Betty's Burgers & Concrete Co. in Noosa Heads Menu -

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Betty's Burgers & Concrete Co. in Noosa Heads has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. La Vida Restaurant offers many options including SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic and SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil. Noosa Heads Surf Life Saving Club includes a wide range like Freshly Baked Turkish Bread or Garlic Bread -Turkish bread with garlic butter.

Nearby Sample Menus

Chicken, Bacon & Egg Twister - $6.95
Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
Wicked Wings 3 pieces $3.50
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Wicked Wings 10 pieces $9.95
Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Chicken Caesar Twister $6.95

TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. $46.50
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. Market Price
SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil $10.50
LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato $33.00
MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta Entree $23.50 / Main $30.50
ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil $21.50
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce $37.00
ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce $38.50

BLT (no meat apttie) - bacon, lettuce, tomato, guacamole + surfie chips $17.70
Bruschetta - noosa style - roast pumpkin, marinatedolives, grilled zucchini, cherry tomato, basil, spanish onion, fetta, balsamic glaze + parmesan sprinkle $11.90
Prawn Twister - 5 lightly wrappoed prawns in pastry with thai style salad + chefs asian dip $15.50
1/ herb roasted chicken - wioth surf salad and chips +sage and garlic gracy boat $19.50
Thai Style salads - incl warm BBQ thai beef $22.90
chicken nuggers - $11.90
suf salad(gf) small / large $5.50 / $8.70
Stir fry of the day - reffer to specials board) N/A

CREME CATALAN - burnt orange marmalade, raisin and sherry sorbet, toffee crisp $15.00
HOT PAN OF LOCAL SEAFOODS - asian greens, fragrant lemongrass, lime and shellfish sauce, coriander, green papaya slaw, fried shallots, steamed rice $34.00
TRIPLE CREAM BRIE - saffron-sambucca apples, fresh fig, crackers $15.00
CHAI - kaluha, tia maria, cinnamon chai, double espresso $16.00
GRILLED GREMOLATA KING PRAWNS - smoked mussel butter spaghetti, cherry tomatoes, chilli and fresh herbs, crisp garlic shavings $31.00
CLASSIC FISH AND CHIPS - beer battered flathead fillets, tartare sauce, fresh lemon $27.00
CHOC MINT - mozart dark chocolate liqueur, creme de menthe, double espresso $16.00
CARTON - cafe patron, frangelico, agave nectar, double espresso $16.00