Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Crispy Bacon Rashers $3.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Mashed Potato $3.95
Mexicana Tomato Salsa (LG) $1.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
MANGO KULFI – Flavoured home made ice cream. $3.50
CUCUMBER RAITA – Grated cucumber mixed with fresh yoghurt and mild spices. $3.50
FISH VINDALOO – Very hot! $16.90
FISH NARIYAL – Fish has a surprising affinity with coconut. Fish fillets are marinated with aromatic spices and the simm- ered in a coconut flavoured sauce. $16.90