Bertha Brown in Melbourne Menu

Bertha Brown in Melbourne has no menu available, but can choose from many other options such as Pork & chives Dumplings (Pan fried-10 pcs) or Chicken & prawn Dumplings (Pan fried-10 pcs) from Dumplings Plus. Sakura Kaiten Sushi offers many options including ORANGE PLATE and PINK PLATE. Menya Ramen includes a wide range like 1. Miso Soup or 2. Assorted Tempura. Sides and Wraps from . Cafe VIC offers Hanaichi and Japanese curry with rice.

Nearby Sample Menus

  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Water - Fiji - Still bottled N/A
  • Effervescent - Coke, Diet-Coke, Lemonade N/A
  • Chocolatea - Chocolate, vanilla, rooibos & black tea N/A
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
  • O SOLE MIO - San Marzano tomatoes DOP, buffalo mozzarella DOP, mediterranean tuna, egg, onion, capers, anchovies, cherry tomato, bocconcini, basil $24.60
  • MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
  • NAPOLI - tomato sauce, fior di latte, anchovy fillets from Sciacca, capers, basil $18.80
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • PROSCIUTTO E FUNGHI - tomato sauce, fior di latte, ham (prosciutto cotto), champignon mushrooms, basil $19.40
  • VEGETARIANA - tomato sauce, fior di latte, eggplant, zucchini, artichokes, peppers, cherry tomatoes, slivers of parmesan, basil $21.40
  • CRUDOIOLA - San Marzano tomatoes DOP, buffalo mozzarella DOP, sprinkles of rucola, cherry tomatoes topped with salted seasonal Ricotta $22.40
  • 39. Shredded Duck & Mushroom Noodles Soup $13.00
  • 2. Soya Chicken on Rice $12.00
  • 103. Satay Chicken $22.00
  • 55. Dry Fried Beef with Rice Noodles $18.00
  • 31. Chicken, Jelly Fish & Century Egg Congee $12.00
  • 126. Cantonese Style Beef Fillet $27.00
  • 139. Diced Chicken & Salty Fish with Bean Curd $24.00
  • 53. Singapore Fried Noodles $18.00
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • 1/2 DOZEN GLAZED 13.95
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • 1 DOZEN MIXED 23.95
  • ALMIGHTY CHEESUS
    • 4 Cheese HOT DOG! A taste of Heaven for Cheese Lovers! Melted Cheese, Parmesan, Tasty Cheddar, and Mozzarella. Smothered in Onions, Pickles, Tomato Sauce, Crispy Shallots and Chive Sprinkles
  • CLASSIC
    • with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
  • FANCY DECORATED 3.20 EA
  • The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50
  • Babychino $1.00
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Apple Juice from $3.90
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Hot Mocha $5.30
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Formaggio
    • Selection of cheese from Italy & Australia
  • Affogato 14.00
    • Vanilla ice-cream, amaretto, espresso coffee
  • Pesce del giorno market price
  • Seasonal fruits 9.00/14.00
    • natural yogurt
  • Involtini di Pollo 38.00
    • Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
  • Tiramisu 16.00
    • Sponge finger biscuits, soaked in coffee and liqueur, layered with sweetened Mascarpone
  • Tagliatelle con Piselli e Ricotta 22.00/33.00
    • Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
  • Mixed leaves, white balsamic 8.00
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Hapuka And Orange Risotto $ 28
    • Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Available 7 AM To 11.30 AM
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Apricot/Banana Bread $ 8
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Clockwork Orange $18.00
    • Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
  • Paire de Poire $18.00
    • Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • House Made Fresh Bao’s (2) $5.50
  • Soft Shell Crab Sliders With Siracha Sauce (2) $13.80
  • Chicken Corn Soup $8.80
  • Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
  • Pork Spring Rolls (3) $7.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • A9. TORI TERIYAKI DON $10.50
    • Grilled Chicken with Teriyaki Sauce On Rice
  • Soft Shell Crab $3.00
  • Japanese Horse Mackerel $2.00
    • (Teriyaki Sauce)
  • Salmon $2.00
    • (Saikyo Miso Paste)
  • F11. KOROKKE $6.80
    • Deep Fried Potato Croquette
  • ABURI SUSHI
  • Unagi $2.00
    • (Teriyaki Sauce)
  • Wonton Soup - Prawn and meat wonton afloat in broth. All time favourite!! (5pcs) $5.50
  • Fried Pork & Prawn Wonton (6 pieces) $5.90
  • Seafood Udon Noodle Soup $10.90
  • Combination Fish Ball & Seaweed in Fish Soup - A mixture of fish and squid balls with taste of nori $5.50
  • Choice of - 1 combination / 2 combinations / 3 combinations - Serve with: with Jasmine Rice OR with Noodle Soup $9.90/$11.50/$12.50
  • Steamed Shao Mai(3 pieces) $5.50
  • Asian Roast on Rice - The perfect roast! N/A
  • Egg Sandwich (Available Toasted) $4.00
  • Kaisen teppanyaki $19.50
    • Seafood combination in garlic butter sauce & vege served on a sizzling plate
  • Sukiyaki $16.50
    • Sliced beef and vegetable cooked with sukiyaki sauce served in pot
  • Cha Shu ramen $13.50
    • Sliced pork and vegetables ramen in soy soup
  • Maguro sushi (6 pcs)
    • Fresh raw tuna on vinegar rice
  • -Main $16.00
  • -Entree $16.00
  • Tamagyudon $13.00
    • Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
  • Inari * $4.40
    • Bean curd
  • Sukiyaki
    • Well-known worldwide dish.. beef cooked w/ variety of vegetable in sukiyaki sauce and dipped in raw egg before serving.
  • Special Tempura $18.80
  • Hotate Misoyaki $17.80
    • Grilled scallops w/ miso mustard sauce
  • Agedashi Tofu $9.80
    • Deep fried Organic Tofu served in warm Bonito broth
  • Temakizushi $6.80
    • Cone shaped hand roll w/ your choice of: Spicy scallop temaki/Spicy tuna temaki/Salmon skin temaki
  • Nabeyaki Udon $21.80
    • Tempura prawn, chicken, soft egg, in hot pot
  • Tempura
    • Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
  • Yakitori $16.80
    • chicken pieces and spring onions on skewers glazed with soy mirin
  • 011. Fresh Mango and Aloe Vera in Coconut Cream with Ice-cream $9.80
  • 001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
  • 006. Honey King Prawn $23.90
  • 046. Stir-fried Sliced Beef in Black Bean Sauce $20.90
  • 135. Special Fried Rice (Ham, Shrimp, Egg,Corn, Mushroom, Carrot, Peas) $13.80
  • 073. Satay Chicken $19.90
  • 120. Egg Tofu in Spinach & Dry Scallop Sauce $18.80
  • 066. Crispy Fragrant Duck $23.90
  • Mixed Roasted Nuts $6.50
  • Chicken schnitzel w Italian coleslaw $26.50
  • Charcuterie w rillettes & terrine $15.50
  • Freshly Baked Croissant $3.50
  • Délice de Bourgogne, Burgundy France $14.00
  • Toasted Cheese & Tomato Sandwich $8.00
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Mountain Man, Geelong Victoria $15.00
Bertha Brown

Bertha Brown

location

Address

562 Flinders St, Melbourne, VIC, 3000, Australia

phone

Phone

0396205007

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
562 Flinders St, Melbourne, VIC, 3000, Australia
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