Berardo's On The Beach in Deception Bay Menu

 Breakfast

• Freshly Baked Muffin - Sweet with Vanilla Cream $6
• Essential Grain Toast – Sourdough or Multigrain, Fruit or Gluten Free House made Jam & Marmalade GF* $8
• Fruit Toast or Brioche, Lemon Curd & Mascarpone $9
• Fresh Fruit Plate Cut to Order – ‘Queensland Yoghurt’ Macadamia & Honey GF $15
• Spiced Poached Pear, Housemade Granola, Blueberries & Buttermilk $15
• Roasted Swiss Brown Mushrooms, Toasted Brioche, Crisp Pancetta, Goat Cheese Mousse Soft Fried Egg, Balsamic Glaze GF* $20
• Today’s Omelette GF* $21
• Bacon & Eggs (Any Style), Toasted Sourdough GF* $18
• Granny Smith Apple & Macadamia Pancakes, Mascarpone & Maple Syrup $18
• Berardo’s Eggs Benedict, House-made English Muffin, baby Spinach & Hollandaise -
• - Bacon $19
• - Leg Ham $20
• - Huon Smoked Salmon $22
• Farmer’s Market Plate - ‘Noosa Reds’ Tomato, Avocado, Buffalo Mozzarella, Balsamic Glaze, Olive Oil, Basil, Soft Poached Egg, Prosciutto, Multigrain Toast GF* $22
• Children’s Bacon & Eggs $10
• Children’s Pancakes, Maple Syrup & Ice Cream N/A

 Extras

• Swiss Brown Mushrooms $5
• Rindless Bacon $6
• Roasted ‘Noosa Red’ Tomatoes $5
• Avocado $5
• Cooroy Leg Ham $6
• Two Sausages $6
• Huon Smoked Salmon $7
• Two Free Range Eggs – any style $6

 Share Plates/Starters

• Chargrilled Sourdough, Onion Jam, Confit Garlic GF* $3.5
• Warm Marinated Olives GF $7
• Today’s Oysters, Shucked to Order, Served Natural Half dozen $18 /Dozen $30
• Shredded Pork Buns (2), Cabbage & Apple Slaw, Peanuts, Hoisin $14
• Fried Duck Dumplings (4), Cucumber Dipping Sauce $14
• ‘Noosa Red’ Tomato Bruschetta, Buffalo Mozzarella, Pesto, Balsamic Cream GF* $16
• Lime & Chilli Salt Cuttlefish, Aioli, Rocket, Lemon GF* $17
• Oven Baked Half Shell Scallops (4), Garlic, Parsley, Breadcrumbs, Lemon GF* $18
• Crispy Salt & Pepper Quail, Watercress, Housemade Sweet Chilli GF* $18
• Today’s Sashimi with Traditional Accompaniments GF* $20
• Bistro Charcuterie Selection, Cheddar, Cornichons, Caperberries, Crisp Breads GF* $20

 Mains

• Beer Battered Local Fish & Chips, Tartare, Cos, Parmesan, Lemon $29
• Slow Cooked Lamb Shoulder, White Bean Puree, Broccolini, Green Olive Crumbs $31
• Berardo’s Wagyu Burger, Onion Relish, Smoked Bacon, Cheddar, Iceberg, Chips, Aioli GF* $25
• Herb Crusted Confit Duck Leg, Seasonal Mushroom Risotto $32
• Spaghetti, Local Prawns, Mussels, Scallops, Chilli, Garlic, Parsley GF* $34
• Eye Fillet of Beef, Thyme & Bacon Potatoes, Spinach, Mushrooms, Onion Jam Jus GF* $36
• Today’s Fish Selection – with the Garnish of your Choice -
• - Tuscan Style Stew MP
• - Salad of Roast Baby Beetroot, Cucumber, Apple, Mozzarella, Pesto MP

 Sides

• Chips & Confit Garlic Aioli $7
• Beans, Broccolini, Garlic Butter GF $9
• Pear, Prosciutto, Rocket, Parmesan, Lemon Dressing GF* $8
• Tomatoes, Mozzarella, Basil, Balsamic GF* $8

 Dessert Menu

• Lemon Curd Tart, Mascarpone, Candied Lemon, Hazelnut Toffee $15
• Warmed Spiced Poached Pear, Vanilla Custard, Cinnamon Ice-Cream Amaretti Crumble $15
• Callebaut Chocolate Mousse Torte, Macadamia Crumble Poached Berries, Vanilla Bean Ice-Cream $15
• Affogato, Vanilla Ice Cream, Espresso Coffee with Choice of: Amaretto/Frangelico / Tia Maria / Baileys / Cointreau $15

 Cheese Selection 50 g per portion

• - One Cheese $12
• - Two Cheese $20
• - Three Cheese $28
• Essential Grain Fruitloaf & Chargrilled Sourdough Quince Paste & Vinegar Gel, Apple & Walnut Salad -

 Dessert Wine

• 09 DeBortoli Botrytis Semillon 375ml Griffith, NSW $8/$32

49 Hastings St, Noosa Heads, QLD, 4567, Australia

Deception Bay Restaurants

• Deception Bay Modern Australian Menus

Caboolture Restaurants

• Caboolture Modern Australian Menus