Bijolias Indian Restaurant in Seaforth Menu

Entree Entree
  • Barramundi Tawa Kebab Barramundi fillets spiced with cumin, carom seeds and yogurt, layered with mango and coriander salad $15.50
  • Bijolias Tandoori Sampler An assortment of Chicken Tikka, Seekh Kebab, Lamb Cutlet, Samosa, crisp greens and dipping sauces - 1 piece of each $20.50
  • Bijolias Tandoori Sampler (Mains) An assortment of Chicken Tikka, Seekh Kebab, Lamb Cutlet, Samosa, crisp greens and dipping sauces - 2 pieces of each $35.00
  • Chicken Khurchan Shredded tandoori chicken tossed with coriander and chat masala on a sprout and spring onion salad $14.50
  • Chicken Tikka Boneless chicken marinated with ginger, garlic, yogurt and Bijolias garam masala, served with mesclun lettuce and honey-cumin dressing $14.50
  • Crispy Samosa Home made pastry filled with mildly spiced potato-n- peas accompanied with dips $11.50
  • Dhokla Light and healthy steamed semolina and chick pea flour snack tempered with ginger, mustard seeds and coriander served with carrot-peanut salad $10.50
  • Khasta Prawns Crispy coated, spicy tiger prawns served with a crisp salad and dipping sauce $15.50
  • Malai Seekh Succulent ‘kebab’ of lamb mince, infused with herbs and spices accompanied with mint yogurt $12.50
  • Papri Chutney Chat Crisp savouries served with spicy potato and chick peas napped with mint yogurt and tamarind chutney $11.50
  • Pepper Lamb Cutlets Crispy coated lamb cutlets marinated in green peppercorns, cardamom and yogurt $18.50
Lamb Lamb
  • Bhuna Chilli Lamb Lamb pieces pan sautéed in spicy masala with capsicum, ginger and fresh chilies $20.90
  • Lamb Dahiwala Tender Lamb slowly cooked with yogurt, fennel & black pepper $20.90
  • Lamb Rogan Josh A traditional Kashmiri delicacy of slow cooked lamb cubes accentuated with cardamom. $20.90
  • Nilgiri Korma A creative endeavor of lamb with fresh mint and coriander $20.90
  • Saag Gosht Delicately spiced tender lamb dish in a spinach and fenugreek gravy $20.90
Beef Beef
  • Beef Vindaloo Succulent beef pieces simmered in a hot & tangy sauce with Goan spices $19.90
  • Manglorean Beef Bafath Beef dices braised with black pepper, cumin-coriander seeds and tamarind $19.90
  • Mustard Beef Beef simmered with grain mustard, sweet paprika and fresh ginger and coriander $19.90
  • Nariyal Beef South Indian beef specialty in coconut sauce, flavoured with curry leaves, mustard and saffron $19.90
Chicken Chicken
  • Chicken Tikka Coconut Masala Tandoori chicken tikka simmered with coconut, capsicum and fresh curry leaves $20.50
  • Elaichi Murg Chicken morsels in saffron-cardamom yogurt gravy with dried fenugreek leaves $20.50
  • Hara Masala Murg Chicken cooked with fresh herbs – mint, coriander and green chilies $20.50
  • Murg Korma Chicken cooked in a sauce enriched with yogurt and fenugreek $20.50
  • Murg Makhani The utterly irresistible all time favourite “Butter Chicken” $20.50
  • Saufia Murg Fennel marinated chicken cooked with tomato, cardamom and coriander $20.50
Seafood Seafood
  • Kadai Macchi Fish fillets cooked in a perfect blend of tomato, coriander, ginger and fenugreek $22.90
  • Palak Macchi Fish fillets in spinach, nutmeg and lime gravy $22.90
  • Zhinga Coconut Masala Tiger prawns in a peppery onion-tomato masala with coconut cream, coriander and nutmeg $23.50
  • Zhinga Rasedar A prawn delicacy enhanced with fresh ginger, mustard and curry leaves $23.50
Vegetarian Vegetarian
  • Bijolias Daal A classical blend of 5 lentils braised with tomato and ginger juliennes, tempered with fenugreek and cumin $14.00
  • Kadai Vegetables Seasonal vegetables cooked with cumin, tomato, fresh ginger and coriander $16.50
  • Khatte Baingan Pan fried sliced eggplant enhanced with tamarind and broiled coconut $16.50
  • Mattar Aloo Potatoes & green peas in a fennel, coriander & yogurt gravy $16.50
  • Pepper and Paneer Paneer cooked in tomato, capsicum, black pepper, fresh ginger & chilly $16.50
  • Saag Paneer Paneer cooked with spinach, tomato and fenugreek $16.50
  • Subz Malai Kofta Seasonal vegetable dumplings in a smooth sauce with cashew nuts and sultanas $16.50
Rice & Breads Rice & Breads
  • Cheese Naan $4.50
  • Aloo Mutter Naan $3.50
  • Basmati Rice Large $3.00
  • Basmati Rice Regular $2.00
  • Chilly, Cheese and Coriander Naan $4.50
  • Garlic Naan $3.50
  • Kashmiri Pulao $4.50
  • Keema Naan $4.50
  • Naan $3.00
  • Peshawari Naan $4.50
Accompaniments Accompaniments
  • Celery and Tomato Yogurt Raita $4.50
  • Cracked and Plain Pappadums $3.50
  • Lime, Mango or Chilly Pickle $2.50
  • Mango Chutney $2.50
  • Tomato – Onion Salad $4.50
Desserts Desserts
  • Forest Berries Sorbet $7.00
  • Gulab Jamun $6.50
  • Lemon Lime Flan $7.50
  • Mango and Rose Kulfi $6.50
  • Pecan Pie $7.50
  • Vanilla Ice Cream $4.50
Beverages Beverages
  • Bijolias Lassi Yogurt drink – Mango, Sweet , Rose, Salted $4.50
  • Coffee Espresso/Cappuccino/Long Black/Latte/Flat White/Macchiato $4.50
  • Hot Chocolate $4.50
  • Juice Orange/Apple $3.00
  • Masala Chai $3.50
  • San Pallegrino Sparkling Mineral Water $3.00
  • Soft Drinks Coke/Diet Coke/Lemon Squash/Lemonade/Pink Lemonade/Fanta $3.00
  • Still Spring Water (Per Bottle) $3.50
  • Tea Pot Earl Grey/Peppermint/Chamomile/Jasmine/English Breakfast $3.50
Specials Specials
  • Ajwaini Macchi - Entree Pan sauteed fish marinated with carom seeds, fennel, cumin, pepper and served with apple and bluberry chat $14.50
  • Murg Sirka - Mains Tender chicken cooked with mint, fresh ginger, chilli,yoghurt,malt vinegar and rose syrup $21.50

Nearby Sample Menus

  • Yaki Ramen - Stir fried ramen noodles with beef and fresh vegetables topped with mayonnaise, shallots and bonito flakes $12.00
  • Crumbed Oyster - Deep fried bread crumbed Oyster topped with tartar sauce (4 pcs) (Only for dine in) $9.90
  • Zushi Grand - This medium to large size platter showcases a connoisseu selection of Nigiri's and Rolls that is sure to impress. 20 pieces of Nigiri, including Salmon, Tuna, Prawn, Unagi, Tobiko and 28 $68.00
  • Tuna & Salmon (2 pcs) $5.00
  • - Salmon & Avocado - Fresh salmon and avocado uramaki style roll served as 8 pieces set $13.00
  • Scallop (2 pcs) $4.00
  • Small Sushi Set - 4 pieces of assorted nigiri and 6 pieces of assorted hosomaki $11.50
  • Teriyaki Chicken / Beef / Seafood - Your choice of teriyaki chicken, beef or seafood with green salad, rice and miso soup $14.50
  • Ramen (Egg Noodles) -
  • Chu Maki Sushi Medium size seaweed rolls (4pcs) -
  • Teriyaki Sauce $2.50
  • Karaage Teishoku - Fried chicken $13.80
  • Una-Ju - BBQ eel with special sauce with Miso soup and pickles $17.50
  • - Octopus (1pc) $2.00
  • Queens Cliff - Nigiri Sushi - Crumbed Chicken (Tonkatsu) - Salad - Seaweed Roll - Teriyaki Fish - Soy Beans (Edamame) - Small Udon Noodle $17.00
  • - Avocado Roll $2.80
  • Sprout - light sour cream, peanut butter, salad, sprouts & coconut $9.00
  • Lebanese Platter - a tasty selection of Lebanese dishes - hommus, baba ganoush, tatzuki, tabbouleh, falafels, dolmades, black olives, jalopenoes & Lebanese bread Entree: $12.00, Main: $17.00
  • Pumpkin (available in winter only) $7.00
  • Vegetarian Lasagne - sandwiched layers of flat pasta, vegetables (carrots, mushrooms, cauliflower, pumpkin & broccoli), Italian tomato sauce, cheese sauce topped with cheese & baked til golden Entree: $12.00, Main: $17.00
  • Tofu - pan fried tofu, tomato, salad, sprouts & tahini sauce $9.00
  • Plain, Herb, Garlic or Cheese Bread - on wholemeal sesame seed torpedo buns $4.00
  • Soya - soya bean patty, grilled cheese, tomato, beetroot, salad, sprouts & tahini sauce $7.50
  • Carrot & Nut Roast - a delicious nut roast made from sauteed onions, carrots, brazil nuts, walnuts, wholemeal breadcrumbs & seasonings. Choose either lentil gravy or spicy tomato Entree: $12.00, Main: $17.00
  • Meat Feast - bacon, beef, ham, pepperoni, pork Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Deluxe - onion, mushroom, cashews, pinenuts Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Marinara - special seafood topped with parsley Reg $ 12.00/Med $ 19.00/Lge $ 24.00/Fam $ 30.00
  • Nigel's - carbanossi, mushroom, extra cheese Reg $ 11.00/Med $ 17.00/Lge $ 22.00/Fam $ 28.00
  • Gourmet Mexican - onion, pepperoni, salami, kidney beans, corn, jalapenos Reg $ 13.00/Med $ 20.00/Lge $ 26.00/Fam $ 34.00
  • bacon, beef, ham, pork, pepperoni, carbanossi, salami, chicken, sausage, tuna, prawns, anchovies, pinenuts, cashews, extra cheese, fetta, yogurt, sour cream N/A
  • Sizes - 9Inch Regular 6 slices, serves 1 - 13Inch Medium, 8 slices, serves 2 - 15Inch Large, 10 slices, serves 3 - 18Inch Family, 12 slices, serves 4 N/A
  • Margherita - special herbs Reg $ 10.00/Med $ 15.00/Lge $ 19.00/Fam $ 24.00
  • Beef with Chilli Basil - with Black Bean Sauce / with Vegetables / with Snow Pea and Broccoli / with Cashew Nuts / with Ginger & Shallot $15.00
  • Steamed Duck - Mushroom and Vegetable / Crab Meat Sauce / Combination $19.50
  • King Prawns / Chilli Basil / with Cashew Nuts / with Black Bean Sauce / with Snow Pea and Broccoli / with Ginger and Shallot / with Crab Meat Sauce / with Peking Sauce $18.00
  • BBQ Pork in Soya Sauce - in Plum Sauce / in Peking Sauce / in Black Bean Sauce / in Special Sauce / in Chilli Black Bean Sauce $15.00
  • Steamed Gau Gee (4 pieces) $9.00
  • Chicken Sweet Corn Soup $6.50
  • Stir Fried Mixed Vegetables - Stir Fried Snow Pea with Broccoli $13.00
  • Satay Skewers Chicken (3 pieces) $9.00
Bijolias Indian Restaurant

Bijolias Indian Restaurant

location

Address

Shop 5/ 540 Sydney Rd, Seaforth, NSW, 2092, Australia

phone

Phone

0299493641

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Indian , International , Middle Eastern , Pakistani , Sri Lankan

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 5/ 540 Sydney Rd, Seaforth, NSW, 2092, Australia