Big Chief Flame Grill Victoria Point in Oonoonba Menu

Currently there is no menu available for Big Chief Flame Grill Victoria Point in Oonoonba. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Oonoonba below.

Nearby Sample Menus

  • Beef chow mein $17.80
  • Served with only side spaghetti bolognese or salad
  • Battered fish with hot & sour sauce $18.00
  • Combination with black bean sauce $17.80
  • Crispy pork chop with spicy peppery salt $16.80
  • Zuppa di cozze (mussels) $15.50
  • 5 Pieces of chicken and spaghetti $20.50
    • Deliciously deep fried chicken
  • Minestrone $11.50
  • BBQ Tub $2.50
  • Hot Dog $2.50
  • Moreton Bay Bug $6.50
  • Prawn & salad $9.00
  • 12 sea scallops $24.00
  • Bacon & Egg Sandwich $8.50
  • Fishermans Basket $19.00
    • spanish mackerel seafood stick crumbed rings sea scollop prawn cutlet +600ml drink
  • Potato Scallops $1.50
  • -With sauteed garlic and herb mixed mushrooms $12.50
  • -For 2 $23.50
  • Crown breakfast wrap $24.50
    • Scrambled egg, bacon, tomato, spinach, BBQ sauce in a lightly toasted wrap
  • 5-Spice whole fish $35.00
    • Twice-cooked whole fish, served with steamed jasmine rice, fresh asian salad and trio of dipping sauces
  • Cheese burger & chips
  • Antipasto platter
    • An assortment of grilled marinated vegetables, dip, toasted sourdough, cold cut meats and marinated persian feta
  • The crown hot pot $16.50
    • Locally caught prawns or mussels served with lightly toasted sourdough, cooked in your choice of
  • Grilled bugs with garlic butter $12.50
  • CHARGRILLED CHICKEN - Skin on chicken breast marinated in thyme & garlic, served on parmesan, gnocchi, sweet potato and spinach with roasted garlic cream sauce, whipped goats cheese and crushed sm $28.00
  • GARLIC SEAFOOD - Grilled prawns and scallops served on jasmine rice drizzled in creamy garlic sauce $19.00
  • RAISIN TOAST - Two slices with butter $4.00
  • DEMEDIOS GRAZING PLATE FOR TWO - A selection of tasty bites including grilled bread & dips, roasted and pickled vegetables, grilled halloumi, roasted chicken wings, duck spring rolls, salt & peppe $36.00
  • SIDES: Garden salad OR seasonal vegetables and beer battered chips OR creamy potato Mash -
  • ANTIPASTO SALAD (GF) - Mesclun lettuce tossed with red onion, cucumber, capsicum, kalamata olives, cherry tomatoes, fetta and shredded salami and ham with a Tuscan garden dressing $18.00
  • MEDITERRANEAN LAMB - Grilled lamb pieces, Mediterranean vegetables, olives and fetta on a tomato base with garlic & mint labna $ 15.00 / $18.00
  • EGGS YOUR WAY - Poached, Fried or scrambled eggs on toasted ciabatta bread with roasted cherry tomatoes $12.50
  • Curry chicken and vegetables $13.50
  • Pork in plum sauce $13.50
  • Garlic chicken and vegetables $13.50
  • Chicken,vegetables and cashews $14.50
  • Garlic beef and vegetables $13.50
  • 6 Calamari rings $6.00
  • Steamed duck with combination $21.00
  • King prawns in curry sauce $16.50
Big Chief Flame Grill Victoria Point

Big Chief Flame Grill Victoria Point

location

Address

Shop C01, Bunker Rd (Cnr High St), Victoria Point, QLD, 4165, Australia

phone

Phone

0732077107

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Barbeque , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop C01, Bunker Rd (Cnr High St), Victoria Point, QLD, 4165, Australia
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