Curry Garden
Asian, Indian

- CHICKEN TIKKA (3 pieces) gf - Pieces of boneless chicken marinated with yoghurt and herbs, skewered and cooked in the tandoor oven $8.00
- Lamb, beef, chicken, vegetables - $13.00
- KACHUMBER SALAD - Salad of chopped cucumbers, onions, tomatoes, coriander, lemon juice and chat masala $4.00
- LAMB SPINACH - Cooked in spinach puree, spices, garnished with ginger $16.50
- CHICKEN TIKKA MASALA - Chicken tikka cooked with capsicum, onions, tomato, ginger, and spices topped with coriander. $15.50
- DHAL FRY - Lentils cooked with spices and onion gravy $13.50
- KEEMA NAAN - Flat plain flour bread, stuffed with spiced minced lamb and herbs $5.00
- PALAK KOFTAI - Mashed potatoes and mixed veg. bolls cooked with Spanish onion $13.50