Berlin Bar in Melbourne Menu

Menu Menu
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Combos Combos
  • Charcuterie-Platte & Kaseplatte $29.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

Nearby Sample Menus

  • Three Rolls with Miso Soup $6.80
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Large Sushi Box $9.50
  • Extra Miso Soup $1.00
  • 121. Fresh Yellowtail Belly (Toro) Nigiri $5.80
  • 70. Wasabi Octopus $5.80
  • 16. Grilled Eel Nigiri $5.80
  • 97. Chicken Soba Salad $5.80
  • BLACK PLATE $4.80
  • 156. Fried Prawn Roll $4.80
  • 24. Fresh Prawn Nigiri (GF) $4.80
  • 12. Salmon Belly Sashimi (GF) $6.80
  • Smoked salmon $5.00
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Pancetta $14.50
    • Shaved pancetta, spinach, avocado, semi dried tomatoes and goats cheese
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Persian fetta $4.50
  • Garlic Naan / Plain Paratha $2.90
  • - Large $5.00
  • - Large $5.00
  • Lamb Rogan / Josh / Vindaloo $12.90
  • Paper Masala Dosa $10.90
  • Chicken Biryani $10.90
  • Keera(4pc) $9.00
  • Pappadam $0.25
  • Mount zero marinated olives $6.50
  • Northern indian beef curry with basmati rice $24.00
  • Pastries $4.5/$7.5
  • Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
  • Smoked almonds $6.50
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Calamari Salad n/a
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Teddy Pop 2.30
    • in milk or dark chocolate GF NF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Sautéed green beans, toasted almonds $9.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Wilted spinach $9.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZ DIPS - Ranch $1.00
  • SMALL COMBO - Small chips & small drink + $5.90
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • Chicken parmigiana $24.00
    • Melted mozzarella cheese, ham, napoli sauce
  • Garlic & herb bread $3.50
  • Greek salad $10.00
    • Crispy lettuce, olives, spanish onion, roasted capsicum, salad leaves, cherry tomatoes, cucumber, drizzled with homemade salad dressing
  • Sherlock buffalo wings $12.00
    • 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
  • Sherlock pork ribs $35.00
    • Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
  • Catch of the day $26.00
    • Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
  • Beer battered fish & chips $22.50
    • Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
  • Chicken schnitzel sandwich $21.00
    • Choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & bbq sauce, served on toasted turkish bread with chips
  • 19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
    • Hu tiu mi ga chien gion
  • 51. Stir-fried seafood with Vegetables on Rice (or you can choose rice noodle) $13.50
    • Hu tiu (hoac com) xao do bien
  • 73. Chicken corn soup $4.00
    • Sup bap ga
  • 35. Rice with Braised Cubed Beef $12.50
    • Com bo luc lac
  • 33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
    • Com tam
  • 2. Special Beef & Chicken
    • Pho bo ga dac
  • Large $12.50
  • 56. Seafood Fried Rice $13.00
    • Com chien do bien
  • Chicken-katsudon $12.50
    • Crumbed chicken fillet cooked with egg on rice
  • Sake sushi (6 pcs)
    • Fresh salmon on vinegar rice
  • Tori Yaki udon / soba $13.50
    • Soft fried udon / noodles with chicken and veges
  • Kaneda house special sushi & sashimi deluxe
    • Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Yasai yaki $10.80
    • Stir fried mixed veges
  • -Main $16.00
  • Inari * $4.40
    • Bean curd
  • Ramune - Japanese Lemonade $6.00
  • Veg Yakiudon - Pan fried white wheat noodles with vegetables $12.50
  • Asari butter - Clams cooked with butter and sake soup $8.00
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Takosu - Sliced octopus served w/ Jap radish and vinegar sauce $10.50
  • Yasai salad - Combination green salad $6.80
  • Kajiki - Broad bill $8.00
  • Tanuki Fried batter flakes $10.30
  • Creamy mash potato $8
  • Sumac spiced free range chicken breast with freekeh, almonds, kale, lemon yoghurt & pomegranate $39
  • Entree N/A
    • Petuna smoked tasmanian salmon, frisse, pickled cucumber, cauliflower cream, salmon pearls & nasturtium / Fior di bite, trellis tomatoes, wild rocket & olive oil / Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate / Roma tomato risotto with zucchini, chili & basil
  • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
  • Sprouts, Shoots, Seeds & Herbs $4
  • Bordeloise N/A
  • 180g grainted sirloin 'minute' steak $30
  • Affogato with your choice of liqueur $16
Berlin Bar

Berlin Bar

location

Address

16 Corrs Lane, Melbourne, VIC, 3000, Australia

phone

Phone

0396393396

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
16 Corrs Lane, Melbourne, VIC, 3000, Australia
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