Benvenuto Restaurant in Port Melbourne Menu

Benvenuto Restaurant in Port Melbourne has no menu available, but can choose from many other options such as Salmon and Potato Cake Stack or Eggs Florentine from Hollyhock Restaurant. My Sister Says offers many options including Noisette toast(v) and Porridge (gf) (v). The Graham Hotel includes a wide range like Freshly shucked oysters with lemon or Chicken liver pate, madeira jelly with toast. Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

  • Chicken nuggets $0.80
  • Bacon $1.00
  • House Salad $5.50
  • Chicko Roll $2.90
  • Fish $10.50
    • grilled fish fillet lettuce tomato onion tartare sauce
  • Wild barramundi $9.80
  • Egg $0.80
  • king whiting $10.00
  • All pides served with fat chips
  • Eggs Benedict 15.90
    • 2 poached eggs and ham on toasted English muffins topped with hollandaise sauce
  • Eggs Anyway 9.90
    • Served with sourdough poached, scrambled or fried
  • Pumpkin Risotto 23.90
    • With asparagus, goats cheese and chives
  • Fish and Chips 10.50
  • Chicken Parmigiana 25.90
    • Served with fat chips and salad
  • Spit Roast Lamb 23.90
    • With rocket and tzatziki
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • -spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • -Add poached chicken $5.00
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
  • Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
  • Tempura King George whiting - Tempura nori dusted whiting, pickled daikon, shallot & prawn salad, bonito mayo $38.00
  • Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
  • The Graham house made sorbet & ice-cream selection $3.50/scoop
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
  • Soft shell crab steam bun, wombok salad, chilli mayo $12.00
  • Oyster Shooters - Bloody Mary $6 each
  • Classic King Prawn & Avocado Cocktail $24
  • Local Bay Calamari, lightly dusted in semolina $18
  • Mornay - béchamel cheese sauce $3.5 each
  • King Prawn Spring Onion Rolls (3) $15
  • Prawn & Pork Dumplings (6) $15
  • Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
  • Garden salad with iceberg lettuce $9
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Gluten Free Bread $1.00
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Bacon and Eggs Sandwich $11.00
  • REG 13.95
  • PANDAMONIUM PACK
  • - Honey Soy Chicken
  • HOT AND SPICY
    • A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
  • - Sweet and Sour Pork
  • SML 10.95
  • SML 10.95
  • JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
    • Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
  • -Aussie steak sandwich w/ chips $15.00
  • -Garlic bread (2) $4.50
  • -FRIDAY NIGHT JACKPOTS
  • WEDNESDAY $12.00
    • $12 Burgers (Choice of 4) or $18 Porterhouse
  • -Beef sliders w/ chips (3) $15.00
  • -Roasted Duck leg with a pumpkin caponata, polenta chips topped with an orange glaze
  • -Chicken avocado burger w/ chips $16.00
  • -Wedges w/ sour cream and chilli $6.00
  • Broccoli with garlic and almond butter $12
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • Spaghetti Bolognese $18 / $25
  • -Salted caramel
  • -Toasted sanwich $6.00
  • -Homemaade sausage rollos $5.00
  • Freshly baked roas daily
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • Milk base
  • -Pistacchio
  • -Raunbow
  • Baked Cheese
  • 1 x large dish per 2 people
  • Vegetable Garden $30.00
    • brussel sprouts, cauliflower, parsnip, Jerusalem artichokes & caramelised shallots in a bed of pulses w/ leche verde, chilli jam & whey gel
  • Albondigas Meatballs
  • Pressed Lamb Shoulder $34.00
    • slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
  • Rocket, Radish & Walnut $10.00
    • w/ mustard pearls,pickled cucumber
  • Extras
  • Smoked Confit Ocean Trout $34.00
    • w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
  • Fish Meal $14.00
    • Salad, chips, pita, rice, tartare sauce
  • Mixed Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Large $16.00
  • Sweets
  • Chips
  • Dolmades 3 for $2.00
  • Turkish Delight $0.80
  • Falafel Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Fish & chips & pot $11.00
  • Angus beef burger & pot chips $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Schnitzel burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl wedges with sour cream $6.50
  • Bowl chips $5.00
  • One serve of cashew $1.50
  • -Seafood $16.50
  • -Beef $13.50
  • -Fish $16.50
  • -Veg $12.00
  • -Beef $13.50
  • Cashew nuts with vegetables & light chilli sauce
  • -Chicken $13.50
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • -Tomato / Mushroom / spinach $2.00
  • Chicken schnitzel parmigiano and chips $9.90
  • -Sausage / hashbrown $2.50
  • Egg on toast $9.50
    • Any style
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
Benvenuto Restaurant

Benvenuto Restaurant

location

Address

53 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396469868

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
53 Bay St, Port Melbourne, VIC, 3207, Australia
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