Billabong Bar & Grill in Launceston Menu

Billabong Bar & Grill in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Italian Pizza House offers many options including 7 days a week small pizza or pasta with a 300ml can of coke and The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp. O'Keefe's Hotel includes a wide range like Garlic And Herb Cob Loaf or Salt And Pepper Squid. Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from . Hog's Breath Cafe offers The Pizza Pub and Single Pack - 1 large pizza, garlic bread, 1.25L Coke.

Nearby Sample Menus

  • 400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90
  • Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
  • Vegetables $7.00
  • Chips - Small / Large $3.50 / $6.00
  • Fish and Chips - Fresh Fish of the day in a light beer batter, served with lemon and tartare , chips and salad $17.90
  • Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
  • Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
  • Creamy bacon carbonara $12.90
  • Minestrone soup (homemade) $5.50
  • Napoletana - Tomato sauce gently flavoured with herbs $13.00
  • Siscillian - Salami, sundried tomato, olives, onion & bacon, in a napoletana sauce $15.00
  • Marinar - Cheese, seafood mix, olives & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
  • Lamp pizza - Special marinated lamp, cheese, baby spinach, sundried, tomatoes, fetta cheese, fresh tomato, parsley with honey mint, rosemary and BBQ sauce Small $16.00/ Large $21.00/ Jumbo $27.00
  • Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
  • All pasta meals except lasagne and canelloni are topped with parmesan cheese and parsley. Choose from either spaghetti, fettuccine, penne, spiralli or gnocchi. N/A
  • Garlic - Garlic & cheese (no extra topping) Small $10.00/ Large $14.00/ Jumbo $20.00
  • Add chicken or smoked salmon $20
  • 12 Hour Smoked Beef Brisket (Gf) $26
    • roast potatoes, pumpkin, carrots with smokey red wine gravy
  • Crispy Skin Huon Salmon (Gf) $28
    • tomato, Persian feta, spring onion, basil salad
  • Garden Salad (Gf) (V) $6
  • Pulled Pork Baguette $16
    • pulled pork and gravy with coleslaw and chips
  • 400 Gram T-Bone Steak $35
  • Garlic And Herb Cob Loaf $6
  • Add smoked salmon or crumbed scallops $21
  • Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
  • Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
  • Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
  • BBQ - Beef, bacon, onion, cheese & BBQ sauce (R/L/F) $13.00/$16.00/$22.00
  • Mediterranean - Onions, olives, anchovies, tomato, chilli & capers (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Garlic Pizza (R/L/F) $9.00/$11.00/$13.00
  • Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Greek Salad $9.00
  • Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
  • Chocolate Gelato - Decadent Belgian chocolate blended into a rich traditional Italian gelato. 520mL : $9.95
  • Vegetarian - Fresh field mushrooms, Kalamata olives, capsicum, Spanish onions, juicy pineapple, classic pizza sauce, garlic and mozzarella. Garnished with Parmesan and fresh herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
  • Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
  • Tasmanian Spring Bay Blue Mussels - steamed open in saffron broth $29
  • Chips - garlic aioli $7
  • Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
  • Thai Green Curry- rice noodles, blue lip mussels, fin fish, cucumber relish $29
  • Green Salad- herb vinaigrette $7
  • Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Garlic Pizza – Garlic béchamel sauce & mozzarella cheese $8.90 / $7.00
  • Cake selections are changed periodically, please view our selection in the display cabinet or ask your waiter. Here are some regular favorites N/A
  • Ducky Unlucky (NEW) - Slow cooked confit duck w caramelized onion jam & capsicums $21.00
  • Pork Cutlet – Chargrilled served with seasonal steamed greens and baby beets topped with green peppercorn and red pepper relish $27.50
  • I need my greens – a bowl of fresh sautéed green vegetables $7.50
  • Fish & Chips- beer battered Trevalla with chips $15.90
  • Bowl of Chips $6.70
  • Pollo – Tagliatelli pasta with chicken, mushrooms & onion in a creamy garlic sauce $24.00
  • Bowl of chips $5.00
  • Pizza Selection - Marinara – prawns, scallops, calamari and smoked salmon $22.00
  • Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00
  • Fine selection of Australian ports $5.00
  • Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
  • Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
  • Fettucine - Chicken, pine nuts & pesto $22.00
  • Mango & Pistachio Tart - For those without a sweet tooth, savour the freshness of this tart served with Meander Valley Double Cream $10.50
  • Crispy bacon / black pudding $5
  • French onion soup - tomfoolery rose, barossa, sa $10.5
  • Chicken and duck rillette - fresh baguette, cornichons, apricot puree, lemon $16
  • Duck a l’orange - kate hill pinot noir, huonville, tas $11.5
  • Cape grim scotch fillet - shoestring fries, green salad, red wine jus, café de paris butter $38
  • Escargot in the shell - taittinger brut reserve, reims, france $19
  • Omelette - swiss brown mushroom, gruyere cheese, toasted sourdough, butter $20
  • Classic caesar salad - w / lemon and herb chicken tenderloins $23
  • 2. "Pla"
    • A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, dried rice powder, chilli jam and lemon juice dressing.
  • 9. Choo Chee
    • Stir-Fried homemade chilli paste with your choice of meats and steamed mix vegetables.
  • 2. Saffron Rice (Yellow Rice) $3.50
  • Prawn or Squid $22.90
  • 2. Satay Chicken (4pcs) $10.90
    • Grilled chicken breast fillet marinates with Thai herbs and coconut milk with homemade peanut sauce.
  • 1. "Yum"
    • A spicy and sour salad with red onion, fresh cucumber, tomato, shallot, carrot, onion, kaffir lime leaves, mint, chilli jam and lemon juice dressing.
  • 2. Roti Bread with Peanut sauce $5.00
  • 3. "Larb"
    • Minced meat, spicy and sour salad with kaffir lime leaves, mint, red onion, spring onion and cucumber, lemon juice dressing.
  • Scallops and Seasonal Vegetables $23.00
  • Chicken and Cashews $18.00
  • Mixed Vegetables (garlic, black bean, chili). $13.50
  • Chicken Fried Rice $15.00
  • Crispy Noodles $4.00
  • Char Shew and Seasonal Vegetables $18.00
  • Sweet and Sour Pork $18.00
  • Chicken and Black Bean Sauce $18.00
  • Satay Chicken Maki Roll $3.90
    • Satay chicken with cucumber *Contains Nuts
  • Satay Chicken Ricepaper Roll $4.40
    • Marinated chicken with tasty satay sauce, spinach, carrot, cucumber & vermicelli noodle *Contains Nuts
  • Takoyaki $5.50
    • Crunchy deep fried octopus balls topped with bonito flakes, nori, mayo & okonomiyaki sauce
  • Seaweed (Wakame) Salad $4.70
    • A tasy mix of seaweed strips, rice vinegar and herbs
  • Crispy Chicken $1.70
    • Delicious chicken katsu topped with mayo and okonomi sauce. *Contains Egg
  • Maki Roll Large Platter (84 pcs, caters for 5-6 pp) $59.50
    • A selection of our most popular sushi rolls cut into bite sized slices
  • Miso Chicken Ricepaper Roll $4.40
    • Katsu chicken with miso sauce, spinach, carrot, cucumber & vermicelli noodle
  • Chicken Katsu Rice Bowl $12.70
    • Thinly sliced crumbed chicken breast drizzled with sweet sushi sauce and mayo + hot rice & stirfried slaw
  • -Private: Tasmanian Scallop Pie
    • Filled with 6 tender Tasmanian scallops, cooked in a mild, flavoursome, traditional style curry sauce and encased in Banjo’s signature flaky pastry. The perfect pie for Summer!
  • -Sourdough Rye Cob loaf
    • Sourdough breads contain lots of natural goodness particularly for digestive health. Whilst rye helps in the fight against diabetes and obesity. Popular with food lovers, sourdough is a traditional slow food with a 24 hour process from start to completion. Eating whole grains instead of refined grains lowers the risk of many chronic diseases.
  • -Carrot Cake
    • Classic Carrot Cake filled with carrots and walnuts and topped with rich cream cheese frosting. Perfect with your morning cuppa!
  • -Apple Danish
    • Delicious layers of golden pastry filled with delicious apple. Banjo’s Apple Danish is decorated with a splash of fondant and a brush of sweet gel on top. Try one served warm
  • -White Round Roll
    • A traditional, crusty round roll with a fluffy, soft centre, available in a plain crusty top or sprinkled with sesame or poppy seeds. Comes individually or as a 6 pack – great to share at a picnic or BBQ
  • -Red Velvet
    • A rich, moist, sweet cake with a deep red colour. Banjo’s Red Velvet cup cakes are topped with delicious cream cheese icing – simply divine
  • -Olive Sourdough Vienna
  • Pizza & Quiche
  • - Coronation chicken $15.00
  • Selection of classic tea room finger sandwiches -
  • Pea and mint soup with hot smoked ocean trout tartine $16.00
  • Chicken and grilled chorizo club sandwich with avocado and tarragon $20.00
  • Finger Sandwiches - Coronation chicken / Smoked salmon and dill / Vintage cheddar and tomato / Cucumber, mint and cream cheese / Egg and cress -
  • Chermoula grilled gurnard fillet, shaved cabbage, fennel, orange and herb salad $24.00
  • - Cucumber, mint and cream cheese $15.00
  • Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
  • Wheat N/A
  • Honey Oat N/A
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Diet Coke - 390ml N/A
  • Chicken Schnitzel N/A
  • Spinach N/A
  • Coke - 600ml N/A
Billabong Bar & Grill

Billabong Bar & Grill

location

Address

170 Brisbane St, Launceston, TAS, 7250, Australia

phone

Phone

0363312000

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Barbeque , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
170 Brisbane St, Launceston, TAS, 7250, Australia