Ben's Bakehouse & Cafe in Darwin Menu

Ben's Bakehouse & Cafe in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Butternut pumpkin soup $14.00
    • with coconut milk and toasted almond
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Seasonal garden salad $8.50
  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • Braised lamb Shank $27.00
    • with mash potato and seasonal vegetables
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Turkish bread with olive oil and vincotto $8.50
  • Linguini pasta $24.00
    • marinara NZ green leaf mussel prawns and calamari with Napoli sauce
  • Deep Fried Tofu (3 pcs) $6.00
  • Vegetarian Spring Roll (4 pcs) $6.00
  • Thai Fish Cake (4 pcs) $10.00
  • BBQ Beef - sliced marinated beef served with house special sauce $18.00
  • Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
  • Crispy Pork served with plum sauce $20.00
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
  • Beef with Vegetables in Oyster Sauce $27.00
  • Lamb Cutlets in Tamarind Sauce $32.00
  • Spicy Salted Lamb Cutlets in Black Pepper $32.00
  • Honey Prawns $35.00
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
  • Sliced Beef Noodle Soup $17.00
  • Lychees with Ice Cream $9.00
  • Combination Fried Noodles (Wet or Dry) $24.00
  • Original Sin $38.95
  • Black Forest Torte $29.95
  • Strawberry Glazed $28.95
  • Lemon Meringue $26.95
  • Caribbean Dream $30.95
  • Ascot $149
  • Continental Eclairs $2.95
  • Double Choc Strawberry Torte $30.95
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • Homemade Beef Lasagna – per slice $7.50
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Potato Bake $5.50
  • Chicken $6.50
  • Tortellini Carbonara Sml $7.50 / Med $11.50 / Lrg $13.00
  • Cheese $1.00
  • Plain Steak $6.50
  • Butter Nan $3.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • pappadums $0.50 ea
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Plain Nan $3.00
  • indian Chapalti $3.00
  • Mint Chutney (Regular / Large) $0.50 / $2.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • NT Seafood Assiette - Blue swimmer crab with peanut, coriander & lemongrass salad Beetroot cured Mackerel with horseradish cream & hazelnut praline Paspaley pearl meat shashimi, rice wine vinaigrette $26
  • Double Roasted Duckling - Crispy skin half duckling, prosciutto wrapped asparagus spears, pastry fleuron, Kakadu plum & tamarind jus $46
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Lemon Lime & Bitters $4.5
  • Homemade Palate Cleansing Sorbet $5
  • Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
  • Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
  • Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Kids Ice Cream or Extra Scoop $2.50
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Refills $2.50
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
  • Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus $16.95
  • Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
  • Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
  • Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
  • Garlic Bread $6.50
  • Porterhouse 250g $29.95
  • Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Trio of house made dips with pita bread $17.5
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
  • - Barramundi Fillets - Imported $28.0
  • Bahn Thai Steamed Dim Sim $10.0
  • Fried Barramundi with Rice (Imported Fish) $14.0
  • Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
  • Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
  • Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
  • Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
  • - Garlic prawns $8
  • Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
  • Braised beef & Guinness creamy mash & puff pastry top M$20 / L$22
  • Fish cakes Threadfin & Tassie salmon w/dill served on a crisp saladette with lemon aioli dip $14
  • - Sliced chicken breast $5ea
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Chilli beef $5
  • Wedges sour cream & sweet chilli $9
  • LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
  • SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
  • MEDITERRANEAN VEGETABLE STACK - haloumi, feta, herb dressing $14.00
  • LAMB - mediterranean lamb back strap -
  • ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
  • - -
  • TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
  • Whole Chicken with 2 large sides* $29.25
  • 1/4 Chicken $6.45
  • Cheesy Garlic Mini Pita $2.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Natural Cheddar Cheese $1.50
Ben's Bakehouse & Cafe

Ben's Bakehouse & Cafe

location

Address

Unit 2/ 26 Knuckey St, Darwin, NT, 0800, Australia

phone

Phone

0889422955

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Unit 2/ 26 Knuckey St, Darwin, NT, 0800, Australia
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