Bently Restaurant and Bar in Surry Hills Menu

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Oysters $4 (each)
Scallop + Foie Gras $18
Scampi + Shaved Lettuce + Avocado $18
Cured Kingfish + Coriander Vinaigrette $18
Charred Rangers Valley Beef Tartare + Black Tahini $22
Selection of House Cured Meats $26

Pea and Buttermilk Soup + Spanner Crab $24
Zucchini + Borlotti Beans + Squash + Nasturtium $24
River Trout + Cucumber + Purslane + Almond $26
Southern Calamari + Carrots + Squid Ink + Samphire $26
Pork Cheek + Garlic and Yoghurt Puree + Radicchio + Jamon $26
Quail + Smoked Celery + White Soy Dressing $26

Black Rice + Grilled Baby Corn + Sweetcorn Sauce $36
Mulloway + Baby Turnip + Jamon + Amaranth $38
Moreton Bay Bugs + John Dory + Shellfish Broth $44
Organic Chicken + Rye + Shimeji Mushrooms $38
Kurobuta Pork + Macadamia Milk + Wattle Crumbs + Rhubarb $44
Kangaroo + Purple Carrot + Riberry Sauce + Native Pepper $42
O'Connor Beef Fillet + Mushroom Broth + Red Kale $42
O'Connor Beef Sirloin + Baby Potatoes + Nettle Sauce $46
Rangers Valley Beef Oyster Blade + Beetroot + Radish $44

Potato Salad + Baby Cucumbers + Caper Mayonnaise $12
Sauteed Cavolo Nero + Warrigal Greens + Parmesan $12
Green Leaf Salad + Lemon Mustard Dressing $12
Roasted Carrots + Hazelnut + Spiced Yoghurt $12

Nearby Sample Menus

Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Grilled chorizo, sherry, lemon $10
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Mesculin, tomato, red onion $7
Salt and pepper calamari $15.50
Brocollini, pickled red onion $8
Classic margherita, buffalo mozzarella $19
Capsicum, fetta, herb arancini, tomato chutney $13

Garlic Bread $6
Thai Chicken Salad $12
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
Wedges - w/ sour cream and sweet chilli sauce $8
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Chips - w/ McDonnell’s Irish Curry Sauce $9
Herb Bread $6

Garden Salad $4.00
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
Porcini Mushroom Arancini Balls - Homemade golden rice balls filled with porcini mushrooms and cheese served with rocket and garlic aioli $6.00
Bowl of Fries $4.50
Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
Garlic Bread - Garlic butter on toasted sourdough bread $4.50
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots $18.00

Bruscetta W Tomato Confit, Nduja - tomato confit medley with aged balsamic, spicy pepperoni spread $16
Sambuca Olives $7
Sbagliato - It’s wrong but so right! Campari and Antica Formula lifted with Prosecco, served short and strong $16
Nona’S Macaroni Calabrese Ragu - beef pork belly lamb ragu in tomato $28
Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
Pork Belly - fried pork belly bites w balsamic glaze $14
Macaroni $18
Penne $18

Siberian Meat dumplings 'Pelmeny' Traditional Russian meat dumplings made in house, Served hot in chicken broth, with sour cream $13.95
Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
Hot Seafood Basket An assortment of market fresh crumbed and fried seafood mix. Served with Homemade Tartar Sauce. $12.95
Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
Meat dumplings baked in pot Meat dumplings, cooked in ceramic pot with white creamy souse, tomatoes & cheese, Topped off with caramelized onions $17.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95

Semolina, pistachio and coconut cake $5.00
Chocolate brownie $5.00
Small $8.50
Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
Mr Pumpkin – roast pumpkin, blue cheese, walnuts, caramelised onion, rocket, aioli and nan’s relish $11.00
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Lamb kofta with house spices, tomato sauce and yoghurt N/A
Little Lambie (he’s famous!) – 7 hour lamb, caramelised onions, rocket, aioli and nan’s relish $14.50

Crispy Tofu Fried marinated tofu with crisp iceberg, pickled carrot and radish, spring onion, cucumber, coriander and soy dressing. N/A
Selection of sourdough toasts from the taste bakery with butter, jam , honey or vegemite $5.5
Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Poached egg with crispy bacon, spinach and hollandaise sauce baguette $7.5
Free range scrambled eggs with smoked salmon and rocket baguette $7.5
Grilled Portuguese Chicken Char grilled Chicken marinated with piri-piri spices, served with coral lettuce, tomato, rocket and our house special chilli sauce. N/A
Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
Crispy spring rolls with classic dipping sauce $9.5

ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
ACELGA CON SESAMO Braised Spinach, Raisins, Tahini Dressing, Almonds & Crispy Onion $16
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
FLORES DE ZAPALLITOS Housemade Fetta & Provolone filled Zucchini Flowers with Grilled Asparagus, Romesco Sauce & Rocket $26
ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
PULPO ASADO CON PATATAS PILPIL Grilled Octopus, Potato Pilpil with Garlic, Lemon & Mojo Verde $30

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Szechuan bang bangchicken, bean shoot, coriander $21.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Mesculin, tomato, red onion $7
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22

Spicy Red Capsicum Dip With toasted pita $4.95
PERi-PERi Mixed Nuts $3.95
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Portuguese Roll $0.95
Whole Chicken with 1 large side* $23.85
PERi-PERi Chips (Large) $5.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
White Rice $3.95

Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp