VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a