Bengal Curry House in Rosewood Menu

ENTREE ENTREE
  • Papadum (4 pcs) - A light and crunchy savoury very mildly spiced, made from lentil or Urad Dal cooked daily in pure vegetable oil $2.95
  • Samosa (2 pcs; choose Meat or Veg) - Lightly spiced meat and peas hand wrapped inside crispy pastry. Cooked golden brown. A delight to eat with our own chilli or tomato sauce $5.50
  • Pakora (2 pcs) - A delicious tasty morsel made from ground chick peas, sweet onion and very mild herbs and spices $4.95
  • Chicken Tikka (6 to 9 pcs) - Succulent pieces of boneless breast marinated in a subtly spiced yoghurt sauce. Cooked over charcoal flame $9.95
  • Maroti (Indian Pizza) - Tender pieces of lean Lamb, Beef, Chicken or Vegetable infused with our own full flavoured tomato sauce base, aromatic spices spread on hand-rolled bread dough, topped with a l $14.95
  • Mixed Entree - 1 pc Vegetable Samosa, 1 pc Meat Samosa, 4 pcs Chicken Tikka & 2 pcs of Pakora $15.95
DAL DAL
  • Dal is a nutritious dish prepared from stone cracked lentils -
  • - Chicken / Beef or Lamb / Vegetable / Chicpeas $14.95
  • - Plain $11.95
BREADS BREADS
  • Roti - A round soft bread made with plain flour $3.50
  • Naan - Leavened bread baked in the oven as you order scented with black cumin seed $3.95
  • Paratha - Golden brown on the outside and soft and tender on the inside using pure ghee as a baste. Served piping hot from the oven $4.50
  • Peshwari Naan - dried fruits and nuts $6.95
TOPPINGS TOPPINGS
  • Garlic $1.50
  • Cheese $3.00
  • Spinach $2.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Mango Chutney (sweet) $3.50
  • Pickles $3.50
  • Yoghurt (plain) $3.50
  • Yoghurt Cucumber $3.95
  • Indian Tomato Salsa $4.50
DESSERTS DESSERTS
  • Vanilla Ice Cream $4.50
  • Kulfi - Rose flavoured Ice Cream with pistachio nuts $5.95
BENGAL CURRY HOUSE SPECIALITY BENGAL CURRY HOUSE SPECIALITY
  • Rogan Josh - A full bodied aromatic dish prepared with at least 15 different spices, chopped spinach, cream and yoghurt. Recommended bread - Naan or Paratha. Choice of Beef, Lamb, Chicken, Prawn) $20.95
  • Rezala - This delicious curry is rich in coconut milk and sliced capsicum, onion and fresh coriander. We recommend Naan with Rezala curries. Choice of Beef, Lamb, Chicken, Prawn or Vegetable) $20.95
  • Shahi Korma (Kashmiri Korma) - A curry of the elite class due to its costly ingredients. Delicious almonds, macademia, walnuts and pecans grace the creamy coconut sauce of this heavenly curry. Recom $20.95
  • Chicken Tikka Masala - Marinated boneless, skinless, chicken breast fillets are sizzled in the oven and then cooked in a tasty creamy tomato base sauce. Recommended bread; Plain Naan. $20.95
  • Butter Chicken - An exceptionally decandent fragrant curry. Succulent chicken breast fillets prepared in a rich delicately spiced curry sauce with finely ground almonds and a slight hint of cinnamon. $20.95
CURRIES CURRIES
  • Bhoona - Full flavoured curry from Bengal. A perfect example of balanced blending of spices. This is a tantalising aromatic curry, rich in garlic, ginger, onion and infused with pepper, cinnamon, ca -
  • - Beef / Lamb / Chicken $18.95
  • Madras - The South-Eastern part of India has certain spices that are typical of this region. Rich in tomatoes, onions, black cummin seeds and fresh curry leaves that are grown on the premise. Madras -
  • - Beef / lamb / Chicken $18.95
  • - Prawn $19.95
  • Sri Lanka - a creamy non-dairy coconut based subtly spiced curry. Enhanced by lemon and coriander leaves. Recommended bread is Naan or Roti. -
  • - Beef / Lamb / chicken $18.95
  • Vindaloo - is a specially blended tangy tomato based curry requiring extensive preparation using as many as 20 different herbs, spices, seeds, roots and leaves, cooked with potato and tomato. Recomme -
  • - beef / Lamb / Chicken $18.95
  • - Vegetable $17.95
  • - prawn $19.95
  • Korma - A decadent curry popular with the early Moghul Emperors. Yoghurt, cream, coconut base and scented with cardamon, create this delicate and rich curry usually served at weddings and special occ -
  • - Beef / Lamb / Chicken / Prawn $19.95
  • - vegetable $18.95
BANQUET MENU BANQUET MENU
  • Mixed Entree : Papadum, Samosa, Pakora, Chicken Tikka or Dal Bara / Main Meals: Your choice of any 4 Curries / Accompaniments: Yoghurt Cucumber, Sweet Mango Chutney, Indian Tomato Salsa / Breads: Your $28.00 per head

Nearby Sample Menus

  • Cob lqaf $8.90
    • Served warm filled with shredded ham, tomato, sweet corn, spinach & cream cheese
  • Salt & pepper calamari (GF) $9.90
    • Tender calamari pieces lightly dusted in chef's own salt & pepper spice to tantalize your taste buds. Serve w' garnish salad & garlic & lime aioli
  • 300G barkers creek pork cutlet $25.90
    • Succulent & clean flavour grilled & oven baked to perfection. Served w' garlic mash potato, brocolini, roasted cherry tomatoes & finished with apple sauce
  • Rump steak
    • W' ultimate flavour & tenderness "full of flavour" this steak has been pasture fed beef from northern NSW. a cross of traditional poll hereford & santa gertrudis cattle, finished lightly on grain for 40 days
  • Seasoned wedges $6.00
  • your choice of penne pasta or risotto
  • Barramundi $22.90
    • Barramundi fillet grilled or battered served w' beer battered fries, tartar & lemon
  • Seafood sensation $30.90
    • Fresh oysters, prawns, mussels , crumbed & fresh scallops, tempura fish & salt & pepper squid
  • Curry chicken noodles - hokkien noodles , chicken, bean shoots, mushrooms, capsicum and shallots blended in a juicy coconut curry sauce Small $7.50 / Reg $11.90
  • Combination chow mein - Meat and seafood - Crunchy thin egg noodles covered in a fresh asian greens with either a combination of meats or seafood in an aromatic sauce with a hint of fresh gi $14.90
  • Vegetarian meegoreng -delightful mix of vegetables and tofu wok tossed with hokkien noodles in a Malay sauce for a little bit of spice Small $7.50 / Reg $10.90
  • Seafood or chciken Nasi-goreng - spice it up with this Malay style fried rice combining bean shoots, carrots, onions, snow peas or beans with your choice of either chicken or a seafood combinat Small $7.50 / Reg $10.90
  • Tepenyaki beef or chicken noodles - your choice of either chicken or beef tossed with Japanese U-don noodles and fresh vegetables in tepenyaki sauce Small $7.50 / Reg $11.90
  • Meat combo noodles - a combination of all three noodle craze meats ( chicken, beef and BBQ Pork) combined with some fresh vegetables and wok tossed in a light sweet tasting soy sauce Small $8.50 / Reg $12.90
  • Vegetarian Singapore noodels - vermicelli thin rice noodels tossed together with refreshing vegetable and tofu then coated in a special curry sauce with crunchy peanuts to top off the dish. Small $7.50 / Reg $10.90
  • Seafood meegoreng - hokkien noodles wok tossed in a Malay sauce along with king prawn , squid , fish cake , crab meat and fresh vegetables Small $8.50 / Reg $12.90
  • Spinach - Fresh baby spinach, Onion, Tomato, Feta cheese, Garlic, Chilli, Cheese Sml:$8.00, Lrg:$14.90, Family:$18.90, Party:$28.00
  • Large Pizza + Large Ribs + Garlic Bread + 1.25LT Soft Drink $33.90
  • Seafood Marinara - Seafood Mix, Fresh Prawns, Capsicum, Garlic, Seafood Sml:$8.00, Lrg:$14.90, Family:$18.90, Party:$28.00
  • Margarita - Parmesan, Olives, Garlic, Cheese, Oregano Sml:$8.00, Lrg:$14.90, Family:$18.90, Party:$28.00
  • Half & Half Pizzas Extra N/A
  • 2 Party Pizzas + 2 Garlic Breads + 2LT Soft Drink $59.90
  • Mediterranean - Roasted Mediterranean Vegetables, Olives, Pepperoni, Feta Cheese, Fresh Parsley, Basil, Tomato Sml:$8.00, Lrg:$14.90, Family:$18.90, Party:$28.00
  • Super Supreme - Ham, Pineapple, Olives, Capsicum, Onion, Mushroom, Cheese, Anchovies (optional) Sml:$8.00, Lrg:$14.90, Family:$18.90, Party:$28.00
  • BBQ Pork Cashew Nuts $12.80
  • Chilli Prawn $14.80
  • - Wonton BBQ $12.80
  • House of Fu Teriyaki Thick egg noodles with chicken or beef & vegetables in a Japanese sauce. $8.80 / $11.80
  • Sweet & Sour Chicken (batter) $12.80
  • Creamy Garlic Prawns Thick egg noodles with prawns, shallots & vegetables in Fu's sensational creamy garlic sauce. $9.80 / $14.80
  • Fu Seafood Combo Thick Japanese udon noodles with prawns, squid, fish cake & shallots in a light spicy mushroom sauce. $9.80 / $14.80
  • Sweet Corn Soup $5.00
  • 1 Topping $14.50 / $20.00 / $26.20
  • 3 Topping $15.30 / $21.00 / $27.60
  • Spaghetti Bolognaise $12.00
  • Prawns and Semi Dried Tomatoes are 2x extra topping price $1.80 / $2.20 / $2.60
  • Garlic (or Sweet Chilli) Pizza Bread Regular size $10.00 / Large size $14.50
  • Italian Pizza (4) - Anchovy fillets, black olives, semi dried and chopped fresh tomatoes, parmesan cheese and pizza herbs, cheese and pizza sauce -
  • 40 Finger Pack (Equivalent to two and a half large pizzas - Just heat to serve $38.00
  • American Pizza (3) - Sliced pepperoni, mushrooms and anchovy, cheese and pizza sauce -
Bengal Curry House

Bengal Curry House

location

Address

17 Fox St, Wynnum, QLD, 4178, Australia

phone

Phone

0738934266

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
17 Fox St, Wynnum, QLD, 4178, Australia
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