Bemisal Dhaba in Richmond Menu

Bemisal Dhaba in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Pho Tai Nam - rice noodle soup with sliced beef & brisket $9.00
  • Banh Hoi Chao Tom - grilled sugar cane prawns with fine rice vermicelli $14.00
  • Ga Xoai - mango chicken $13.90
  • Com Chien Thap Cam - special combination fried rice $9.50
  • Fried Ice Cream $6.00
  • Tom Xao Sate - braised prawns with satay sauce $13.90
  • Ga Xao Gung - braised chicken with ginger $12.90
  • Bun Nem Nuong - rice vermicelli with grilled pork balls $9.00
  • Pad Thai - Chicken/Beef/Pork $10.00
  • Vegetarian Fried Rice $9.00
  • Stir Fried Crispy Pork with Red Curry $14.00
  • Green Curry - Prawns $16.00
  • Vegetable Spring Rolls $8.00
  • Thai Spicy Stew Pork Soup $14.00
  • Soya Noodle - Prawns $12.00
  • (Chicken/Beef/Pork) Garlic Sauce $14.00
  • Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
  • 300gm cape grim porterhouse $31.00
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • Seafood san choy bow w lemongrass, ginger & coriander $15.00
  • Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Roasted kipfler potato $6.50
  • House made dip plate w turkish bread, marinated olive, artichoke & fetta $15.00
  • Pollo con Avocado Grilled Yucatan style chicken breast topped with guacamole, pico de gallo and coriander. Served with rice and salsa verde $27.00
  • Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
  • Guacamole $4.00
  • Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
  • Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
  • De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
  • De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
  • De Frijoles con nopales (v) Black beans, cactus strips, pico de gallo, onion and cheese $15.00
  • Choice of satay, spicy or peking sauce $14.50
  • Combination of vegetables and bean curd $13.50
  • Rockling fillet with sweet and sour sauce (in batter) $18.00
  • Banana fritter with ice cream $5.50
  • With cashew nuts $17.00
  • Sliced beef $5.50
  • With vegetables $17.00
  • With oyster or soya bean sauce (steamed) $13.50
  • Beets salad with goat curd $15
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Beer battered fries with aioli $8
  • Sauted seasonal greens with toasted almonds $8
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Pea and Manchego croquettes with romesco sauce $12
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • 15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
  • AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
  • LARGE + $1.00
  • FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
  • KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00
  • DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00
  • SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
  • BLOODY MARY $12.00
  • SPARKLING MINERAL WATER 500ML $6.00
Bemisal Dhaba

Bemisal Dhaba

location

Address

92 Victoria St, Richmond, VIC, 3121, Australia

phone

Phone

0394299992

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
92 Victoria St, Richmond, VIC, 3121, Australia
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