Benvenuto Restaurant on Bay St in Port Melbourne Menu -

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Benvenuto Restaurant on Bay St in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce
Savloy $1.50
Grilled Fish $10.00
Spring Roll $2.90
Tomato $0.80
Chaz $8.50
- milk bun beef bacon cheese pickle sauce
Egg $0.80
Flake $6.50

Strictly 14 years and under
All pides served with fat chips
Toasted Pide 12.90
- With bacon, fried eggs, cheese and tomato relish
Pancakes 2 stack and all served with ice cream (extra stack 3.80, extra ice cream or cream 1)
Fat Chips with Aioli 8.90
Zatar Lamb Cutlets 19.90
- Char grilled served with a mint yogurt sauce and sumac
Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
Roasted Pumpkin 22.90
- Cos lettuce, cherry tomato, Spanish onions, avocado and grilled halloumi in a lemon dressing

Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
-Add poached chicken $5.00
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad

Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Autumn Mushrooms - Pine Mushrooms cooked in Kombu Butter with Chestnuts, soused radicchio & goats curd $19.00
Stirfried chinese broccoli, sesame soy dressing $10.00
Chicken liver pate, madeira jelly with toast $12.00
Valrhona 'Manjari' dark chocolate & raspberry tart - Valrhona dark chocolate ganache tart with fresh raspberries & cream $16.50
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00

½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
Homemade Cheesecake - seasonal flavours $13
Intense Chocolate Tart - with icecream & strawberry coulis $13
Rustic house cut chips $9
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Prawn & Pork Dumplings (6) $15
Salt & Pepper Prawns $18
Lobster & Prawn Cocktail $28

Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
B.L.T $11.00
- Bacon, lettuce, tomato and mayo
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Bacon and Eggs Sandwich $11.00
Toasts with butter/jam/vegemite $6.00 / $7.00
- Sourdough / Fruit toasts
Avocado $4.00

-Chicken schnitzel w/ chips & coleslaw $21.00
-Porterhouse 300g $29.00
3 Courses for $45.00
-Herb & cheese bread (2) $4.50
-Sauces $2.00
- Garlic butter, Pepper, Mushroom, Gravy, Mustard
Kids - All items $9
-Spaghetti Bolognese $19.00
-Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze

Chilli plate - fresh, pickled and sambal $5.00
with chicken $19.50
Greek salad $12.00
Rocket salad - with pear, blue cheese and walnuts $9.00
George's salad - tomato, red onion and white wine vinegar $8.00
Large $11.00
Reef and Beef $54.50
- 220gm Eye fillet with bearnaise sauce, grilled tiger prawns and chunky chips
Rib Eye 750gm $85.00

Freshly baked roas daily
-Chocolate
-Chicken snitzel $8.00
- Ham Salad
-Raunbow
3 scoop only un cup $8.50
-BLT $8.00
- Bacon, lettuce, tomato
-Homemaade sausage rollos $5.00
-Toasted sanwich $6.00

Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Broccoli with garlic and almond butter $12
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18

Olives 6.00
- marinated mixed oliviera olives
Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber
Dessert Selection 10.00 pp
Cured Meat & Pickles 28.00
- salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
Chorizo 12.00
- hot paprika & pork sausage, bbq sauce, chimmichurri
Crema Catalana $13.00
- torched with vanilla, cinnamon & citrus try with Three Bridges Botrytis Semillon

Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Large $16.00
Baklava Ea $2.00
Small $3.50
Lamb Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Small $9.00
Vegetarian Souvlaki $8.00
- Lettuce, tomato,onion, garlic sauce, mushrooms, capsicum
Large $65.00

Bowl chips $5.00
Nachos $6.50
Angus beef burger & pot chips $11.00
Fish & chips & pot $11.00
Schnitzel & pot $11.00
- Chips & salad
Bowl wedges with sour cream $6.50
Parma & pot $11.00
- Chips & salad
Schnitzel burger & pot chips $11.00

-Prawns $16.50
Your next obsession fresh, crisp & tasty, this could be the start of something beautiful
-Veg $11.00
Panang curry with chicken & rice
-Beef $13.50
-Fish $16.50
-Prawns $16.50
Egg noodles with vegetables in our secret sauce

Pineapple Fritter N/A
Garlic Prawns (5 on a Skewer) N/A
Potato Cake N/A
Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
Seafood Stick N/A
Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
Veggie Dim Sim N/A