Bhaji On The Beach South Indian Cuisine in Newport Menu

Entree Entree
  • Onion Bhaji - Spiced Onion Rings Dipped In Chickpea Batter Deep Fried And Served With Date And Tamarind Sauce $6.9
  • Potli Samosa (2 Pcs) - Crisp Mini Pastry Stuffed With Spiced Potatoes And Peas. Served With Date And Tamarind Sauce $7.9
  • Chop Malabar (2 Pcs) - Grilled Lamb Cutlets Marinated In South Indian Spices Served On A Sizzler With Fresh Mint Sauce $10.9
  • Garlic Chicken Tikka (3 Pcs) - Grilled Chicken Breast Marinated With Garlic, Fresh Herbs And Spices Served On A Sizzler With Mint Sauce $11.9
  • Mixed Platter - A Combination Of Onion Bhaji, Garlic Chicken Tikka, Chop Malabar And Meat Ball Served On A Sizzler With Mint Sauce $14.9
  • Mini Masala Dosa - Rice And Lentil Crepe, Stuffed With Spiced Potato Served With Coconut And Tomato Chutney $11.5
  • Chicken/Keema Dosa - Rice And Lentil Crepe, Stuffed With Chicken Orminced Lamb, Spiced Potato, And Chicken Served Withcoconut And Tomato Chutney $12.5
  • Prawn Pondi (6 Pcs) - Succulent Prawns Marinated In South Indian Spices And Served On A Sizzler $12.9
Chicken Chicken
  • Mango Chicken (Mild) - A Mild Chicken Curry With Mango And Fennel Seed $17.9
  • Butter Chicken (Mild) - Grilled Chicken In Tomato, Cashewnut, Fenugreeksauce, Finished With Creamkaffir Lime Chicken (Med) $18.9
  • Kaffir Lime Chicken (Med) - Chicken Curry With Fragrant Kaffir Lime Leaf And $18.9
  • Chicken Kurma (Mild) - Chicken Fillets Slow Cooked In Coconut Milk With $17.9
  • Chennai Koli (Med) - Madras Chicken Curry Blended With Fresh Curry $17.9
  • Chicken Keerai (Med) - Medium Spiced Chicken With Cumin, Garlic, Ginger $17.9
  • Chicken Tikka Masala (Med) - Grilled Chicken Tikka Cooked In A Sauce Of Tomato, Onion $18.9
  • Chicken Chettinad (Hot) - Traditional South Indian Chicken Curry With Hot $18.9
  • Chicken Mangalore (Hot) - Chicken Fillets Marinated With Red-Hot Chilli Pepper,Mustard Seed, Vinegar And Pickled Onions $17.9
Lamb Lamb
  • Lamb Kas Kas (Mild) - Diced Lamb Slow Cooked In Yoghurt, Coconut Milkand Poppy Seed $18.9
  • Lamb Keerai (Med) - Medium Spiced Lamb With Garlic, Ginger, Cumin Andchopped Spinach $18.9
  • Mysore Lamb (Med) - Lamb Curry In A Tomato, Coriander And Lentil Base $17.9
  • Lamb Kofta (Med) - Oven Baked Spiced Meat Balls In A Tomato, Oniongravy With Coriander $17.9
  • Lamb Rogan Josh (Med) - Lamb Cooked In A Tangy Tomato Onion Sauce, Cumin,Ginger And Garam Masala $17.9
  • Lamb Kochi (Hot) - Diced Lamb Curry Flavoured With Red Chillies Andfresh Mint $18.9
Beef Beef
  • Beef Malabar (Mild) - Mild Beef Curry In Yoghurt, Coconut Milk Andmustard Seed $18.9
  • Beef Varutha (Med) - Diced Beef Curry In Kaffir Lime Leaf & Coconut $17.9
  • Beef Banjara (Med) - Cubed Beef Curry Sautéed In Roasted Corianderseed, Cracked Black Pepper And Special Spices $18.9
  • Beef Mangalore (Hot) - Diced Beef Marinated In Red Hot Chilli Pepper,Vinegar And Pickled Onions $17.9
Seafood Seafood
  • Jayara Fish Curry (Med) - Ling Fillets Marinated And Cooked In A Tomato Onion Base Sauce With Chefs Special Spices. A South Indian Speciality $20.9
  • Mangalore Fish Masala (Hot) - Ling Fillets Cooked With Toasted Chillies, Malt Vinegar And Fresh Curry Leaves In A Spicy Thick Sauce $20.9
  • Prawn Balchoo (Med) - A Tangy Prawn Curry With Coriander, Vinegar,Ginger, Garlic And Tomato $21.9
  • Kerala Meen (Mild) - Mildly Flavoured Prawn Curry With Coconut,Mustard Seed And Onion Sauce $21.9
  • Prawn & Mushroom (Med) - Sautéed Prawns And Mushrooms In Tomato, Onion,Ginger, Garlic Sauce $21.9
  • Prawn Garlic Masala (Hot) - Prawns In A Spicy Sauce Of Fresh Garlic, Cloves,Chilli, Capsicum And Cilantro $21.9
Vegetarian Vegetarian
  • Dahl Mysore (Med) - Red Lentils Simmered In Tomato, Garlic, Onion,Tempered With Hing And Cumin $14.9
  • Dahl Keerai (Med) - Red Lentil With Chopped Spinach, Garlic, Fenugreek,Cumin And Coriander $14.9
  • Baingan Aloo (Mild) - Oven Baked Eggplant With Spiced Diced Potato,Sultanas And Cashew $15.9
  • Mixed Veg Kootu (Mild) - Fresh Snowpeas, Beans, Carrot, Cauliflower, Peas, Potato And Lentils In A Mild Sauce With Coconut, Cumin, Ginger And Garlic $15.9
  • Avial (Mild) - Traditional South Indian Mixed Vegetable Curry In Yoghurt And Coconut Tempered With Curry Leaves And Mustard $15.9
  • Bombay Potato (Med) - Sauteed Diced Potato Tempered With Mustard Seeds And Fennel $14.9
  • Mushroom Bhaji (Med) - Mushroom And Peas Cooked In A Thick Gravy Oftomato, Onion And Spices $15.9
  • Veg Miloni (Med) - Fresh Mixed Vegetables, Snowpeas, Beans, Carrot, Cauliflower, Peas, Potato And Chopped Spinach Sautéed With Herbs And Spices $15.9
  • Spinach Bhaji (Med) - Fresh Chopped Spinach, Diced Potato, Seasonedwith Cumin & Fenugreek $14.9
Rice & Bread Rice & Bread
  • Saffron Rice (Per Person) - Basmati Rice With Aromatic Saffron $2.9
  • Thengai Rice - Rice With Coconut, Sultanas Nuts And Rose Water $7.9
  • Vegetable Biryani - Basmati Rice With Aromatic Herbs And Vegetables $15.9
  • Hyderabadi Biryani With Lamb/Beef/Chicken - Basmati Rice With Fragrant Spices Lamb, Beef Or Chicken $18.9
  • Paratha - Flat Layered Bread, Cooked On Griddle (Same Dough As Naan Bread) $3
  • Garlic Paratha - Flat Layered Bread With Garlic, Cooked On A Griddle $3.5
  • Cheese Paratha - Flat Layered Bread With Cheese, Cooked On A Griddle $3.5
Side Dishes Side Dishes
  • Madras Papadum , Cucumber Raita, Tomato & Onion, Mango Chutney, Banana Coconut, Lime Pickle, Mixed Pickle $2.9
Dessert Dessert
  • Pistachio Kulfi - Homemade Indian Ice Cream With Reduced Milk, Flavoured With Crushed Pistachios And Cardamom Seed $7.9
  • Gulab Jamun - Deep Fried Cottage Cheese Dumplings In Sweet Rose Water Syrup $7.9
  • Dragons Dessert - Vanilla Bean Ice Cream With Chili Liqueur $7.9
  • Liqueur Coffee - Frangelico, Baileys Irish, Kahlua, Tia Maria $7.9
Tea Tea
  • Ceylon, English Breakfast, Green tea, Peppermint tea, Spiced tea $2.9

Nearby Sample Menus

  • Chorizo, roasted red peppers, fetta & spanish onions $20
  • Beer battered flathead fillets served with chips & a side salad $24
  • Atlantic salmon fillet with potato gratin sautéed greens & celeriac remoulade $26
  • Chilli prawns, spanish onions, fire roasted peppers, cherry tomatoes $21
  • - with chicken $19
  • Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
  • Seasoned wedges, sour cream & sweet chilli sauce $12
  • All steaks come with your choice of house made mushroom or pepper sauce on the side -
  • Fish Cake (Cha Ca) (4 piece Marinated with dill chopped and sauce. $8.80
  • Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
  • Chicken with Cashew Nuts (Ga Hot Dieu) Stir fried chicken with cashew nuts and mixed vegetables. $14.80
  • Lemongrass Chicken (GaXaoXaOt) Stir fried chicken with vegetables and lemongrass, chilli and herbs. $13.80
  • Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
  • Fried Noodle with Vegetable Fresh rice noodle or egg noodle stir fried with vegetable with special Vietnamese sauce. $11.80
  • Cubed Beef (Bo Luc Lac) Tender beef cubed marinated then stir fried in butter and garlic. $15.80
  • Ginger Duck (Vit Quay Xao Gung) Twice cooked duck with ginger sauce and seasonal vegetables. $17.80
  • The garden’s baked mac and cheese $9.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Spiced chicken wings, hot sauce $13
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Garden fries, aioli $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Steak Grilled - 250g Scotch fillet steak $22.90
  • Capricciosa Cheese, tomato, onion, pepperoni, mushrooms, capsicum, olives, oregano, garlic. $13.00 / $15.50 / $21.00
  • Mud Cake $8.50
  • Chicken Romano - Chicken breast fillet served with fresh rosemary, cracked pepper, ham and a white wine sauce. $18.50
  • Tropical Cheese, tomato, ham, pineapple. $12.00 / $14.40 / $20.00
  • Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
  • Carbonara - Bacon, shallots and egg in a creamy sauce. $13.00
  • Chicken Cacciatore - Chicken breast fillet served with capsicums, onions, mushrooms in a tomato sauce. $18.50
  • KHAO KANA MOOGROB New Stir-fry of Chinese broccoli and sliced crispy pork belly on jasmine rice. $ 10.9
  • GARLIC & GINGER Fresh ginger and garlic with Japanese wheat noodles. -
  • LARD NA (chicken / beef / pork) Crispy egg noodle or thick rice noodles topped with Chinese green vegetables, carrots and mushrooms in gravy of light soy and yellow bean sauce. $ 10.9
  • SOM DTUM Green papaya in the mortar and pestle with limejuice, green beans, peanut, chilli and cherry tomatoes. $ 10.9
  • BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. $ 9.9
  • KHAO GRAPAO - Crispy skin pork belly $10.9
  • TORD MUN PLA (fish cake) (2PCS) Little dollops of redfish mousse; made from blended redfish, curry paste, kafflr lime leaves and sliced green beans serve with sweet chilli sauce. $ 3.0
  • PANANG CURRY Creamy curry with vegetable sprinkled basil and lime leaves. -
  • Large cooked tuna roll (8 pcs) (Cooked tuna, avocado, cucumber & carrot) $12.50
  • Large soft shell crab roll (Deep fried soft shell crab, lettuce, pickle ginger with sweet chilli sauce & mayo) $14.50
  • Japanease green tea with ice cream $4.00
  • Miso soup $2.50
  • Boiled white rice $3.00
  • Baby roll lovely combo (6 pcs special baby roll, 12 pcs baby avocado roll, 12 pcs baby cucumber roll, 12 pcs baby salmon roll, 12 pcs baby cooked tuna roll, 12 pcs baby cooked tuna + avocado roll) $62.50
  • Chilli karaage chicken (Deep fried marinated chicken with special homemade chilli sauce) $8.50
  • Seafood teriyaki (Seafood with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
  • Money Bags (4pieces) Golden fried sachets of minced chicken cooked with green peas, carrots, corns, wrapped deep fried served with sweet chilli sauce $6.90
  • - Chicken $13.90
  • Tom Kla Chicken Chicken in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
  • - Mixed Seafood, Lamb, Duck $17.90
  • Chilli & Basil Stir fried with chilli, garlic, onion, shallots and basil -
  • Curry Puffs (4 pieces) Curried diced potatoes, carrots, corns, green peas and onion wrapped with pastry, deep fried, served with sweet chilli sauce $7.50
  • Satay Sauce Stir Fried Stir fried with vegetables topped with satay sauce -
  • Fried Rice Meal or Chilli Fried Rice Thai fried rice with egg, onion, shallots, broccoli, tomato, carrots, green peas $13.90
Bhaji On The Beach South Indian Cuisine

Bhaji On The Beach South Indian Cuisine

location

Address

315a Barrenjoey Rd, Newport, NSW, 2106, Australia

phone

Phone

0299796680

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
315a Barrenjoey Rd, Newport, NSW, 2106, Australia
Similar Restaurants based on Cuisines