Tapas Bendigo Restaurants and Takeaway Menus

Basement on view

Modern Australian, Tapas

• Gourmet pizza, fresh toppings served on a thin house made base topped with peppered roquette $16.00
• Fruit toast $6.50
• Iced chocolate - chocolate sauce, ice cream & milk $3.90/$4.40
• Roasted vegetable stack, risotto cake topped with layers of herb & tomato puree, chargrilled vegetables finished with beetroot chutney & meredith persian feta v/gf $18.50
• Poached egg + $2.00
• Chai - blend of black tea, ginger root, cinnamon bark & star anise (1 serve/2 serve pot) $4.00/$6.00
• Mineral water - orange & passion fruit, orange lemon & lime & lightly sparkling $4.00
• For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00

Tysons Reef Hotel

Australian, Bar, Bar Food, Gluten Free, Modern Australian, Pub Food, Tapas