Big Boy BBQ in Melbourne Menu

SANDWICHES SANDWICHES
  • - on a sesame seed bun
  • The Carolina $10.90
    • Pulled pork scotch fillet With coleslaw and BBQ sauce
  • The Dorothy $11.90
    • Kansas City style saucy beef brisket with pickles and coleslaw
  • The New Yorker on Rye $14.50
    • Beef pastrami with Swiss cheese, sweet mustard and pickles
  • - add coleslaw $1.00
  • The "Zee" Man, inspired by Joes KC BBQ $13.90
    • With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
  • The Aussie Chicken $12.90
    • Saucy pulled chicken with lettuce, tomato, beetroot, cheese, BBQ sauce and mayo
  • The 2 Meat $15.50
    • Saucy pulled chicken and pulled lamb shoulder with lettuce, tomato and BBQ sauce
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Make Your Own from $9.90
ADDITIONS ADDITIONS
  • - MAN UP - double the meat or 2nd meat $8.00
  • - cheese, tomato, beetroot, cucumber or coleslaw $1.00
  • - lettuce or pickles $0.50
  • Extra Sauces $0.50
    • Dorothys Dream, Hot Boy, Rib Glaze, ketchup, mayo, ranch
RIBS RIBS
  • Kansas City style spice rubbed pork
  • 1/2 Rack $31.00
  • Full Rack $59.00
  • Saucy glazed pork
  • 1/2 Rack $31.00
  • Full Rack $59.00
  • Saucy glazed lamb
  • 1/2 Rack $31.00
  • Full Rack $59.00
  • Ribs for One
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • 1/4 rack pork ribs plus 1 regular side $21.00
CHICKEN WINGS CHICKEN WINGS
  • - spice rubbed with BBQ sauce
  • Snack (2) $5.00
  • Regular (4) $10.00
  • Jumbo (6) $15.00
  • - add ranch dressing $1.00
SIDES SIDES
  • Crunchy chips, lightly spiced
  • Regular $4.95
  • Jumbo $7.95
  • Add to Chips: Jalepeño cheese (when available)
  • Regular $1.50
  • Jumbo $3.00
  • Add to Chips: Chilli (con carne)
  • Regular $2.00
  • Jumbo $4.00
  • Onion strings, crispy fried
  • Regular $4.95
  • Jumbo $7.95
  • Coleslaw with vinegar dressing
  • Regular $4.95
  • Jumbo $7.95
  • Potato salad with mayo and pickles
  • Regular $4.95
  • Jumbo $7.95
  • Dill pickles
  • Regular $4.95
  • Jumbo $7.95
  • Chilli (con carne) with brisket burnt ends and beans
  • Regular $6.95
  • Jumbo $9.95
  • Add to a platter or combo
  • Regular $1.00
  • Jumbo $2.00
  • House salad with lettuce, tomato, cucumber, feta and olives
    • Your choice of dressing: house balsamic, fat free Italian, ranch
  • Regular $5.95
  • Jumbo $8.95
  • Add to a platter or combo
  • Regular $1.00
  • Jumbo $2.00
COMBOS COMBOS
  • - upgrade a sandwich, wings or ribs to a combo including:
  • Regular side plus: Soft drink
  • Local $7.00
  • Imported $8.50
  • Upgrade to Jumbo sized side add $3.00
SIGNATURE PIE SIGNATURE PIE
  • Peanut buffer cream pie with chocolate ganache
  • Slice $6.50
  • Cake $42.00
SMOKED BBQ MEAT PLATTERS SMOKED BBQ MEAT PLATTERS
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Little Girl $55.00
    • Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
  • UPGRADE TO JUMBO SIDES add $3.00 per side
  • Little Boy $65.00
    • Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • 200g Meats
  • Saucy pulled chicken $13.90
  • Kansas City style beef brisket $15.90
  • Sliced beef brisket $15.90
  • Sliced beef pastrami $16.90
  • Pulled pork scotch fillet $15.90
  • Pulled lamb shoulder $17.90

Nearby Sample Menus

  • The European pepper steak $37.50
  • Moreton bay bug, crispy chicken, cabbage & chevril salad $24.50
  • Mascarpone parfait with textures of raspberry $15.00
  • Pate de foie gras (25g): with brioche $26.00
  • Freshly shucked oysters: with bottarga & horseradish $4.00/each
  • Whole roast fish, polenta fritti MP
  • Soft curd croquettes $14.50
  • St. John bone marrow $19.50
  • ROASTED SHORTRIB WITH RENDANG CURRY 38.00
    • coconut, herbs and pickles
  • PETITS FOURS 6.00
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • VIETNAMESE COFFEE ICE CREAM
    • fried Chinese donut
  • KINGFISH SASHIMI 20.00
    • green chili, hot mint & toasted coconut
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • STIR FRIED ASIAN 12.00
    • greens with garlic & chili
  • Lamb meat $2.00
  • OX Tongue $2.50
  • BBQ Pomfret $6.00
  • Lamb
  • Shredded cucumber $6.00
  • Prawn
  • Seaweed strip
  • Lamb kidney $3.00
  • Steamed assorted dumplings $7.20
    • Prawn, prawn & chives, pork & prawn, chicken (4pcs)
  • Stir fried shredded potato and dry chilli $15.80
  • Crispy baked sesame pancake with lotus seed paste $8.80
  • Pan fried pork & spring onion buns (4 pcs) $8.00
  • Dumplings deluxe platter $28.80
    • Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
  • Sichuan style mapo tofu with minced beef $18.80
  • Sichuan style fried rice with pork belly slices $11.80
  • Steamed prawn & chives dumplings (4pcs) $6.80
  • Chicken burger $14.50
  • Smoked salmon benedict $18.00
  • Matcha latte
  • Satay chicken $13.50
  • Lamb ragu baguette $13.50
  • Grilled salmon baguette $15.00
  • Mexican eggs $15.50
  • Wagyu beef baguette $14.50
  • Afternoon avocado $16.00
    • Avocado hummus on toasted ciabatta with a hint of lemon, feta, tomato & cucumber drizzled with pomegranate molasses, dusted with dukkah
  • Garlic & cheese $10.00
    • Garlic, mozzarella & sea salt
  • -Chicken $25.00
  • Crispy skin salmon (GF) $30.00
    • Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
  • Bangers & mash $25.00
    • Traditional beef nagers served on soft mash topped with bacon, rich gravy & peas
  • Steak sandwich
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Open souvlaki
    • Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
  • Meat $3.00
    • Each
  • -Boss moose $14.00
    • Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish
  • Smoked salmon $ avocado salad $15.90
  • -With chicken $15.90
  • Spinach $0.50
    • Each
  • Egg $2.00
    • Each
  • B.L.T $7.00
  • Tasty cheese $1.00
    • Each
  • -Add bacon $3.50
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Club sandwich $14.00
    • Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
  • G.K breakfast $15.90
    • Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Bacon & Eggs (GF) $ 14
    • Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Crab Meat N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • BBQ Eel N/A
  • Baked Steak on Rice (choice of sauces) $14.00
  • Chicken Fillet with Fresh Garlic in cream Sauce on Rice $13.30
  • Deep Fried Spicy Chicken Ribs on Rice $11.80
  • -Steam Rice
  • -Black pepper
  • Sizzling Mix Chops (Choice of sauces) $15.80
  • D-House Fried Rice $11.50
  • ●Choice of Noodles
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Antipasto $19.00
    • cured meats, cheese
  • Focaccia $7.00
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • (gluten free pasta available)
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Baked potato & sage gnocchi w spring vegetables, mint & buffalo mozzarella $23.50
  • Fruit Toast $7.00
  • Toasted Casalinga Bread & Spreads $6.00
  • Assorted Pastries $3.50
  • Polenta Chips, Sour Cream & Chives $10.50
  • Délice de Bourgogne, Burgundy France $14.00
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Risotto of mushroom, spinach & goats curd $22.00
Big Boy BBQ

Big Boy BBQ

location

Address

27- 31 Hardware Lane, Melbourne, VIC, 3000, Australia

phone

Phone

0396709388

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 10 PM Fri 12 Noon to 10 PM Sat 12 Noon to 10 PM Sun 12 Noon to 9 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
27- 31 Hardware Lane, Melbourne, VIC, 3000, Australia
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