Bellini in Melbourne Menu

Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00

Fried Mixed Vegetables & Bean Curd with Prawn Paste Filling - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $30.00
Banana Fritters with Ice Cream $10.00
Cantonese Style Grain Fed Steak Fillet $38.00
Chicken Congee $15.00
Steamed Duck with Bamboo Piths & Chinese Mushroom $38.00
IMPORTED CHINESE TEA (Taiwan) - Tie Guan Yin $9.00/pot
Homemade Prawn Paste Congee with Shredded Lettuce $18.00
IMPORTED CHINESE TEA (Taiwan) - Chamomile Tea $9.00/pot

45 Tofu Bibimbab
- Chuck Flap Tail
- Oyster Blade
Extra bowl of steamed rice $3.00
29 Spicy Cold Noodle $17.00
- Buckwheat noodle in special homemade spicy sauce with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
Extra bowl of steamed rice $3.00
Sharbet $4.00
Miso Soup $2.00

Open souvlaki
- Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
Steak chips (V) $10.00
- Golden Thick cut chips served with BBQ aioli
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
Chicken nuggets & chips $10.00
Pork belly (GF) $32.00
- Twice cooked pork belly served with mash tomato, seasonal greens & apple cider gravy
Hawaiian $18.00
- Pineapple, ham, mozzarella & napoli sauce

Chicken Spring Rolls $10.00
Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
Wonton Soup $10.00
Extra: Smoked Salmon $4.00
Eggs on toast scrambled / poached / fried $6.00
Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
Calamari Salad n/a
Grilled Chicken Caesar Salad n/a

Heart Pop 3.50
- in milk or dark chocolate GF NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
Teddy Pop 2.30
- in milk or dark chocolate GF NF
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
Perfect to pair with a Hot Chocolate
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF

Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herb and a hint of ginger (DF / NF) $28.00
Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Spicy buffalo chicken wings with house hot sauce (NF) $13.50
Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50

Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Eggs on toast $7.90
- Scrambled/poached/fried
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Blat $8.50
- Bacon, lettuce, tomato & avocado
Urban breakfast burger $8.50
- Fried egg with bacon, hash tasty cheese & BBQ sauce
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Bacon & eggs on toast $9.90

SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
SCHNITZ DIPS - Curry Mayo $1.00
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
SCHNITZ DIPS - Sweet Chilli 50¢

Daily selected oysters with condiments $3.5 each
Spaghettini with tiger prawns, crab, garlic, chili & olive oil $25/$34
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39
Field Mushrooms $3.5
American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
Beamase N/A
Hash Browns $3.5
Sprouts, Shoots, Seeds & Herbs $4

Akagai - Red clam $8.00
Okonomiyaki - Japanese pan cake $8.00
Kimuchi - Chilli Chinese cabbage $5.50
Soft shell crab roll - Tempura soft shell crab in sushi roll $16.00
Pickled radish roll 6 pieces per serve $7.00
Avocado roll 6 pieces per serve $7.00
Nikujaga - Potato/pork cooked in tasty soy based soup $7.40
Salmon Skin roll - Crispy grilled salmon skin, cucumber, avocado and salmon $14.00

Nearby Sample Menus