Address
62- 64 Wigram St, Harris Park, NSW, 2150, Australia
Billu's in Harris Park Menu
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Appetizers - Vegetarian- Gobi Manchurian $10.40
- Punjabi Pakora (6 Pieces) $8.90
- Paneer Sizzler $14.90
- Spring Rolls (6 Pieces) $9.40
- Curry Puffs (6 Pieces) $9.40
- Samosa (Each) $2.50
Appetizers - Non Vegetarian- Chicken65 Small: $12.40, Large: $22.40
- Chilli Chicken Small: $13.40, Large: $23.40
- Chicken Kebab $11.40
- Tandoori Chicken Half: $9.40, Full: $16.40
- Saffron Tikka $10.40
Vegetarian- Palak Paneer $14.40
- Paneer Tikka Masala $14.40
- Najuk Kofta $14.40
- Daal Makhani $10.40
- Dal Tardka $10.40
- Punjabi Baingan $13.40
- Bhindi Do Piaza $17.40
- Aloo Gobi $14.40
- Mix Vegetable Korma $14.40
- Mattar Paneer $14.40
- Karahi Paneer $14.40
Chicken- Butter Chicken $16.40
- Chicken Tikka Masala $16.40
- Kadhai Chicken $16.40
- Chicken Methi $16.40
- Chicken Madras (Hot) $16.40
- Saag Chicken $17.40
- Balti Chicken / Lamb/ Goat $17.40
- Chicken Chetinaad $17.40
- Chicken Korma $17.40
- Tawa Goat/Chicken/Lamb $21.50
- Lamb Cutlets $19.40
- Chapli Kebab $10.40
- Achari Seekh Kebab $12.40
Seafood- Chili Pan Fried Prawns $17.40
- Fish Amritsari $15.40
- Prawn Amritsari $22.40
Platters Veg & Non Veg- Mixed Veg Platter $16.40
- Mixed Platter - 2Xlamb Cutlets, 2X Saffron Chicken, 2 Seekh Kebab, 2Xcocktail Samosa. $22.40
- Mixed Non Veg Platter - 2Xlamb Cutlets, 2X Saffron Chicken, 2 Seekh Kebab, 2Xfish Amritsari. $22.40
Lamb- Pepper Lamb(Hot) $17.40
- Lamb Rogan Josh $16.40
- Lamb Saag $16.40
- Lamb Madras $16.40
- Chicken/Lamb Vindaloo (Hot) $16.40
- Lamb Korma $16.40
- Keema Matar $12.40
Goat- Goat Saag $18.40
- Goat Masala $18.40
- Goat Vindaloo $18.40
- Goat Mugalai $18.40
Fish- Tamil Fish $19.40
- Prawn Masala $23.40
- Fish Tikka Masala $19.40
- Grill Fish $17.40
- Tamil Prawn $23.40
- Parwn Vindaloo $23.40
- Goan Fish Curry $19.40
Breads- Naan $2.50
- Garlic Naan $3.00
- Cheese Naan $3.50
- Butter Naan $3.00
- Garlic Cheese Naan $4.00
- Keema Naan $3.50
- Tadoori Roti $2.00
- Lachha Parantha $3.00
- Stuffed Aloo Kulcha/ Parantha (2Pcs) - Served With Raita & Pickle $7.90
- Stuffed Paneer Kulcha/ Parantha - Served With Raita & Pickle $7.90
- Onion Parantha - Served With Raita & Pickle $7.90
- Stuffed Gobi Parantha - Served With Raita & Pickle $7.90
Biryani- Vegetable Biryani - Stir Rice Cooked With Mixed Vegetables & Finished With Mint & Coriander $13.40
- Hyderabadi Biryani (Chicken/ Lamb/ Goat) - Indian Aromatic Rice Cooked With Meat Infused With Spices, Saffron & Special Garnishing $16.40
- Prawn Biryani $23.40
Sides- Plain Rice (Per Person) $3.50
- Raita $3.00
- Salad $4.40
- Pickle $3.00
- Cucumber Raita $4.00
- Mango Chutney $3.50
- Saffron Rice $5.00
South Indian- Plain Dosa $10.40
- Masala Dosa $11.40
- Chicken Dosa $13.40
- Keema Dosa $13.40
- Egg Dosa $13.40
- Paneer Dosa $13.40
- Rawa Plain Dosa $12.00
- Rawa Paneer Dosa $13.40
- Rawa Masala Dosa $13.40
- Paper Plain Dosa $10.40
- Paper Masala Dosa $11.40
- Mix Veg Dosa $12.00
- Ghee Roast Masala Dosa $12.40
- Triple Decker Veg Dosa $16.40
- Triple Decker Non Veg Dosa $22.40
- Idli Sambhar $8.40
- Idli/Vada Combo $8.40
- Vada Sambhar $8.40
- Utthpam Onion $10.40
- Utthpam Coconut $10.40
- Utthpam Masala $10.40
Nearby Sample Menus
- Spinach Pie/Spanakopita $20
- Pork Cutlets / Hirino $26
- Eggplant Dip/Melitzanosalata $15
- The Olive Mixed Meze Plate / Mezedakia x2 $40
- Beetroot Salad with Garlic Dip/Pantzaria Vrasta Me Skordalia $18
- Octopus Vinigarette / Ocktapodi Xidato $25
- Greek Village Style Bread $4
- BBQ Octopus / Oktapodi Psito $35
- ONION RAVA MASALA DOSA OR PLAIN $11.90
- PANI PURI (GOLGAPPE)(6 Pieces) Whole meal flour balls served with spicy tamarind water, chutney, boiled chickpeas and potatoes. Vey popular authentic style appetizer sold almost all over India. $5.90
- BADAM BURFI $20/Kg
- PALAK PANEER Spinach cooked with cottage cheese. $12.90
- CHANNA BATHURA (2Pieces) Deep fried breads served with chickpea curry, onion and pickles. Extremely popular North Indian dish. $9.90
- PEDA $18/Kg
- GULAB JAMUN $20/Kg / $2.50/Pc
- PANEER KULCHA (2Pieces) Served with gravy and pickles. $10.90
- Goat Masala Succulent pieces of goat sauted with onions & fresh herbs $17.00
- Kesari Tikka (Main) Chicken marinated in saffron, yoghurt, almond & spices $26.00
- Naan Plain flour bread made in tandoor $2.00
- Mixed Vegetable Madras Garden fresh vegetables cooked South Indian style with herbs, coconut cream & spices $11.00
- Chicken Tikka (Main) Boneless chicken marinated in herbs, cooked in charcoal tandoor $26.00
- Dahi Bhalla Lentil doughnuts served with yoghurt chickpeas, potato, mint & tamarind sauce $7.00
- Channa Masala - Chef's Speciality Chick peas cooked with traditional Indian herbs & spices $11.00
- Prawn Vindaloo Traditional hot & spicy curry cooked with herbs & spices $18.00
- Chicken Biryani $9.00
- Paneer Pakora crispy cottage cheese fritters $6.00
- Kashmiri Dum Aloo whole potatoes filled with paneer in rich creamy sauce $8.50
- Chana Bhatura $6.50
- Shahi Chicken Korma in mild creamy sauce $9.00
- Samosa Chaat $6.50
- Fish Curry $12.00
- Chicken Do Piaza chicken curry finished with handful of fresh onion slices $9.00
Billu's
West > Harris Park > Billu's
Phone
0296877785
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Indian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
62- 64 Wigram St, Harris Park, NSW, 2150, Australia
- Harris Park Indian Menus
- West Indian Menus