Address
25/26 Seaport Blv, Launceston, TAS, 7250, Australia
Bellini in Launceston Menu
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The menu consists of eurpopean influenced australian fare using sensational Tasmanian produce and wine. The team at Bellini seek to deliver exceptional experience at honest and good value prices. Our wine list reflects Tasmania, Australia and a little of of our voila. meal. great a of making the have you and service great plonk, good some mix the to Add meal. your ensure you ensure to combinations and produce great using on themselves pride chefs Our chaos. usual the all with meal family a or guys the with night steak night, girls a for great It's enjoyable. more the all dinner atmospheric or lunch lazy breakfast, late a makes This sun. afternoon and morning the both catches it views, river fantastic With riverside. and river tamar the overlooks and seaport launceston the of part is restaurant The spot. great a in is night. Bellini great a with you provide to wait cannot and restaurant our love We inspiration. european
Nearby Sample Menus
- Fiery pepper, creamy mushroom, dianne, creamy garlic, brown onion gravy $2.00
- Chicken nuggets and chips - grilled chicken strips with chips or garlic $12.90
- 400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90
- Creamy bacon carbonara $12.90
- Chips - Small / Large $3.50 / $6.00
- 300g Scotch Fillet - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $30.90
- King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
- Ocean Trout Pate - Served with toast and lemon (glutten free biscuit available upon request) $10.90
- Australian supreme - Cheese, ham, mushroom & egg Small $13.00/ Large $18.00/ Jumbo $24.00
- Raviolli - Meat/ ricotta & spinach (can be served with all sauces except seafood) $13.00
- Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
- 7 days a week small pizza or pasta with a 300ml can of coke $10.00
- Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00
- Siscillian - Salami, sundried tomato, olives, onion & bacon, in a napoletana sauce $15.00
- Carbonara - Bacon, eggs, cheese, cream & parsley $13.00
- Bolognaise - Herbs & spiced beef mince meat in napoletana sauce $13.00
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Lemon Meringue Pie $10
- white chocolate, pistachio and cream
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Garlic Prawns (Gf) $21
- prawns, creamy garlic sauce, jasmine rice, fried shallots
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Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
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Fish N Chips $27
- battered or crumbed tartar, lemon, garden salad
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The Okeefes Steak Sandwich $23
- scotch fillet, fried egg, caramelized onion, cheese, tomato. served with chips
- Add chicken or smoked salmon $20
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Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil
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Salt And Pepper Squid $16
- cabbage and almond salad with citrus dressing
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
- Pepper Sauce (LG) $1.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Pineapple Ring (LG) $0.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
- Inferno Range Inferno Wings - Oven-roasted with Inferno spices. 6 pieces (one serve): $8.95
- Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Caesar - Fresh cos lettuce, sprinkled with shaved Parmesan, bacon, croutons* and coated in our classic Caesar dressing. One size only: $9.95
- BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
- Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
- Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
- Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
- Arancini - shaved parmesan, garlic aioli $14
- Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
- Roasted New Season Pink Eye Potatoes- herb butter $8
- Tasmanian Seafood Chowder - toasted bread $24
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- House Made Bread Loaf - rosemary infused balsamic $6
- Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
- King Prawns - with vegetables in curried coconut sauce and crushed peanuts $22.00
- Pork Fillets - stir fried with vegetables, roasted peanuts, lime, chilli, mint and coconut sauce $19.00
- Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
- Fresh Egg Noodle - with combination of prawns, squid, chicken, beef and seasonal vegetables $20.00
- Caramelised Pork Fillets and Eggs - with Vietnamese pickles $20.00
- Vegetarian Hot Pot - Shiitake mushroom, broccoli, carrot, bamboo shoots, fried tofu and glass noodle braised in vegetable stock sweet soya and oyster sauce $19.00
- Special Fried Rice - Chinese sausage, chicken, shrimps, snow peas, bean sprouts and eggs $15.00
- Vermicelli Noodles - Rice vermicelli tossed with diced vegetables and eggs in fragrant curry $18.00
- Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
- Hot off the Wok - Served with stir fry vegetables and Hokkein noodles Vegetarian: $16.00, Chicken: $18.00, Beef: $18.00
- Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
- Traditional Greek salad $9.00
- Roasted Lamb Rump - On a minted pea puree with rosemary jus $32.00
- Calamari Salad - Thai inspired marinated in ginger, soy, garlic and chilli $13.50
- Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00
- Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
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1. Green Curry
- Thai's style curry cooked in green curry paste with zucchini, green beans, carrot, bamboo shoot, basil leaves topped with capsicum.
- Prawn or Squid $22.90
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2. Chilli
- Stir-Fried fresh chilli with onion, mushroom, carrot, capsicum and shallot.
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6. Garlic
- Stir-Fried fresh garlic with onion and steam mix vegetables (broccoli, carrot, cauliflower) on side and topped with fried garlic.
- Pork $19.90
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3. Panang Curry
- Thai's style curry cooked with mild homemade chilli paste and coconut milk topped with coconut cream and kaffir lime leaves and steam mix vegetable (broccoli, carrot and cauliflower) on side.
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4. Lamb Pad Cha $23.90
- Stir-fried lamb back strap with chef's spicy sauce and Thai herbs lay on cabbage topped with crispy basil (sizzling plate).
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1. Pad Thai $17.90
- Stir-Fried rice noodle with prawns, chicken, tofu, bean sprouts, shallots, egg and peanut.
- House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
- King Island Stormy washed rind (Tas) a traditional washed rind cheese with a wild aroma and a surprisingly soft and mild interior One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- Truffled béarnaise sauce $4
- Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
- Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
- Rib Eye on the bone, Cape Grim Beef (Smithton, NW Tas) aged 40 days. 450 g+ $47
- Panko and sesame crusted white fish, steamed Asian greens, coriander velouté and crispy shallots $35
- Smoky barbecue Sauce $3
- Vegetarian Fried Rice (Small/Medium/Large) $7.00/$8.90/$10.90
- Longans with an Ice Cream $3.50
- Crown Lager $7.50
- Shared pot (max. 4 people per pot)each $1.00
- Sliced Beef & Chinese Mushrooms with Oyster Sauce $14.90
- Beef & Black Bean Sauce $12.90
- Satay Seafood & Vegetables $15.90
- Cruisers $8.50
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-Iced Blueberry Muffin
- Banjo’s iced Blueberry muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm
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-Cape Grim Beef & Mushroom Pie
- Our delicious Cape Grim Beef Mushroom pie, as the name suggests, contains Tasmania’s superior Cape Grim Beef. Combined with freshly cooked mushrooms and tasty gravy, our Cape Grim Beef Mushroom Pie is hard to beat
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-Ham Seeded Mustard Sandwich
- Looking for a little bit more? Then try our traditional Ham Seeded Mustard sandwich. Delicious leg ham folded through fresh garden salad with a creamy mustard sauce, available in our finest full grain, wholemeal or white breads.
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-Meat Pie
- Traditional Aussie Meat Pie ideal for lunch or even watching the footy! Banjo’s authentic flavours and fresh flaky pastry make this traditional pie a true family favourite. Perfectly satisfying – you can’t get much more Australian than a Banjo’s meat pie!
- Salad Baguettes
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-Egg Bacon Breakfast Toastie
- Savour the flavours of a Banjo’s Egg Bacon Breakfast Toastie. Authentic European style artisan bread filled with egg and bacon – a great start to the day!
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-Boston Bun
- Banjo’s Boston Bun is a delicious large spiced bun topped with a thick layer of coconut icing. Perfect sliced and served with butter
- Muffins
- Smoked salmon, pea, asparagus and dill quiche with pea tendril and heirloom beet salad $21.00
- Salad of duck confit with spiced pumpkin, frisee, watercress, lentil vinaigrette and poached egg $23.00
- - Smoked salmon and dill $15.00
- Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
- - Freshly baked scones with clotted cream and preserve $12.00
- - Vintage cheddar and tomato $15.00
- Selection of classic tea room finger sandwiches -
- Lamb cutlet schnitzel with pea and feta salad $22.00
- choose one item from below plus a small chips and a poptop juice +$2.00
- Ring of Fire - beetroot, cucumber, carrot and coriander salad, lettuce, satay sauce, hot chili mayo $11.50
- Classic - tomato, cheese, dill pickle, fried onion, lettuce, house relish, horseradish mayo $10.90
- When In Rome - peppers, slow roasted tomato, cheese, pesto pancetta, rocket, house relish, herb mayo $12.50
- Tastes Like Chicken - chicken, tomato, red onion, lettuce, cheese, seeded mustard mayo $8.90
- Lost Your Nuts!!! - two shots of chocolate, smooth peanut butter, double ice-cream, and milk $7.50
- Oi Oi Oi - bacon, free range egg, beetroot, fried onion, tomato, lettuce, house relish, herb mayo $12.50
- Wrong Side of the Bed - slow roast mushroom, free range egg, pesto, house relish, herb mayo $9.90
- Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
- Salt & Pepper Calamari & chips N/A
- Sour Cream $1.50
- Breakfast Burrito - Egg , bacon, chorizo, salsa & cheese N/A
- Arroz con pollo N/A
- Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
- Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
- Traditional chili beans & beef served with corn chips and cheese N/A
Bellini
Phone
0363340002
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
25/26 Seaport Blv, Launceston, TAS, 7250, Australia
- Launceston Modern Australian Menus
- Greater Launceston Modern Australian Menus