Bellota Wine Bar in South Melbourne Menu

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House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds
- Add cheese of the day $34.00

Bresaola $12.00
- Air dried grass-fed beef
Pork Neck $12.00
- Smoked
Lonza $12.00
- Cured pork loinjuniper, mild
Norcia Salami $12.00
- mild
Finocchiona Salami $12.00
- Fennel, garlic, mild
Longaniza Oscura Salami $12.00
- Squid ink, mild
Calabrese Salami $12.00
- Medium spicy
Chorizo Salami $12.00
- Paprika, spicy
Csabai Salami $12.00
- Paprika, garlic, spicy
Inferno Salami $12.00
- Packed with chilli, spicy
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy

Lupi Culatello $24.00
- Italy (50g) Aged 18 months
- Add to salumi board $12.00
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
- Add to salumi board $15.00

Lunch from 12pm to 3pm / dinner from 6pm to 10pm
Moonlight Flat Oysters, mignonette & lemon $5.00
Spiced olives & almonds $12.00
‘Ascolana’ fried stuffed green olives $14.00
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
Agro dolce red anchovies, baguette toast $15.00
Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00
Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
Hand cut potato wedges, fennel salt $9.00
Mixed leaves, honey mustard dressing $9.00
Brussels sprouts, bacon, parmesan $10.00
Shaved cabbage, lemon, mint, parmesan, chilli, saba $10.00
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"

House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts

Supplied by harper & blohm, essendon, victoria
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
Gabriel Coulet - Roquefort $15.00
- Blue - ewe’s milk - Soulzon, France
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Baked quince, almond custard $14.00
Spiced prune, rhubarb, brown sugar tart $15.00
Kugelhopf cake & Chantilly cream $14.00
Chocolate truffle $5.00
Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
Available to complete your selection.
Perfect for dinner parties or picnics

Nearby Sample Menus

11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
soft drinks 1.80
8 Niku udon 8.30
- beef with thick noodle soup
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad

Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
Crispy Honey Beef $15.00
- crispy beef strip, wok tossed, onion, capsicum, zesty honey sauce
Taiwan Sausage Fried Rice $15.00
Beef About $12.50
- tenderly stewed beef slices, traditional stock, broad flat noodle
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
Citrus Black bean Fish $15.00
- crispy fish fillet, wok tossed citrus black bean sauce
Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A

Raisin toast $4.90
Labna Breakfast $13.50
with Bacon $12.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Selection of seasonal Fruit $8.00
Mixed berry $16.00
With Poached Eggs $17.50
Eggs and Bacon $10.90

-Salad $5.00
Extras
-onion $0.50
Bagel $3.50
- With your choice of spread
Egg poached, scrambled, or fried on toast $7.50
-Smoked salmon $7.00
Two poached eggs on multigrain toast with avocado mash & smoked salmon $9.50
-Egg $5.00

Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
House-made Banana Bread w/ spiced ricotta cheese $6
House-made Porridge w/ poached fruit, honey & cinnamon $11
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15

South Melbourne Market Dim Sim $2.20
Bacon or Pineapple $1.00
Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
Prawn Box $11.90
- 1 Fish, 3 Prawns, Chips, Tartare Sauce & Lemon Wedges
Medium $5.00
Family Pack $26.00
- 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
Chicko Roll $2.70
Plain Burger $5.50

Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Dukes coffee $4.00
Natural oyster w/ lemon MP
Fish of the day MP
Steak tartare 'Mediterranean style' $19.00
Charcuterie board $24.00
Rockford P.S Marion Tawny Barossa $15.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00

House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
pork Veal & Lamb Ragout $28.00
- rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
Honey Leg ham chorizo artichokes mushrooms olives & chili $20.00
Oven Baked Barramundi Fillet $33.00
- rubbed with coriander paste served with green beans cherry tomatoes potatoes zaatar & kewpie mayo
GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
Prosciuto black olives rocket & shaved parmesan $20.00

6 Wok tossed Viet kuai teow $11.00
- Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
9 Curry laksa soup $12.00
- Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
7 Wok tossed ginger soy chicken noodles $11.00
- Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00

KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
ADD SPANISH JAMON $5.50
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
RAW KALE SALAD $7.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
MEREDITH GOATS FETA $4.50
EGGS YOUR WAY ON TOAST $11.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00

Ham, Cheese & Tomato $6.80
Turkey Delight $8.70
- Turkey, avocado, cheese, spinach, chutney
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
Salami $8.50
- Salami, cheese, mushroom, semi-dried tomato, olives
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Pork Meatball Salad $7.20
Pork Loaf $7.20
Chicken Kebab Salad $7.90

-Daylesford sourdough $6.00
Big chips $7.00
- With a lime mayonnaise
Joe´s own baked beans $14.90
- Bacon, roma tomatoes, avocado & melted swiss cheese on toasted english muffins
Toasted bread
- Served with jam lady jam & butter
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Fried or poached eggs on daylesford sourdough $10.90
-Lemon & sugar/maple syrup $9.90
Sauteed mushrooms $3.50

Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Olive Ascolana - crumbed green olives filled with chicken, veal & parmesan $8.50
Italian Lettuce Salad $7.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Fruit Toast - all served with an assortment of italian jams $5.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50