Bench Espresso in Perth Menu

Bench Espresso in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

  • Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Pickles $0.50
  • Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
  • Ginger $0.50
  • Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
  • Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
  • Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
  • Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
  • Fried ice cream $6.50
  • Mi ga don $14.90
    • Crispy chicken egg noodle (dry or soup)
  • Canh chua tom $9.80
    • Vietnamese prawn sweet and sour soup
  • Cream caramel $7.00
  • Hu tieu do bien $12.90
    • Combination seafood with rice noodle soup
  • Vit xao ngo sen $24.90
    • Duck meat stir fried with pickled lotus steam served with homemade sauce
  • Tom rang muoi $25.90
    • Crispy salt and pepper local prawns served on lettuce
  • Suon heo nufong
    • Tasty grille pork chop served with salad
  • Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
  • Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • Half Cantonese Style Chicken with rice and bok choy $19.50
  • - (add chicken) +$5
  • 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
  • Spicy Wedges/Sour Cream/Sweet Chilli $10
  • Classic Steak Sandwich w’ Beer Battered Chips $19.50
  • Sides -
  • Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
  • Chicken Linguini - Diced chicken breast tossed with linguini pasta, mushroom, spinach, garlic, white wine and homemade cream sauce $13.50 / $18.50
  • Baked beans and toasts $6.50
  • Reveleys' cinnamon french toasts $9.50
  • - Wedges $9.50
  • Raisin Spiced Fruit Toasts - with butter and fruit preserves $5.00
  • Vegetable Stack - Grilled eggplant, capsicum, zucchini, sweet potato, butternut pumpkin served with napoletana sauce $21.50
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Seasonal Vegetarian Fresh, zesty, local and laden $11.90
  • Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Roast Chicken No fowl play here $12.90
  • - add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
  • Aperol $9.00
  • Oysters - Gazpacho granita $4.00/each
  • Julia & Navines Brut Cava NV Penedès, ESP $9.00/$43.00
  • Suntory Kakubin $10.00
  • Little Creatures Pale Ale, Fremantle - 5.2% $9.00
  • Charlie Chaplin. Created at the famous Waldorf Astoria and named after the man himself Sloe gin, Apricot brandy and lime juice. $18.00
  • Gran Marnier $9.00
  • Espolón Blanco $10.00
  • Super Dog - bacon cheese mustard tomato sauce & onion $6.90
  • Chicken Cheese & Mayo $6.50
  • Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
  • Hot Dog - cheese sauce & onion $4.50
  • Cajun or Peri-Peri Chicken $8.90
  • Scrambled Egg & Cheese $5.50
  • Turkey - cheese avocado & sundried tomato or roasted eggplant $10.90
  • Chicken Schnitzel - cheese mayo tomato onion lettuce & sweet chilli $8.90
  • La gondole $32.00
    • Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • Red wine jus, green peppercorn, mushroom or bearnaise
  • Palette of sorbet and ice cream $13.00
    • Fruit coulis
  • (V) - vegetarian (G) - gluten free
  • -1/2 dozen $20.00
  • Goat cheese
    • Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
  • Chef´s selection of australian and european cheeses $25.00
    • With fig jam, dried fruit, apple, baguette
  • Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Avocado-Maki - Avocado roll with mayonnaise $7.00
  • Tekka-maki - Tuna roll $9.00
  • Tai (Snapper) $6.00
  • Karei Tempura - Flounder deep fried in a light batter served in its own crispy and crunchy flounder skeletal nest $30.00
  • Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
  • Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
  • DUCK -
  • Han's Special Fried Rice $8.95
  • Han's Pho Beef Rice Noodle Soup - rice noodles in soup with sliced beef $11.95
  • - Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
  • LAMB -
  • Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
  • SQUID -
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
  • Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
  • Oxtail Soup - oxtail soup with tomato, celery & hint of lemon served with steam rice $11.50
  • Half Dozen Insan's Fried Chicken $11.50
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
  • Super Food Salad - Grilled avocado with candied beets, pulses, grains, sprouting broccoli, artisanal ricotta, pomegranate, smashed nuts, seeds & harissa. $16.90
  • Osso Bucco Style Lamb - Aussie lamb shoulder cooked overnight with tomatoes, wine & herbs, served on oozy polenta bianca $29.50
  • Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
  • Sausage Pappardelle - Slow-braised fennel sausage ragu` with red wine, Parmesan & crunchy, herby breadcrumbs $19.95
  • Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
  • Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
  • Teas $4.25
  • Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
Bench Espresso

Bench Espresso

location

Address

Unit 191/ 471 Hay St, Perth, WA, 6000, Australia

phone

Phone

0892211131

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Unit 191/ 471 Hay St, Perth, WA, 6000, Australia
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