Bhaji On The Beach South Indian Cuisine in Newport Menu

Entree Entree
  • Onion Bhaji - Spiced Onion Rings Dipped In Chickpea Batter Deep Fried And Served With Date And Tamarind Sauce $6.9
  • Potli Samosa (2 Pcs) - Crisp Mini Pastry Stuffed With Spiced Potatoes And Peas. Served With Date And Tamarind Sauce $7.9
  • Chop Malabar (2 Pcs) - Grilled Lamb Cutlets Marinated In South Indian Spices Served On A Sizzler With Fresh Mint Sauce $10.9
  • Garlic Chicken Tikka (3 Pcs) - Grilled Chicken Breast Marinated With Garlic, Fresh Herbs And Spices Served On A Sizzler With Mint Sauce $11.9
  • Mixed Platter - A Combination Of Onion Bhaji, Garlic Chicken Tikka, Chop Malabar And Meat Ball Served On A Sizzler With Mint Sauce $14.9
  • Mini Masala Dosa - Rice And Lentil Crepe, Stuffed With Spiced Potato Served With Coconut And Tomato Chutney $11.5
  • Chicken/Keema Dosa - Rice And Lentil Crepe, Stuffed With Chicken Orminced Lamb, Spiced Potato, And Chicken Served Withcoconut And Tomato Chutney $12.5
  • Prawn Pondi (6 Pcs) - Succulent Prawns Marinated In South Indian Spices And Served On A Sizzler $12.9
Chicken Chicken
  • Mango Chicken (Mild) - A Mild Chicken Curry With Mango And Fennel Seed $17.9
  • Butter Chicken (Mild) - Grilled Chicken In Tomato, Cashewnut, Fenugreeksauce, Finished With Creamkaffir Lime Chicken (Med) $18.9
  • Kaffir Lime Chicken (Med) - Chicken Curry With Fragrant Kaffir Lime Leaf And $18.9
  • Chicken Kurma (Mild) - Chicken Fillets Slow Cooked In Coconut Milk With $17.9
  • Chennai Koli (Med) - Madras Chicken Curry Blended With Fresh Curry $17.9
  • Chicken Keerai (Med) - Medium Spiced Chicken With Cumin, Garlic, Ginger $17.9
  • Chicken Tikka Masala (Med) - Grilled Chicken Tikka Cooked In A Sauce Of Tomato, Onion $18.9
  • Chicken Chettinad (Hot) - Traditional South Indian Chicken Curry With Hot $18.9
  • Chicken Mangalore (Hot) - Chicken Fillets Marinated With Red-Hot Chilli Pepper,Mustard Seed, Vinegar And Pickled Onions $17.9
Lamb Lamb
  • Lamb Kas Kas (Mild) - Diced Lamb Slow Cooked In Yoghurt, Coconut Milkand Poppy Seed $18.9
  • Lamb Keerai (Med) - Medium Spiced Lamb With Garlic, Ginger, Cumin Andchopped Spinach $18.9
  • Mysore Lamb (Med) - Lamb Curry In A Tomato, Coriander And Lentil Base $17.9
  • Lamb Kofta (Med) - Oven Baked Spiced Meat Balls In A Tomato, Oniongravy With Coriander $17.9
  • Lamb Rogan Josh (Med) - Lamb Cooked In A Tangy Tomato Onion Sauce, Cumin,Ginger And Garam Masala $17.9
  • Lamb Kochi (Hot) - Diced Lamb Curry Flavoured With Red Chillies Andfresh Mint $18.9
Beef Beef
  • Beef Malabar (Mild) - Mild Beef Curry In Yoghurt, Coconut Milk Andmustard Seed $18.9
  • Beef Varutha (Med) - Diced Beef Curry In Kaffir Lime Leaf & Coconut $17.9
  • Beef Banjara (Med) - Cubed Beef Curry Sautéed In Roasted Corianderseed, Cracked Black Pepper And Special Spices $18.9
  • Beef Mangalore (Hot) - Diced Beef Marinated In Red Hot Chilli Pepper,Vinegar And Pickled Onions $17.9
Seafood Seafood
  • Jayara Fish Curry (Med) - Ling Fillets Marinated And Cooked In A Tomato Onion Base Sauce With Chefs Special Spices. A South Indian Speciality $20.9
  • Mangalore Fish Masala (Hot) - Ling Fillets Cooked With Toasted Chillies, Malt Vinegar And Fresh Curry Leaves In A Spicy Thick Sauce $20.9
  • Prawn Balchoo (Med) - A Tangy Prawn Curry With Coriander, Vinegar,Ginger, Garlic And Tomato $21.9
  • Kerala Meen (Mild) - Mildly Flavoured Prawn Curry With Coconut,Mustard Seed And Onion Sauce $21.9
  • Prawn & Mushroom (Med) - Sautéed Prawns And Mushrooms In Tomato, Onion,Ginger, Garlic Sauce $21.9
  • Prawn Garlic Masala (Hot) - Prawns In A Spicy Sauce Of Fresh Garlic, Cloves,Chilli, Capsicum And Cilantro $21.9
Vegetarian Vegetarian
  • Dahl Mysore (Med) - Red Lentils Simmered In Tomato, Garlic, Onion,Tempered With Hing And Cumin $14.9
  • Dahl Keerai (Med) - Red Lentil With Chopped Spinach, Garlic, Fenugreek,Cumin And Coriander $14.9
  • Baingan Aloo (Mild) - Oven Baked Eggplant With Spiced Diced Potato,Sultanas And Cashew $15.9
  • Mixed Veg Kootu (Mild) - Fresh Snowpeas, Beans, Carrot, Cauliflower, Peas, Potato And Lentils In A Mild Sauce With Coconut, Cumin, Ginger And Garlic $15.9
  • Avial (Mild) - Traditional South Indian Mixed Vegetable Curry In Yoghurt And Coconut Tempered With Curry Leaves And Mustard $15.9
  • Bombay Potato (Med) - Sauteed Diced Potato Tempered With Mustard Seeds And Fennel $14.9
  • Mushroom Bhaji (Med) - Mushroom And Peas Cooked In A Thick Gravy Oftomato, Onion And Spices $15.9
  • Veg Miloni (Med) - Fresh Mixed Vegetables, Snowpeas, Beans, Carrot, Cauliflower, Peas, Potato And Chopped Spinach Sautéed With Herbs And Spices $15.9
  • Spinach Bhaji (Med) - Fresh Chopped Spinach, Diced Potato, Seasonedwith Cumin & Fenugreek $14.9
Rice & Bread Rice & Bread
  • Saffron Rice (Per Person) - Basmati Rice With Aromatic Saffron $2.9
  • Thengai Rice - Rice With Coconut, Sultanas Nuts And Rose Water $7.9
  • Vegetable Biryani - Basmati Rice With Aromatic Herbs And Vegetables $15.9
  • Hyderabadi Biryani With Lamb/Beef/Chicken - Basmati Rice With Fragrant Spices Lamb, Beef Or Chicken $18.9
  • Paratha - Flat Layered Bread, Cooked On Griddle (Same Dough As Naan Bread) $3
  • Garlic Paratha - Flat Layered Bread With Garlic, Cooked On A Griddle $3.5
  • Cheese Paratha - Flat Layered Bread With Cheese, Cooked On A Griddle $3.5
Side Dishes Side Dishes
  • Madras Papadum , Cucumber Raita, Tomato & Onion, Mango Chutney, Banana Coconut, Lime Pickle, Mixed Pickle $2.9
Dessert Dessert
  • Pistachio Kulfi - Homemade Indian Ice Cream With Reduced Milk, Flavoured With Crushed Pistachios And Cardamom Seed $7.9
  • Gulab Jamun - Deep Fried Cottage Cheese Dumplings In Sweet Rose Water Syrup $7.9
  • Dragons Dessert - Vanilla Bean Ice Cream With Chili Liqueur $7.9
  • Liqueur Coffee - Frangelico, Baileys Irish, Kahlua, Tia Maria $7.9
Tea Tea
  • Ceylon, English Breakfast, Green tea, Peppermint tea, Spiced tea $2.9

Nearby Sample Menus

  • Tomato & cheese pasta $10.90
  • - with chicken $20
  • Tandoori chicken with spanish onions & mint yoghurt $21
  • Pepperoni & mozzarella $21
  • Mixed fried seafood plate: flathead, prawn cutlets, crab claws, chips & lime mayonnaise $25
  • Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing $17
  • Salt & pepper squid salad, pickled green papaya, fried chilli, crispy eschallots, sweet mirin dressing & lime aioli dipping sauce $21
  • Battered fish & chips $10.90
  • Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. $9.50
  • Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. $18.80
  • Prawn Roll (Cha Gio Tom) (2 pieces) Marinated pork mince and prawn, wrapped in spring roll pastry. Deep fried and served with chef's special sauce. $7.00
  • De-boned Chicken Wing (CanhGaDoiThit) (2 pieces) Chicken wings stuffed with special Vietnamese herbs. $9.00
  • BBQ King Prawn (Tom Nuong) King prawn, partly shelled, subtly marinated, BBQ'd served with special sauce and selected vegetables. $19.80
  • Hot Sour Soup (Canh Chua) Traditional Vietnamese sour soup with prawns. $8.00
  • Steamed Vegetables Steamed vegetables with oyster sauce or soy sauce. $10.80
  • Cubed Beef (Bo Luc Lac) Tender beef cubed marinated then stir fried in butter and garlic. $15.80
  • Classic margherita, buffalo mozzarella $19
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Garden fries, aioli $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Italian sopressa, salami, black olive, artichoke $23
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Capricciosa Cheese, tomato, onion, pepperoni, mushrooms, capsicum, olives, oregano, garlic. $13.00 / $15.50 / $21.00
  • Veal Asparagus - Veal scallopini served with shaved ham and a creamy asparagus sauce. $18.50
  • Carbonara - Bacon, shallots and egg in a creamy sauce. $13.00
  • Australian Cheese, tomato, bacon, eggs. $12.00 / $14.40 / $20.00
  • Mud Cake $8.50
  • Steak Special - 250g Scotch fillet steak $22.90
  • Bolognese - Traditional Italian meat sauce. $13.00
  • Vegetarian Cheese, tomato, onion, mushrooms, pineapple, capsicum, oregano, garlic. $13.00 / $15.50 / $21.00
  • HOKKIEN Yellow noodle stir fry with egg, garlic and oyster sauce. -
  • STEAM DIM SIM (4PCS) Mince pork & prawn wrapped in wonton pastry served with soy sauce. $ 6.9
  • GARLIC & GINGER Fresh ginger and garlic with Japanese wheat noodles. -
  • PAD SEE-EW Flat rice noodle stir fry with egg, garlic and sweet soy sauce. -
  • SOFT SHELL CRAB Battered soft shell crab, lightly fried with salt & pepper dressed with garden salad serve with sweet chilli sauce. $ 11.9
  • LAKSA SOUP (chicken / prawn) Thin rice noodles with bak choy, broccoli, carrot and bean sprouts in spicy Malaysian coconut broth, fried crispy red onion on top. $ 9.9 / $ 10.9
  • NOODLE TOM YUM New Flat rice noodle with curry paste, lime leaf and vegetable. -
  • CHICKEN SATAY PACK (single $2) Four skewers of char grilled chicken fillets marinated in garlic, turmeric and coriander roots. Accompanied with peanut sauce served with jasmine rice. $ 7.9
  • Small sushi & sashimi set (4 pcs of assorted sushi, 4 pcs of assorted sashimi & 6 pcs of assorted small roll) $15.50
  • Special Delight sushi & sashimi (16 pcs assorted sushi, 18 pcs assorted sashimi, 6 pcs small california roll with pickle ginger & wasabi) $54.50
  • Large sushi & sashimi set (6 pcs of assorted sushi, 9 pcs of assorted sashimi & 6 pcs of assorted small roll) $26.50
  • Soft shell crab $8.50
  • Spring roll (10 pcs) (Lightly fried wonton paper wrapped vegetables with sweet chilli sauce) $8.00
  • Chilli gyoza (5 pcs) (Deep fried with special homemade chilli sauce) $9.00
  • Large soft shell crab roll (Deep fried soft shell crab, lettuce, pickle ginger with sweet chilli sauce & mayo) $14.50
  • Seafood teriyaki (Seafood with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
  • Massaman Lamb Curry casserole, sweet & mild curry with cubes of lamb, potato, and roasted peanuts $17.90
  • Massaman Beef Curry casserole, sweet & mild curry with cubes of beef, potato, and roasted peanuts $15.90
  • - Mixed Seafood, Lamb, Duck $17.90
  • Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
  • Satay Chicken (4 pieces) Skewered and grilled chicken marinated in special Thai spices, serve with peanut satay sauce $8.90
  • Thai Beef Salad Slices of grilled beef mixed with lemon juice, mint, chilli, herbs served on lettuce $14.90
  • Ginger Stir Fried Stir fried with fresh ginger, onion, capsicum, shallots, mushroom -
  • Panang Curry Chicken Mild spicy thick curry with coconut milk, capsicum, green pea and roasted peanuts and basil leaves $14.90
Bhaji On The Beach South Indian Cuisine

Bhaji On The Beach South Indian Cuisine

location

Address

315a Barrenjoey Rd, Newport, NSW, 2106, Australia

phone

Phone

0299796680

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
315a Barrenjoey Rd, Newport, NSW, 2106, Australia
Similar Restaurants based on Cuisines