Asian Bicton Restaurants and Takeaway Menus

Walters River Cafe

Asian, International, Italian

• Walter’s Big Brekkie: GFO 2 eggs, Cumberland sausage, bacon, roasted tomato, field mushroom, home-made beans & hash browns $19.50
• Salt & Pepper Calamari: Home-made aioli & lemon $15
• Bloody Mary: The classic made with Smirnoff & all the trimmings $12
• Toast & Preserve: GFO Sourdough, fruit, wholemeal or gluten free $6.50
• Smoked Salmon: GF Tasmanian salmon, spring onions & dill sour cream $15
• Bubble & Squeak: GF Fried eggs & ham on a herb potato cake, BBQ sauce $17
• Super Green Smoothie: Pear, cucumber, spinach & fresh lemon $8
• Eggs Benedict: GFO Sourdough, poached eggs, ham & hollandaise $17.50

Mikado Japanese Food

Asian, Japanese

• Teriyaki Fish (Main/Set) $9.50/$12.00
• Noodles in Soup: Chicken Udon/Miso Ramen (Udon/Ramen) $10.50/$14.00
• Teriyaki Tofu (Main/Set) $9.50/$12.00
• Macha with rice tea (dine in only) $2.50
• Noodles in Soup: Plain (Udon/Ramen) $6.50/$10.50
• Mixed Party Platters: Large Mixed Rolls - 60 pieces $60.00
• Chicken Katsu (Main/Set) $9.50/$12.00
• Inari $4.20