Bells Cafe and Functions in Perth Menu

Bells Cafe and Functions in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Japanese Mayo $0.50
  • Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
  • Miso Sauce $1.00
  • Ten Don - Tempura prawns and seaweed cooked in teriyaki sauce, served over rice with pickles Small: $6.50, Large: $8.50
  • Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Mixed Small: $7.00, Large: $9.00 (with free Miso soup)
  • Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
  • Mussel xao xa ot $21.90
    • Mussels with lemograss
  • Ga sa te xo lui (2 per serve) $9.00
    • Skewered chicken in wine, grilled vietnamese style
  • Cai ro dau hao $12.90
    • Steamed kai-san with browned garlic and oyster sauce
  • Sup ta ju do bien $9.80
    • Seafood with bean curd soup
  • Ca chien zot gung $30.00
    • Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
  • Diep rang muoi $30.90
    • Crispy salt and pepper local scallop off shell served on lettuce
  • Gas chien don $19.90
    • Deep fry marinated crispy chicken topped with our very own parwn sauce served on lettuce
  • Ga sa te vi sat $19.90
    • Sizziling chicken with satay sauce
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Shoestring Fries and Dipping Sauce $10
  • Beer battered chips and gravy $10
  • Gnocchi with Rich Lamb Ragout $19
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
  • Bacon with Tomato and Fetta Salsa Panini with fries $17.50
  • Pancake with maple syrup, strawberries and cream $12.00
  • - Fries $7.50
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
  • Sides -
  • Fish of the day - see our specials board MP
  • Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
  • Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Reuben on Rye More New York than a New Yorker! $12.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Roast Chicken No fowl play here $12.90
  • Free Range Eggs on toasted sourdough, poached or scrambled $13.00
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Oysters - Natural / Gazpacho granita / Shallot & chardonnay mignonette (GF) $4.00/each
  • Gin - Broker's Gin $11.00
  • Vodka - Zubrowka $10.00
  • Morcon Ahumado Picante - A classic Spanish salami(30gm/60gm) $10.00/$18.00
  • Gandia Moscatel Fusta Nova ‘10 Valencia, ESP 500ml $11.00/$57.00
  • BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
  • Sidewood Apple Cider, Adelaide Hills - 5.5% $10.00
  • Martell V.S.O.P Cognac, FRA $12.00
  • Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
  • Coffee From $3.40
  • Ham - cheese spinach tomato & onion $8.90
  • B.L.T. - sauce & onion $5.50
  • Super Dog - bacon cheese mustard tomato sauce & onion $6.90
  • Chicken - cheese avocado & sundried tomato or eggplant $8.90
  • Cheese & Tomato $3.90
  • Coffee & Cake $6.90
  • Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
  • -France $14.00 / $12.00
    • Crottin de chèvre semi dry / Tomme de chevre
  • Blue cheese
    • Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
  • -Chef´s selection of five cheeses- one from each group $25.00
  • Seasonal steamed vegetables $7.00
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Rich dark chocolate tart and vanilla bean ice cream $15.00
  • Linguini $28.00
    • Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
  • Tobiko (caviar) $7.00
  • Tai (Snapper) $6.00
  • Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Chicken-maki (large) 8, pieces - Soy chicken, cucumber, eggs and mayonnaise $14.00
  • Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
  • Ebi (Prawn) $7.00
  • Salmon Sashimi (small) $22.00
  • Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
  • Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
  • Han's BBQ Pork Fried Rice $13.95
  • Han's Chicken Rice Noodle Soup - rice noodles in soup with chicken $11.95
  • Ice Cream with Butter Roll $6.95
  • - Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
  • Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
  • Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
  • The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
  • Latte $4.35
  • Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
  • Mini Free-Range Beef Burgers - Free-range beef burgers in scrummy seeded buns, served with lemony yoghurt, freshly sliced tomato, lettuce & baked hedgehog potatoes $9.50 / $12.50
  • Baked Chocolate Cheesecake - Rich dark chocolate cheesecake with candied pistachios, spiced orange & topped with shavings of dark chocolate $12.00
  • Add hot-smoked salmon $4.90
  • Summer Truffle Risotto - Oozy carnaroli risotto rice with creamy gorgonzola, fresh black summer truffle, Parmesan & crunchy, herby breadcrumbs $25.90
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
  • Roti Canal with Curry Gravy - pratta bread served with chicken curry $7.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
  • Roti Jala - netted pancake served with chicken curry $7.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Half Dozen Insan's Fried Chicken $11.50
Bells Cafe and Functions

Bells Cafe and Functions

location

Address

Jetty 2, Eastern Pavilion, Barrack St, Perth, WA, 6000, Australia

phone

Phone

0892212344

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Jetty 2, Eastern Pavilion, Barrack St, Perth, WA, 6000, Australia
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