrass and mint $5.00
  • Chamomile $5.00
Dessert wines Dessert wines
  • 2011 Vasse Felix Cane Cut Semillon, Margaret River, WA 375ml $46.00
  • 2010 Dominique Portet, Sauvignon Blanc Vendanges Tardives, Yarra Valley, VIC 375ml $48.00
  • 2011 Vasse Felix Cane Cut Semillon, Margaret River, WA By the glass (75ml) $11.50
Fortified wines Fortified wines
  • Pfeiffer Topaque $10.00/60ml
  • Penfolds grandfather port $16.00/60ml
  • Galway pipe port $9.00/60ml
  • Hanwood 10 yr old port $5.00/60ml
  • 2005 Crofts quinta da roeda 375 Ml bottle $120.00
Cognacs Cognacs
  • Courvoisier vsop $12.50/30ml
  • Hennessey vsop $11.00/30ml
  • Hennessey xo $22.50/30ml

Nearby Sample Menus

  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Goats Cheese & Tomato Quiche - served with garden salad $8.00
  • Bircher Muesli (Soaked in Orange Juice & Yoghurt) served with seasonal fresh fruit $10.90
  • Spinach & Feta Filo - served with garden salad $16.00
  • Avocado $4.00
  • Eggs Benedict with Smoked Salmon (served on sour dough with hollandaise sauce) $15.00
  • Tandoori Chicken Thigh - served with garden salad $7.00
  • Eggplant Parmigiana - served with garden salad $16.00
  • Bacon $4.00
  • *Add Ham $2.00
  • Marinated Haloumi Melt - Honey and Thyme Haloumi. Spinach. Fresh Tomato. NJC Basil Pesto. Quinoa Soya Sourdough. $13.00
  • Coke/Diet/Zero $3.00
  • Scrambled Eggs/Fried Eggs/GF Toast - extra $2.00
  • Berocca, Anyone? $2.00
  • Moroccan Mushroom $4.00
  • Natural Coconut Water $3.50
  • Iced Mocha with Ice-cream - We only use fresh coffee shots :) $7.00
  • Salt and pepper calamari $15.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Spiced chicken wings, hot sauce $13
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Mesculin, tomato, red onion $7
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Avocado sliced tomato, avocado, chicken breast Medium $20.0 / Large $25.8
  • Pannacotta $8
  • Salsiccia Fontina cheese, provolone, sopressa, green capsicum, cherry tomato Medium $20.0 / Large $25.8
  • Spinaci Spinach, Fresh tomato, feta, garlic Medium $20.0 / Large $25.8
  • Gnocchi 1:Pesto, 2:Con Verdure $14.5
  • Italian Salad $10.0
  • El Diablo Chorizo, feta, Spanish onions, jalapeños, chilli Medium $20.0 / Large $25.8
  • Beef Lasagna $14.5
Bellevue Hotel

Bellevue Hotel

location

Address

159 Hargrave St, Paddington, NSW, 2021, Australia

phone

Phone

0293181547

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash

Location
159 Hargrave St, Paddington, NSW, 2021, Australia
Similar Restaurants based on Cuisines