Billabong Bar & Grill in Launceston Menu

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Billabong Bar & Grill in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Italian Pizza House offers many options including 7 days a week small pizza or pasta with a 300ml can of coke and The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp. O'Keefe's Hotel includes a wide range like Garlic And Herb Cob Loaf or Salt And Pepper Squid. Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from . Hog's Breath Cafe offers The Pizza Pub and Single Pack - 1 large pizza, garlic bread, 1.25L Coke.

Nearby Sample Menus

Mini Burger and Mash with Gravy $12.90
Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
Battered Fish and chips $12.90
Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90
Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90
Lamb Rogan Josh - Medium spiced traditional curry served on pilaf rice with pappadums $21.90
Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
400g T-Bone - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $32.90

Grilled fish & salad - Cooked with either garlic butter, lemon pepper or olive oil Large $15.00
Canelloni - Filled with spinach & ricotta in napoletana sauce $15.00
Matricians - Bacon & onion in a napoletana sauce (chilli flakes optional) $13.00
Siscillian - Salami, sundried tomato, olives, onion & bacon, in a napoletana sauce $15.00
Greek salad Small $6.00/ Large $8.00
Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
Grassa - Cheese,ham, bacon & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
Garden salad - With italian dressing Small $5.00/ Large $6.00

Crumbed Tasmanian Scallops $22
- cucumber, cherry tomatoes, garden salad, lime aioli
Sticky Date Pudding $9
- butterscotch sauce, vanilla ice cream
250 Gram Scotch Fillet $36
Tassie Lamb Burger $22
- 100% Tasmanian lamb patty, capsicum, feta and pesto. served with chips
12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
350 Gram Porterhouse $30
Pumpkin And Persian Feta Salad (Gf) (V) $16
- quinoa, cucumber, herbs, leaves , vinegar oil
Chips W' Aioli $16

Napoletana Sauce (LG) $1.95
NEW Garlic Aioli $1.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Pineapple Ring (LG) $0.95

Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
Pasta of the Day - Check blackboard for the pasta of the day POA
Vegetarian - Char grilled vegetables, balsamic glaze & mozzarella cheese $16.00
Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00

Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
The Caprese - Brushed w/ pesto, our own roasted Roma tomatoes, mozzarella, topped w/fresh rocket and torn bocconcini salad drizzled w/extra virgin olive oil. Garnished w/feta & Parmesan. One size only : $9.95
Mango Gelato (Dairy Free) - Fresh mangoes given the traditional Italian treatment, blended into a smooth and refreshing mango gelato. 520mL : $9.95
Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
Lasagna (GF) - Beef Bolognese, béchamel sauce, herbs, Parmesan and mozzarella layered between handmade pasta sheets. One size only: $13.95
Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95

Crispy Skin Salmon – On a warm salad of roasted Scottsdale potatoes, green beans, hard boiled egg & olives $28.50
Fresh Garden Salad – Lettuce, tomatoes, olives, carrot & cucumber $6.50
South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
Extras: Soy $0.50c
Salmon Linguine - Tas salmon, with snow peas in a white wine & butter sauce, and tossed with lemon, parsley & garlic $27.00
Levee Vegie Burger - Aromatic chickpea & lentil burger w tomato, lettuce, gruyere cheese with garlic yoghurt sauce & chips $20.50
Vegeroony – Pumpkin, capsicum, olives, basil & fetta w rosemary $18.50

Toasted gluten free bread $2.5
Escargot in the shell - leeuwin estate prelude chardonnay, margaret river, wa $12
Trio of gelato and sorbet, biscotti $12
Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
Affogato $6
Boag's beer battered fish - shoestring fries, green salad, lemon, house made tartare sauce $25
Spring bay mussels - garlic, shallots, white wine, parsley, cream, shoestring fries $26
Steamed seasonal vegetables, butter $8

Fettucine Abruzzesi (Entree/Main) - a creamy mozzarella & prawn sauce with onions, bacon, basil, black pepper & parsley $15.00/$19.00
Veal Lanzerote (cooked in brandy with mushrooms, prawns and cream) $28.00
Minestrone (Franco's home made Italian vegetable soup) $8.50
Rigatoni Alla Franco's (Entree/Main) - home made tube pasta with prawns in a special light garlic & cream sauce $16.00/$21.00
Veal Pizzaiola (with olives, capers, capsicum, fresh tomato & basil) $26.00
Chicken Marsala (beautiful cream & marsala sauce over fresh chicken breast fillets) $26.00
Bruschetta $5.50
Calamari Umido (Entree/Main) - cooked in wine with a fresh tomato sauce, garlic & chilli $16.00/$27.00

Mixed Vegetables, Tofu, cashews, fresh chili $22.00
Szechuan Chicken (Mild or Hot Spicy Chicken) $18.00
Long Soup $5.50
Chicken and Cashews $18.00
#Seasonal Vegetable $16.00
Prawn Crackers $4.00
Chicken and Seasonal Vegetables $18.00
Mixed Vegetables (garlic, black bean, chili). $13.50

Breezers $8.50
Curried Pork $12.90
Curried Mixed Vegetables $11.90
Flat white $3.80
Seafood cocktail $7.90
Pork Omelettes $12.90
Chicken Chow Mein $12.90
Cappuccino $3.80

Lobster Salad Inari $3.80
- Lobster salad & sushi rice wrapped in a seasoned soy bean curd pouch
Satay Chicken Ricepaper Roll $4.40
- Marinated chicken with tasty satay sauce, spinach, carrot, cucumber & vermicelli noodle *Contains Nuts
Satay Chicken Sushi Sandwich $4.10
- Tasty satay chicken with salad veg and our own yummy satay sauce recipe
Fresh Salmon Maki Roll $4.50
- Fresh salmon fillet & avocado
Mixed Platter (66pcs, caters for 5-6 pp) $61.50
- Maki rolls, nigiri & ricepaper rolls, offers something for everyone
Tempura Veg Brown Rice Maki Roll $4.10
- Deep-fried veg cake and cucumber
Tuna Salad & Avocado Brown Rice Maki Roll $4.20
- Cooked tuna mixed with mayo plus avocado *Contains Egg
Combo Box $9.20
- Maki Roll: seaweed salad, avocado, prawn+avocado, tuna salad, teriyaki chicken, and satay chicken *Contains egg & nuts

Beetroot and haloumi salad (available w. chicken) baby beets, flash fried haloumi, avocado, cherry tomato, spanish onion, hazelnuts with a red wine vinaigrette (g) $19.5
- w. smoked salmon $24.5
- sweet chilli chicken marinated chicken, cashews, red capsicum and mushrooms $23.5
Oven roasted field mushrooms filled with mediterranean vegetables, crumbed fetta served on sautéed baby spinach with sundried tomatoes and aioli (g) coombend pinot noir (tas) $28.0
Chicken breast medallions slices of tender chicken breast on potato gnocchi in a creamy sundried tomato, spinach and white wine sauce, topped with asparagus wrapped in prosciutto abel’s tempest sauvi $32.5
- tandoori chicken (g) marinated chicken, roma tomatoes, red onion and tzatziki $24.5
Soup with garlic bruschetta - (see black board) N/A
- greek lamb lamb, caramalised onion, olives, red peppers, rosemary potatoes and tzatziki (g) $25.5

Baked Burrito then baked - Grilled beef or chicken, Mexican rice , cheese & spicy beans , topped with salsa and cheese N/A
Wraps/rolls /sandwiches & Turkish bread, cakes /slices, brownies & desserts N/A
Spanish Style Rice — chicken breast fillet & chorizo (Sliced Spanish pork sausage) Spanish onion & capsicum N/A
Salt & Pepper Calamari & chips N/A
Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
Steak - Grilled Steak, cheddar cheese, lettuce & tomato N/A
Vegetarian - Cheddar, Fetta & caramelized onion N/A
Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00

GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a