Bernadette's Kitchen in Bunbury Menu

Menu Menu
  • Beef Lasagne $8.50
  • Roast Beef or Chicken $8.50
  • Chicken Curry and Rice $8.50
  • Cottage Pie $8.50
  • Beef Hot Pot $8.50
  • Rissole with Mash Potato $8.50
  • Chicken Pasta Bake $8.50
  • Tuna Pasta Bake $8.50
  • Steak Pie Dinner $8.50

Nearby Sample Menus

  • Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve) $8.99
  • Yum Yang - A warm salad made from tender grilled chicken, beef or lamb with a hot and sour dressing $11.99
  • Gaeng Ped Bet Yang - Red curry with pineapple and lychees and a choice of boneless pieces of duck or grilled chicken $21.50
  • Mieng Goong - Steamed prawns with ginger, fresh chilli and lemon juice served on beds of glass noodles and lettuce, topped with cashew nuts (5 per serve) $11.99
  • Larb - Ground chicken, pork or cuttlefish seasoned with lemon juice, dried chilli, ground toasted rice, shallots, lime leaves and basil $12.99
  • Tord Man Pla - Deep fried curried fish patties served with a sweet chilli dipping sauce (5 per serve) $8.99
  • Kao Pad - Thai style fried rice with vegetables and egg with a choice of chicken, beef, pork or prawns $13.99 / $15.99
  • Prawn Coconut Salad - Deep fried prawns coated in desiccated coconut served on a bed of Thai Num Yum dressed salad $17.99
  • Satay Squid $12.00
  • Sizzling Steak Cantonese Style $14.00
  • Szechuan Pork $11.00
  • Szechuan Chicken $10.50
  • Beef with Black Bean Sauce $6.50
  • Seafood Noodles Soup $9.50
  • Fried Ice Cream $4.00
  • Prawn Cracker $2.00
  • -Small $16.00
  • Moroccan meatlovers
    • Tomato, cheese, ham, bacon, spiced chopped beef, salami, pepperoni and moroccan sauce
  • -Large $18.00
  • -Small $15.50
  • -Large $14.00
  • -Everything else $0.50
  • -Large $16.50
  • -Large $17.00
  • - Extra Toppings include: mushrooms, avocado, capsicum, sundried tomatoes, chicken, turkey, spinach, feta, Caramelised onion, chilli flakes $1.00 each
  • - with chicken $6.00
  • Nachos - Cheese corn chips, salsa, sour cream, cheese in a nacho boat $10.50
  • Chilli Squid - Served with super crunch chips and salad $22.50
  • Extra toast $2.00
  • Quinoa - Ask the staff what the current flavour is $12.50
  • Mushrooms $3.00
  • Breakfast Bruschetta - Crispy Bacon, poached egg, Persian Feta, on a Fresh Tomato Pesto Bruschetta $18.50
  • Malays Style Curry Beef $18.9
  • Combination Chow Mein $18.9
  • China City Special Chicken $17.9
  • Satay Beef GFO $17.9
  • Pork Mince Japanese Tofu* $19.9
  • Seafood Platter (Deep Fried)* $24.5
  • Chow Mei Fun (Rice Noodles) $16.5
  • Sweet and Sour Squid (Deep Fried) $19.9
  • - Kilpatrick $4.00 ea
  • Margherita Tomato, cheese, basil and garlic $16.00
  • - Dessert $12.00
  • Fish and Chip Platter for 2 Grilled snapper, crumbed garfish and beer battered whiting served with fresh salad and homemade sauces $95.00
  • Homemade Lasagne Direct from Naples $22.00
  • - Fish $14.00 / $12.00
  • Carnarvon Pink/Goldband Snapper $36.00
  • Greek Style Lamb Shoulder Slow roasted, on the bone with traditional herbs and spices, served with a rich mint gravy $34.00
  • Cheese $2.00
  • Baked beans $3.00
  • Eggs benedict
    • Two poached eggs on english muffin with hollandaise sauce
  • Vegetarian breakfast stack $16.95
    • Mushroom, tomato, avocado and baby spinach with a poached egg and potato rosti
  • Cream $0.80
  • Toast $5.80
    • With butter & beerenberg jam or butter & honey
  • Three thai fish cake sliders $11.50
    • Three mini fish cakes in mini buns with lebanese cucumber carrot and aioli served with potato crisps
  • Salt and pepper squid as a main meal $17.90
    • Tender pieces of squid dipped in asian style salt & pepper batter with fries, salad garnish & sweet chilli sauce
  • Beer battered chips with aioli $8.50
  • Garden salad with balsamic & EVOO $8.50
  • Fettuccine in a tomato & basil sauce with shaved parmesan $19.50
  • Cheesecake of the moment $12.50
  • Soup of the day ,warm dinner roll $9.50
  • Fish & chips, beer battered flathead with salad & tartare $19.50
  • Club sandwich, triple deck sandwich with chicken, bacon, lettuce, tomato, aioli & chips $19
  • Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
  • Roasted Potato with Rosemary $6.00
  • Chocolate Brownie (cn,v) $10.00
  • Lemon Meringue Pie $10.00
  • Sticky Toffee Pudding (cn,v) $10.00
  • Tasting Plate for 1 - Fish Poppers, Salt & Pepper Baby Squid, Scallop, Pork Belly Bun $10.00
  • Rogan Josh Lamb Shank (g,c) - 600g Lamb Shank, Rice, Rogan Josh Spices $32.00
  • Seasonal Vegetables $6.00
  • Crispy Skin Salmon - Salmon, Minted Pea Puree, Deep Fried Brussel Sprouts, Steamed Broccolini, Balsamic Pearls $28.00
  • Garlic Prawns (gf) pan fried through creamy garlic sauce, served w/ a side of steamed rice $17.00 / $28.00
  • Chicken Dippers (6pcs) - 100% chicken breast nuggets in a golden choice of tomato, mayo, sweet chilli or ranch sauce / 10 Pcs for extra $9.90 / +$2.00
  • Pepes Pizza - Ham and pineapple pizza with mozzarella and tomato sugo $9.90
  • Bucket of Seasoned Wedges (v) accompanied w/ sweet chilli & sour cream $9.50
  • Calamari Rings - Lightly crumbed and flas fried with lettuce and mayonnaise $9.90
  • Loaded Potato Skins (vo) lightly baked, filled w/ cheese & bacon, topped w/ sour cream & chives $16.00
  • Soup of the Day served w/ fresh warm bread (please ask one of our friendly staff for today's offer) $10.00
  • Warm Root Vegetable Salad (v/gf)~serve w/ beef $25.50
  • - Prawn / Squid / Seafood / Fish / Mixed (Chicken, Beef, Pork, Prawn) $22.95
  • Chu Chee Vegetables, onion, spring onion, basil & kaffir lime in a rich coconut cream. -
  • Steamed Rice Thai Jasmine rice. Small $2.95 / Large $4.95
  • Northern Curry (Hung Ley) A thick sauce of turmeric, ginger, garlic, galanga, lemongrass, tamarind, onion & peanut gives this Thai-Burmese curry a distinctly Indian flavour. -
  • Mixed (Chicken, Beef, Pork, Prawn) $11.95 / $20.95
  • Laksa A rich soup made with laksa paste, peanut and coconut, served with cashew nuts, beanshoots & egg noodles. -
  • Vegetable / Tofu $8.95 / $16.95
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $9.95 / $18.95
  • Fish of the day Market Price
  • Rigatoni Arrabiata - Spicy Italian sausages (made in house), olives, capsicum, basil, garlic and herbs in a napolitana sauce. $27.5
  • Timberhill Pork - Chargrilled pork cutlets, roasted root vegetables, red onion chilli jam drizzled with a Port jus. $35
  • Seafood Hotpot - Fresh mussels, prawns, scallops and calamari in our spicy napolitana sauce, served with crusty fresh bread. $34
  • Tasting Platter - Cajun calamari, crumbed camembert, stuffed mushrooms, Italian sausage, croquettes, warm baked bread, dip of the day, evoo and balsamic vinegar, olives, feta and sun dried tomatoes. Serves two: $32, Serves four: $50
  • Pappardelle Primavera - Chorizo, prawns, scallops, plum tomatoes and spinach finished in a rich cream sauce. $28
  • Choc Caramel Parfait - Layer upon layer of frozen caramel and chocolate parfait set upon sponge, salted peanut caramel with chocolate ganache sauce. $12
  • Pappardelle Carbonara - Sauteed bacon and mushrooms in a classic cream sauce. $20
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Side Salad $3.95
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Grilled Corn on the Cob (Large) $5.95
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Lasagne (Lg only) $15.50
  • Prawns $5.00
  • Gnocchi - potato dumplings, creamy tomato & basil sauce (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Spaghetti Bolognaise (Lg/Reg) $15.00/$12.50
  • Garlic Bread - oven baked & delicious $3.95
  • Meat Feast - sausage, bacon, chicken, tomato & basil sauce, spaghetti, chilli optional (Lg only) $18.00
  • Garden Salad (Lg/Reg) $5.95/$4.95
  • Satay - chicken, satay sauce, rice or fettuccine (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
Bernadette's Kitchen

Bernadette's Kitchen

location

Address

34 Clifton St, Bunbury, WA, 6230, Australia

phone

Phone

0897212040

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
34 Clifton St, Bunbury, WA, 6230, Australia
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