Address
25 Bennetts Lane, Melbourne, VIC, 3000, Australia
Bennetts Lane Jazz Club in Melbourne Menu
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Bennetts Lane Jazz Club in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Melbourne Hwaro Korean Barbecue offers many options including Korean Soybean Paste Soup (Mild / Spicy) and Vegetarian. Wagamama includes a wide range like Beef Yakitori three skewers of marinated grilled beef or Chilli Squid deep-fried squid seasoned with sea salt and shichimi. ORANGE PLATE and PINK PLATE from . Sakura Kaiten Sushi offers Woodo and 32 Soybean Soup.
Nearby Sample Menus
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Pork cutlet $36.00
- Italian coleslaw and red capsicum sauce
- Panettone pudding and amaretto ice cream $16.00
- Vitello tonnato $18.00
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Baccalà croquette $15.00
- Zucchini and mint salad
- Biscotti $7.00
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Chicken and garlic tortelloni $26.00
- Fresh tomato, bocconcini, basil and brodo
- Prosciutto $22.00
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Mixed warm olives $8.00
- sage and marsala
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
- Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
- The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
- Royal - chicken, swiss cheese and avocado $9.90
- Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
- Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
- Passionfruit Tiro $4.60
- Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
- Chicken Mushroom Soup 6.00
- Satay Roast pork 14.80
- Satay Beef 14.80
- Fried Rice with King Prawns & Chinese Sausage 22.00
- Peking Duck half (8 pcs) 32.00
- Shredded Roast Duck Soup 6.00
- Fish Black Bean 19.00
- Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
- Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
- Extra: Smoked Salmon $4.00
- House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
- Extra: Bacon, sausages, avocado $3.00
- Pad Thai Noodle (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
- Eggs on toast scrambled / poached / fried $6.00
- Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
- Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
- Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
- Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
- Fruit Toast $5.50
- Toast $5.00
- Avo Mash $14.00
- Spanish Omellete $13.50
- Fruit Salad $5.50
- Eggs Benedict $12.00
- Eggs On Toast $10.00
- Toaster Muesli $6.50
- cheese (cheddar or feta) $1.50
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MIXED GIRO 18.50
- marinated boneless lamb & chicken from the spit, served with Greek salad & chips
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CHICKEN GIRO 29.50
- marinated boneless chicken from the spit, served with Greek salad & chips
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TRADITIONAL HORIATIKI SALAD (V) 14.50
- tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
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Dolmadakia (v)
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
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LIGHT BREAKFAST (V) 9.00
- three pieces of toast with your choice of butter, jam, honey, marmalade & vegemite. Served with a cup of coffee or pot of loose leaf tea
- OVEN BAKED RICE 6.00
- small 23.00
- Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
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Linguine $23/$24
- Vongole, Bottarga (Salted, Cured Fish Roe)
- Pancetta $6
- Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
- Braised Local Baby Goat, Artichokes, Wilted Kale $34
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Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
- Garlic Focaccia $13
- Semolina Calamari, Rocket, Chilli Mayo $15
- -Non members $14.00
- -Members $6.00
- Crispy skinned pork belly with parsnip & pear (GF)
- -Members $19.50
- Seasonal vegetables (V)(GF)
- Veggie burger, chipotle, mushrooms (V)
- Alabama chicken pieces with chipotle mayo
- Pork sliders with apple slaw
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Crispy Eggplant Gua Bao (V) $5.20
- Sticky sauce / coriander and spring onion
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Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
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Roast Pork Belly Gua Bao $5.20
- Cucumber / hoisin sauce / pickled carrots and daikon
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Sauces $0,50
- Sweet chilli mayo / yuzu aioli
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Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
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Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
- Taro bao (v) $2.70
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Breakfast Bao $4.90
- (lightly fried egg & bacon)
- Our selection of house made sorbetti & ice cream $18.00
- Rosemary roast potatoes $9.00
- Baccala: & potato croquettes (2) $8.00
- Amaretti & pavesini tiramisu $16.50
- House made strozzapreti with clams, mussels, prawns & calamari $30.00
- Formaggi - ask your waiter for today's selection $18.00
- House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
- Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
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Beef japchae $18.00
- Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef
- Spicy seafood $39.00
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Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
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Crispy chicken ball
- Deep fried chicken ball
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Potato wedge
- Deep fried potato wedges with sweet chili sauce
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Seafood rice crust soup $22.00
- Scorched rice soup with seafood, vegetables and oyster sauce
- -Pork bibimbam $12.00
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Tofu steak
- Grilled tofu with teriyaki sauce
- 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
- 33. Shredded Pork in Szechuan Sauce with Rice $9.80
- 11. Peking Dumplings (6 Pieces) $7.80
- 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
- 61. Combination Fried Noodle $14.80
- 30. Diced Chicken with Black Sauce Rice $9.80
- 37. Fish Fillet with Pickled Vegetable with Rice $9.80
- 27. Kung Pao Chicken with Rice $9.80
- BUTTER
- AVOCADO & SALMON 9.00
- PEANUT BUTTER
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ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
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HAM
- Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
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HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
- AVOCADO & FETTA 7.50
- NUTELLA
- 039. Stir-fried Vermicelli with Chopped Snow peas & Crab Meat in Seafood Flavour $19.90
- 127. Szechuan Spicy pork Mince Noodle Soup $11.90
- 015. Stir-fried Prawn in Salty Egg Yolk Sauce $23.90
- 073. Satay Chicken $19.90
- 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
- 056. Stir-fried Sliced Beef with Chinese Broccoli in Garlic Oyster Sauce $20.80
- Sweet and Sour Pork
- 027. Sweet & Sour Fish Fillet $19.90
Bennetts Lane Jazz Club
Phone
0396632856
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
European
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
25 Bennetts Lane, Melbourne, VIC, 3000, Australia
- Melbourne European Menus
- Inner Melbourne European Menus