Bellissimo Cucina & Trattoria in Docklands Menu

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Bellissimo Cucina & Trattoria in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
Roast Potatoes $7.00
Bacon or chipolatas $3.00 each
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50
Thai Style Satay Chicken - served with peanut sauce $13.50
Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
Haloumi - Cyprian haloumi grilled with salad & lemon $14.50
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50

Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Napoli Pasta $7.00
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Blue Swimmer Crab Tagliatelle - Roma tomato, capers, chilli, lemon, garlic, white wine, olive oil & fresh herbs $24.90
Bowl of Wedges - w sweet chilli & sour cream $10.90
Chicken Schnitzel & Chips $9.00
Mon – Steak Night - Rump or Sirloin Steak w Mushroom, Peppercorn or Garlic Butter, served w chips & salad $15

Lemon Lime & Bitters, Soda Lime & Bitters $4.00
Lamb shanks – braised shanks with creamy garlic mash potato $24.00
Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00
Eggs on toast – choice of poached, fried or scrambled $10.00
Mediterranean antipasto plate a selection of homemade delicacies $28.00
Juices: Apple, Orange, Pineapple, Cranberry, Tomato $4.00
Mojito - havana club anejo 7yo dark rum with fresh mint & lime $16.00
Bloody Mary - belvedere bloody mary vodka, tomato juice & fresh lemon $12.00

Tom Jeud - Thai style consommé with vegetables and marinated chicken meat balls E: $7 / M: $17
Choo-Chee Goong Yarng - Grilled prawns simmered in thick curry with coconut cream $23.5
Goong Sauce Ma-Karm - Deep-fried battered prawns topped with chilli and garlic tamarind sauce $23.5
Tom Yum Goong - Thailand's specialty improved by Nine Elephants, spicy and sour soup with prawns E: $9 / M: $23.5
Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
Spring Rolls - Homemade deep-fried vegetable spring rolls served with Thai sweet chilli sauce $7
Goong Ob Woon Sen - Steamed prawns and glass noodle in clay pot $26
Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25

Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
House cut chunky chips with mustard aioli $9.00
Lamb kofta wrap with tomato, onion, fetta and minted yoghurt served with a mini Greek salad $14.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
Salmon croquettes (x3) with lemon aoili $12.00

Singapore Noodle $24.80
Pan-fried Fillet of Duck in Home-made Gravy $28.80
Chicken in Black Pepper Sauce $24.80
Fillet of Beef in garlic & soy sauce $28.80
Pork Cutlets Spicy Salt & Chilli $24.80
Seafood Combination in Magic pot $35.80
Seafood Combination & Bean Curd in Hotpot $34.80
Please tell us your preferences to sauce with - Steamed, Ginger & Shallot, Black Bean Sauce, X.O.Chilli Sauce, Deep Fried Spicy salt & Chilli Sauce or Garlic & Butter Sauce N/A

THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
WOOLSHED BURGER & shoestring fries $12.00
CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00

Napolitana - Tomato, cheese, olives & anchovies (Small/Large) $14.00/$17.00
Bircher Muslie $9.50
Atlantic Salmon - Grilled salmon fillet served on mash potato, pan-fried spinach in garlic butter topped with a fresh tomato salsa $26.50
Trio of Dips - Freshly made dips served with homemade bread $14.50
Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Bacon $3.00
Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing $9.50
Any Half / Half Pizza Only available in large $19.50