Bevori Fish & Chips in Surry Hills Menu

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Bevori Fish & Chips in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Roasted spanish chicken, spiced beans, cauliflower puree $32
Mesculin, tomato, red onion $7
The garden’s baked mac and cheese $9.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Grilled chorizo, sherry, lemon $10
Smoked scamorza, sliced potato, rosemary, maple $21

Chips - w/ McDonnell’s Irish Curry Sauce $9
Chips $6
250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
Chips - w/ cheese and garlic mayonnaise $8
Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12

Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad $12.50
220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
Pulled Pork Burger - Shredded pork with sour cabbage and garlic mayo $14.50
Bowl of Fries $4.50
Spanish O’la - Chorizo, prawns, onion & a hint of spice $15.00
Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50

Iberico Jamon - vine ripened tomato & Buffalo Mozzarella $22
Chocolate Fondant - hot self-saucing chocolate cake w clotted cream $12
Sambuca Olives $7
Gorgonzola & Fennel Salad - shaved fennel w gorgonzola, Italian pork sausage served warm $17
Fillet Steak W Mushroom Hot Pot - fillet steak served w sautéed mushroom sauce $33
Calamari - served with chilli salt & aioli $16
Duck Fettuccine - fresh fettuccine w duck ragu $28
Iberico Jamon - vine ripened tomato & buffalo mozzarella $22

Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
Alaskan Crab’s Claws steamed Served with lemon wedge & specially made tantalizing sauce. Seasonal market price
Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
Crepes Russian style Traditional Russian crepes made in house, served warm with RED CAVIAR and sour cream. $15.95
Salad 'Stolychnyi' (Traditional Russian Salad) Traditionally popular salad made from boiled potato, eggs, pickled gherkins, carrot, peas and onion With chicken meat, dressed with gourmet mayonnaise $14.95
Fried Chat potato Served with dill and garlic dressing $7.95
Homemade fried pie Chef’s Choice $3.95
Antipasto plate (Serves 2) (Chef’s choice) An assortment of cold cuts and meats prepared in house garnished with olives $15.95

Half chicken and chips $12.70
Red lentil and sweet potato with Indian spices N/A
Roast cauliflower and broccoli with feta, mint, and crushed hazelnuts and seeded mustard honey dressing N/A
Chicken and sweetcorn meatball with aromatic tomato sauce N/A
Roast pumpkin and cous cous with feta, walnuts, lemon and mint yoghurt dressing N/A
Family $20.00
Chocolate brownie $5.00
OR - your choice of any three salads or vegetables with - -

Vietnamese Style Lemongrass Beef Grilled Beef marinated in lemongrass served with crisp iceberg, pickled carrot and radish cucumber, coriander and spring onion. N/A
Char grilled Provencale Vegetables Warm marinated vegetables served with coral lettuce, rocket, tomato, boconcini and basil pesto. N/A
Taste grill bacon, pork and fennel chipolatas, fried eggs, mushrooms, balsamic roast tomatoes and sourdough toast $15
Free range chicken pho ga noodle soup $13
Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
Free range scrambled eggs with smoked petuna ocean trout, chives, crème fraiche and baguette $15
Grilled bacon and fried egg campagne roll $6.5

TORTELLINIS DE ZAPOLLO Potato Tortellini filled with Wood Roasted Pumpkin, Fontina & Almonds with Brown Butter & Sheep’s Yoghurt $26
MOLLEJAS BBQ Veal Sweetbreads Please ask your waiter for availability $18
LENGUA EN ESCABECHE Pickled Veal Tongue $10
CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
EMPANADA DE BRÓCOLI Y RICOTA Broccoli and Ricotta Empanada $6.5
REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46

Classic caesar salad , with poached chicken $19.5 / $25.5
Pan seared barramundi, carrot puree, fennel salad $39
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Grilled chorizo, sherry, lemon $10
Brocollini, pickled red onion $8
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Couscous (Large) $5.95
4 Churrasco BBQ Thigh Pieces $8.95
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
2 Whole Chickens with 3 large sides* $52.25
Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Chips (Large) $5.95

Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
Churros - Churros Served w Warm Chocolate Sauce and Salted Caramel Sauce (4) $15.00
Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00