Bengal Indian Restaurant in Fremantle Menu

Bengal Indian Restaurant in Fremantle has no menu available, but can choose from many other options such as GARLIC BREAD or FRESH BREAD - SERVED WITH OLIVE OIL AND BALSAMIC VINEGAR from Sandrino Cafe & Pizzeria. Rosie O'Grady's Irish Pub offers many options including Garlic Pizza Bread (V) and Chips with aioli (V). Char Char Bull includes a wide range like Warm mixed Australian olives or Roasted smoked chorizo, cider reduction and lemon.

Nearby Sample Menus

  • Seasonal vegetables & olive oil $6.00
  • Sticky date pudding & fig ice cream $10.00
  • Oysters; natural or Kilpatrick $4.00 ea
  • Chocolate brownie, salted caramel sauce, vanilla ice cream $10.00
  • Cheeseburger & chips $10.00
  • House-baked pie of the day (see specials) N/A
  • Wagyu beef burger, chipotle aioli, slaw, Gruyere cheese, paprika onion rings, chips $25.00
  • Choc-honeycomb cheesecake & vanilla cream $10.00
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • Garlic Bread $4.00
  • Hawaiian (Small / Large / Family) -Ham and Pineapple $14.00 / $20.00 / $24.00
  • Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00
  • Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00
  • Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
  • Mongolian Chicken $13.50
  • Teriyaki Chicken (Batter) $13.50
  • Fish with Broccoli $13.50
  • Prawn Cocktail $5.50
  • Satay Squid $14.00
  • Garlic Mixed Vegetables (or Chilli) $10.00
  • Szechuan Beef (Hot or Moderate) $13.50
  • Chicken Fried Rice (+ Salt Fish $1.00) $11.00
  • Som Tum Kung Sod (King Prawns Papaya Salad) *Seasonal - A Thai favourite. Spicy papaya with 6 king prawns, peanuts, tomatoes, chilli and lemon juice $16.90
  • Phad Se-Ew - Stir fried flat noodles with chicken, egg, vegetables and dark soy sauce $14.90
  • Kung Hor (Prawn Wraps) - Whole prawns wrapped in spring roll pastry (4 pcs) $8.00
  • Kaeng Kaiao Wan (Green Curry) - Chicken or Beef / Fish / King Prawns / Vegetables $16.90/ $17.90/ $19.90/ $15.00
  • Tod Mun Pla (Fish Cake) - Minced fish blended with red curry and herbs, deep fried with sweet chilli sauce (6 pcs) $8.00
  • Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce N/A
  • Satay Gai (Chicken Satay) - Chicken marinated with special special Thai sauce, served with peanut sauce (4 pcs) $9.00
  • Kari Puff Gai (Chicken Curry Puffs) - Stir fried chicken, potatoes and vegetables with curry sauce, wrapped in pastry (4 pcs) $8.00
  • Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18
  • All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
  • Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
  • Portuguesechicken - Grilled Chicken Thigh On The Bone Served With Fries And Salad $30
  • Mash Plate - To Share-Stuffed Mushrooms,Prawntwisters,Chorizo,Olives,House Made Dip,Warm Turkish Bread $38
  • Beer battered fish 'n' chips $13
  • Seafood Fettuccini - Seared Scallopsprawns,Calamari, Fish And Musselsin A Mediterranean Tomato Sauce $28
  • Extra Sauce $0.50
Bengal Indian Restaurant

Bengal Indian Restaurant

location

Address

Unit 5/ 95 Queen Victoria St, Fremantle, WA, 6160, Australia

phone

Phone

0893352400

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit 5/ 95 Queen Victoria St, Fremantle, WA, 6160, Australia
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