Bhaji On The Beach South Indian Cuisine in Newport Menu

Entree Entree
  • Onion Bhaji - Spiced Onion Rings Dipped In Chickpea Batter Deep Fried And Served With Date And Tamarind Sauce $6.9
  • Potli Samosa (2 Pcs) - Crisp Mini Pastry Stuffed With Spiced Potatoes And Peas. Served With Date And Tamarind Sauce $7.9
  • Chop Malabar (2 Pcs) - Grilled Lamb Cutlets Marinated In South Indian Spices Served On A Sizzler With Fresh Mint Sauce $10.9
  • Garlic Chicken Tikka (3 Pcs) - Grilled Chicken Breast Marinated With Garlic, Fresh Herbs And Spices Served On A Sizzler With Mint Sauce $11.9
  • Mixed Platter - A Combination Of Onion Bhaji, Garlic Chicken Tikka, Chop Malabar And Meat Ball Served On A Sizzler With Mint Sauce $14.9
  • Mini Masala Dosa - Rice And Lentil Crepe, Stuffed With Spiced Potato Served With Coconut And Tomato Chutney $11.5
  • Chicken/Keema Dosa - Rice And Lentil Crepe, Stuffed With Chicken Orminced Lamb, Spiced Potato, And Chicken Served Withcoconut And Tomato Chutney $12.5
  • Prawn Pondi (6 Pcs) - Succulent Prawns Marinated In South Indian Spices And Served On A Sizzler $12.9
Chicken Chicken
  • Mango Chicken (Mild) - A Mild Chicken Curry With Mango And Fennel Seed $17.9
  • Butter Chicken (Mild) - Grilled Chicken In Tomato, Cashewnut, Fenugreeksauce, Finished With Creamkaffir Lime Chicken (Med) $18.9
  • Kaffir Lime Chicken (Med) - Chicken Curry With Fragrant Kaffir Lime Leaf And $18.9
  • Chicken Kurma (Mild) - Chicken Fillets Slow Cooked In Coconut Milk With $17.9
  • Chennai Koli (Med) - Madras Chicken Curry Blended With Fresh Curry $17.9
  • Chicken Keerai (Med) - Medium Spiced Chicken With Cumin, Garlic, Ginger $17.9
  • Chicken Tikka Masala (Med) - Grilled Chicken Tikka Cooked In A Sauce Of Tomato, Onion $18.9
  • Chicken Chettinad (Hot) - Traditional South Indian Chicken Curry With Hot $18.9
  • Chicken Mangalore (Hot) - Chicken Fillets Marinated With Red-Hot Chilli Pepper,Mustard Seed, Vinegar And Pickled Onions $17.9
Lamb Lamb
  • Lamb Kas Kas (Mild) - Diced Lamb Slow Cooked In Yoghurt, Coconut Milkand Poppy Seed $18.9
  • Lamb Keerai (Med) - Medium Spiced Lamb With Garlic, Ginger, Cumin Andchopped Spinach $18.9
  • Mysore Lamb (Med) - Lamb Curry In A Tomato, Coriander And Lentil Base $17.9
  • Lamb Kofta (Med) - Oven Baked Spiced Meat Balls In A Tomato, Oniongravy With Coriander $17.9
  • Lamb Rogan Josh (Med) - Lamb Cooked In A Tangy Tomato Onion Sauce, Cumin,Ginger And Garam Masala $17.9
  • Lamb Kochi (Hot) - Diced Lamb Curry Flavoured With Red Chillies Andfresh Mint $18.9
Beef Beef
  • Beef Malabar (Mild) - Mild Beef Curry In Yoghurt, Coconut Milk Andmustard Seed $18.9
  • Beef Varutha (Med) - Diced Beef Curry In Kaffir Lime Leaf & Coconut $17.9
  • Beef Banjara (Med) - Cubed Beef Curry Sautéed In Roasted Corianderseed, Cracked Black Pepper And Special Spices $18.9
  • Beef Mangalore (Hot) - Diced Beef Marinated In Red Hot Chilli Pepper,Vinegar And Pickled Onions $17.9
Seafood Seafood
  • Jayara Fish Curry (Med) - Ling Fillets Marinated And Cooked In A Tomato Onion Base Sauce With Chefs Special Spices. A South Indian Speciality $20.9
  • Mangalore Fish Masala (Hot) - Ling Fillets Cooked With Toasted Chillies, Malt Vinegar And Fresh Curry Leaves In A Spicy Thick Sauce $20.9
  • Prawn Balchoo (Med) - A Tangy Prawn Curry With Coriander, Vinegar,Ginger, Garlic And Tomato $21.9
  • Kerala Meen (Mild) - Mildly Flavoured Prawn Curry With Coconut,Mustard Seed And Onion Sauce $21.9
  • Prawn & Mushroom (Med) - Sautéed Prawns And Mushrooms In Tomato, Onion,Ginger, Garlic Sauce $21.9
  • Prawn Garlic Masala (Hot) - Prawns In A Spicy Sauce Of Fresh Garlic, Cloves,Chilli, Capsicum And Cilantro $21.9
Vegetarian Vegetarian
  • Dahl Mysore (Med) - Red Lentils Simmered In Tomato, Garlic, Onion,Tempered With Hing And Cumin $14.9
  • Dahl Keerai (Med) - Red Lentil With Chopped Spinach, Garlic, Fenugreek,Cumin And Coriander $14.9
  • Baingan Aloo (Mild) - Oven Baked Eggplant With Spiced Diced Potato,Sultanas And Cashew $15.9
  • Mixed Veg Kootu (Mild) - Fresh Snowpeas, Beans, Carrot, Cauliflower, Peas, Potato And Lentils In A Mild Sauce With Coconut, Cumin, Ginger And Garlic $15.9
  • Avial (Mild) - Traditional South Indian Mixed Vegetable Curry In Yoghurt And Coconut Tempered With Curry Leaves And Mustard $15.9
  • Bombay Potato (Med) - Sauteed Diced Potato Tempered With Mustard Seeds And Fennel $14.9
  • Mushroom Bhaji (Med) - Mushroom And Peas Cooked In A Thick Gravy Oftomato, Onion And Spices $15.9
  • Veg Miloni (Med) - Fresh Mixed Vegetables, Snowpeas, Beans, Carrot, Cauliflower, Peas, Potato And Chopped Spinach Sautéed With Herbs And Spices $15.9
  • Spinach Bhaji (Med) - Fresh Chopped Spinach, Diced Potato, Seasonedwith Cumin & Fenugreek $14.9
Rice & Bread Rice & Bread
  • Saffron Rice (Per Person) - Basmati Rice With Aromatic Saffron $2.9
  • Thengai Rice - Rice With Coconut, Sultanas Nuts And Rose Water $7.9
  • Vegetable Biryani - Basmati Rice With Aromatic Herbs And Vegetables $15.9
  • Hyderabadi Biryani With Lamb/Beef/Chicken - Basmati Rice With Fragrant Spices Lamb, Beef Or Chicken $18.9
  • Paratha - Flat Layered Bread, Cooked On Griddle (Same Dough As Naan Bread) $3
  • Garlic Paratha - Flat Layered Bread With Garlic, Cooked On A Griddle $3.5
  • Cheese Paratha - Flat Layered Bread With Cheese, Cooked On A Griddle $3.5
Side Dishes Side Dishes
  • Madras Papadum , Cucumber Raita, Tomato & Onion, Mango Chutney, Banana Coconut, Lime Pickle, Mixed Pickle $2.9
Dessert Dessert
  • Pistachio Kulfi - Homemade Indian Ice Cream With Reduced Milk, Flavoured With Crushed Pistachios And Cardamom Seed $7.9
  • Gulab Jamun - Deep Fried Cottage Cheese Dumplings In Sweet Rose Water Syrup $7.9
  • Dragons Dessert - Vanilla Bean Ice Cream With Chili Liqueur $7.9
  • Liqueur Coffee - Frangelico, Baileys Irish, Kahlua, Tia Maria $7.9
Tea Tea
  • Ceylon, English Breakfast, Green tea, Peppermint tea, Spiced tea $2.9

Nearby Sample Menus

  • The Arms supreme, roast red peppers, mushrooms, spanish onions, sundried tomatoes, olives, ham & pepperoni $21
  • Vegetarian, mushrooms, spanish onions, sundried tomato, red peppers, sweet potato, fetta & toasted sesame seeds $20
  • Margarita, traditional style, sliced tomato, basil, marinated bocconcini cheese $18
  • Islander, ham, pineapple & mozzarella $20
  • Chilli prawns, spanish onions, fire roasted peppers, cherry tomatoes $21
  • Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
  • Chicken nuggets & chips $10.90
  • Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
  • Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
  • Fried Noodle with Seafood & Vegetable Fresh rice noodle or egg noodle stir fried with mix seafood and selected vegetable with special Vietnamese sauce. $16.80
  • Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. $9.50
  • Hot Sour Soup (Canh Chua) Traditional Vietnamese sour soup with prawns. $8.00
  • Stir Fried Mixed Vegetable Stir fried mix vegetable with special Vietnamese sauce. $10.80
  • Grill Lime Chicken (GaNuong La Chanb) Chicken marinated with lime leave and Vietnamese special sauce. $15.80
  • Beef Salad (Bo Tai Chanh) Unique beef salad with Spanish onions. $13.80
  • Crispy Pan Cake (BanhXeo) $12.00
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Brocollini, pickled red onion $8
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Grilled chorizo, sherry, lemon $10
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Salt and pepper calamari $15.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Summer Island Cheese, tomato, ham, onion, prawns, garlic. $13.00 / $15.50 / $20.00
  • Pulchino Al Forno - Spatchcock marinated with rosemary, chilli, white wine sauce and then roasted. $20.90
  • Steak Special - 250g Scotch fillet steak $22.90
  • Mighty Meaty Cheese, tomato, cabanossi, pepperoni, bacon, ham. $13.00 / $15.50 / $21.00
  • Steak Dianne - 250g Scotch fillet steak with shallots, garlic, and a creamy Worcestershire sauce. $22.90
  • Four Seasons Cheese, tomato, ham, prawns, mushrooms, capsicum. $13.00 / $15.50 / $21.00
  • Chicken Parmigiana - Chicken breast fillet served with crumbed eggplant, napolitana, melted mozzarella and parmesan cheese. $18.50
  • Mozzarella - A creamy mozzarella cheese sauce (Recommended for gnocchi only). $13.00
  • TORD MUN PLA (fish cake) Little dollops of redfish mousse fried with sweet chilli sauce served with salad and jasmine rice. Redfish mousse is made from blended redfish, red curry paste,kafflr li $ 7.9
  • KHAO GRAPAO - Crispy skin pork belly $10.9
  • Dessert of the Day $ 6.5
  • LAKSA SOUP (chicken / prawn) Thin rice noodles with bak choy, broccoli, carrot and bean sprouts in spicy Malaysian coconut broth, fried crispy red onion on top. $ 9.9 / $ 10.9
  • SPICY FRIED RICE Red chilli and garlic flavour stir-fry of rice with egg and sweet basil. -
  • GARLIC & GINGER Fresh ginger and garlic with Japanese wheat noodles. -
  • TEMPURA GYOZA (4 Pcs.) New Coated Tempura flour pork dumpling deep-fried serves with sweet-sour sauce. $ 6.5
  • SINGAPORE Fine rice noodle with curry powder, egg and vegetable. -
  • Tuna nigiri (2 pcs) $6.00
  • Beef teriyaki (Beef with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
  • Japanease green tea with ice cream $4.00
  • Kingfish sashimi (3 pcs) $6.30
  • Vege tempura nigiri (2 pcs) $3.50
  • Chicken katsu (Chicken katsu, mixed salad, rice & miso soup) $17.50
  • Salmon teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with salmon teriyaki) $22.00
  • Large sushi & sashimi set (6 pcs of assorted sushi, 9 pcs of assorted sashimi & 6 pcs of assorted small roll) $26.50
  • Lemon Chicken (Special home style) Crispy battered chicken with lemon sauce $16.90
  • Thai Duck Salad De-boned free range roasted duck mixed with Thai spicy sauce, sliced onions, chopped shallots and mints $18.90
  • Thai Prawn Cracker Deep fried Thai prawn cracker served with peanut sauce $5.90
  • Sticky Date Pudding Sticky date pudding with ice cream. Hot and cold. $6.90
  • Tom Yum Vegetables & Tofu Mixed vegetables soup with mild chilli jam, Thai spices, lemon grass and mushroom seasoned with fish sauce and lemon juice $7.90
  • South Thailand Hot Curry- Prawns A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $17.90
  • Spring Rolls (4pieces) Deep fried rolls filled with vegetables, vermicelli, mushroom served with plum sauce $6.90
  • . Cashew Nuts Stir fried in chilli jam with cashew nuts, vegetables, capsicum, onion and shallots -
Bhaji On The Beach South Indian Cuisine

Bhaji On The Beach South Indian Cuisine

location

Address

315a Barrenjoey Rd, Newport, NSW, 2106, Australia

phone

Phone

0299796680

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
315a Barrenjoey Rd, Newport, NSW, 2106, Australia
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