Eschalot Restaurant
African, Caribbean, European, French, Greek, Indian, International, Middle Eastern

- Gnocchi Parisienne, apple, pear, heirloom carrots & herb oil $36 - $40
- Eschalot onion rings $10
- Scallops, salmon tartar, roe, cornichon & brick pastry $22
- Beef fillet, terrine de foie, café de Paris mash, king brown duxelle $36 - $40
- Pommes Frittes with sumac salt $10
- Eschalot onion rings $10
- Champenoise – Cow’s milk, Champagne, France w/ Shiraz reduction 1 Cheese: $16, 2 Cheeses: $20, 3 Cheeses: $24
- Eschalot garden leaves with white wine vinaigrette $10