Beresford Hotel The in Darlinghurst Menu

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Beresford Hotel The in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Nearby Sample Menus

Kao Pad Pak - Fried rice with tofu, vegetables and egg $12.00
Tom Yum Hed - Thailand's favourite soup with mushroom, snow peas, flavoured with lemongrass, lime juice, herbs $6.00
Pad Kari - Stir fried your choice of meats with curry powder and vegetables $12.80
Paw Piac Tod (Two pieces) - Cabbage, carrot and vermicelli spring rolls served with sweet chilli sauce $4.20
Pharam - Stir fried with your choice of meats, vegetables, topped with peanut sauce $12.80
Yum Neu - Grilled marinated choice sirloin, finely sliced, mixed with lemon juice, chilli, mint leaves and herbs $13.80
Pla Sam Ros - Deep fried fish fillets, topped with home made spicy sweet and sour sauce $16.80
Tom Neu - Clear soup choice: pork, beef or chicken soup with bean sprouts, lettuce, mushroom and herbs $7.00

Prawn and Avocado $4.50
Miso Soup $1.50
Deep Fried Dumpling $5.50
Small $16.50
- Karaage $0.50
Wonton Udon $11.00
Oyster Katsu 2p $4.00
Seaweed and Tofu Salad $7.00

Lentils $1.00
Poached Chicken Herb mayo, roast tomato, lettuce and rocket $7.50
Mushrooms $1.00
Chilli Chicken $11.50
Red cabbage $1.00
Chicken Schnitzel $11.50
Grilled eggplant $1.50
Potato Salad $1.50

Mixed artisan salamis $15.00
- Woodside 'Charleton Brie' (Barossa) -
Burrawong duck's liver pate with sweet and sour onions $14.00
Macleay river rock oyster, opened to order $3.50 each
Olives $4.00 serve
Campari, grapefruit $10.00
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
Fresh marinated sardines, currants, pine nuts and radicchio $12.00