Big Huey’s Diner in South Melbourne Menu

Big Huey’s Diner in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

  • -With croissant $12.50
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Croque monsieur $13.50
    • Smoked ham, emmental cheese, dijon mustard bechamel
  • -Add spiced pulled chicken $22.50
  • Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Wagyu beef burger $19.50
    • Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • MEDIUM $13.50
  • MEDIUM $13.00
  • POLLO FUNGHI
    • Chicken, Mushroom, Cream & Garlic
  • 11. MUSHROOM
    • Tomato, cheese, mushroom, garlic
  • 10. MEXICANA (Hot or Mild)
    • Tomato, cheese, ham, salami, capsicum, onion
  • Chicken Princess $19.50
    • Cream, white wine sauce & asparagus
  • 6. NAPOLITANA
    • Tomato, cheese, olives, anchovies, oregano
  • 9. VEGETARIAN
    • Tomato, cheese, capsicum, mushroom, onions, olives
  • Beef About $12.50
    • tenderly stewed beef slices, traditional stock, broad flat noodle
  • Spicy Miso Tempura Scallop $12.00
  • Clear Noodle broth $4.00
  • Soft Shell Crab Seafood Brown Fried Rice $22.00
  • Taiwan Cold Soba Noodle $12.00
    • w roasted sesame dressing
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Jasmine Rice $3.00
  • Satay Beef Fried Rice $12.50
    • special fried rice, BBQ satay sauce
  • Available to complete your selection.
  • Perfect for dinner parties or picnics
  • Brussels sprouts, bacon, parmesan $10.00
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • - Add to salumi board $12.00
  • Inferno Salami $12.00
    • Packed with chilli, spicy
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • - -
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Croissant $8.90
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • Goji extra $2.00
  • With Poached Eggs $17.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • with Banana $12.50
  • Maple syrup $14.50
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • -Smoked salmon $7.00
  • -Sundried tomato $1.00
  • French toast with marscapone cheese & berry vanilla compote $9.50
  • Focaccias and wraps $9.50
  • -Ham & cheese $5.00
  • Croissant
  • Extras
  • -Salami $5.50
  • Chicken Fillet $5.50
    • Lettuce and mayonnaise
  • Cheese & Tomato $4.00
  • South Melbourne Market Dim Sim $2.20
  • Calamari Combo $7.90
    • 8 Calamari Rings, Chips, Tartare Sauce & Lemon Wedges
  • Fish Bite Box $7.90
    • 6 Fish Bites, Chips, Tartare Sauce & Lemon Wedges
  • The Lot Prime Burger $8.40
  • Hamburger in Batter $3.00
  • Nugget $4.90
    • 5 Nuggets & Chips or
  • 5 Bun bo, ga xao xa ot $11.00
    • Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • w/ Chicken or Beef $11.00
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • 28 Vegetarian mee goreng $10.00
    • Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • Garlic sea salt and bocconcini
  • Olive tapenade and fresh thyme
  • Spicy kale & Chipotle Chickpea $18.00
    • roasted pumpkin with pepita kernels marinated feta & house dressing
  • Zucchini & Feta fritters $16.00
    • rocket hommus tzatziki tapenade & fresh lemon
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Sticky Plum & Worcestershire pork Belly $32.00
    • with garlic and herb pan fried smashed potatoes & sauteed greens
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Vanilla creme brulee, chocolate ice cream $14.00
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Charcuterie board $24.00
  • Chambers Rutherglen Muscat $8.50
  • Calamari, squid ink aioli, herb salad $15.00
  • Hand cut chips $9.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • EGG / TOAST $3.00
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
  • EGGS YOUR WAY ON TOAST $11.00
  • TATAKI OCEAN TROUT $8.00
  • Mushroom $0.80
  • Bacon, Avocado & Cheese $7.30
  • Pork Meatball Salad $7.20
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Chicken, Bacon, Avocado & Cheese $8.80
  • Egg (Free Range) Salad $6.50
  • Standard Salad $0.50
  • Schnitzel $9.40
    • Crumbed chicken, capsicum, mushroom, eggplant
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Ciabatta Toast $4.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Truffle Fries $9.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Patatine (Chips) $6.50
  • Clams (NZ) in spanish fino & garlic $12.00
  • Renans seafood scramble $10.00
    • Caramelised cuttlefish, octopus and squid
  • Cuttlefish pintxo with chilli squid ink $6.00
  • Leather jacket $15.00
  • Swooning hodja $12.00
    • The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
  • -Saint porto
    • Semi hard, washed rind, aromatic (sweden)
  • Red mullet with salad $15.00
  • Coffin bay (SA) oyster
Big Huey’s Diner

Big Huey’s Diner

location

Address

315 Coventry St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396861122

clock

Opened hours

price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
315 Coventry St, South Melbourne, VIC, 3205, Australia
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