Misho's Restaurant
Mediterranean
Shd1/ 186 Moggill Rd, Taringa, QLD, 4068, Australia
- Seafood Buzara scallop, prawns, mussels and fish, poached in champagne with lemon and olive oil $16
- Chicken in Port free range breast of chicken pocketed with sun-dried-tomato spinach & fetta cheese baked in light cream sauce $26
- Tania’s Caesar salad $12
- Penne with sautéed mushrooms in wine & light cream sauce $16
- Crumbed Local Whiting $14
- Emperors stack pan fried fillet of Dory and served on fennel and pine nuts poached in white wine $32
- Mixed garden salad tomato, cucumber, lettuce, rocket lettuce red wine vinegar dressing $10
- Monk fish and strudel baked Monk fish medallions served with prawns and dill strudel on tomato coulis $34
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Misho's Restaurantsample menu