Birrong Chinese Take Away in Birrong Menu

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Currently there is no menu available for Birrong Chinese Take Away in Birrong. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Birrong below.

Nearby Sample Menus

Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
Green Salad $7.00
Medium Roll $1.00
Vegetarian Tofu - udon noodle used (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $10.00
Takoyaki (5pcs) - deep fried ball shaped octopus in batter $4.00
Steam Brown Rice $3.00

Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
No Subsitute Topping Replacement
Spicy Beef $11.90
- Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
Margherita $11.90
- Double Cheese & Tomato Sauce
Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Garlic Bread - $3.00 $3.00
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives

Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
Tom Kha - mild coconut milk soup with lemon & lime juice & mushroom (Vegetables/Chicken/Prawns or Seafood) $7.90/$8.90/$9.90
Masaman Curry (Beef Only) - tender chunky meat slowly cooked in a mild sweet masaman curry with potatoes & coconut cream $16.90
Juice (bottle) $3.00
Steamed Rice (Small/Large) $2.50/$3.00
Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Mixed Entree (4pcs) - a combination of satay chicken, spring roll, curry puff & fish cake $8.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90

DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -
Garlic bread $5.00
Leaf Tea: Black, Earl Grey, English Breakfast, Green, Chamomile $4.00
- Mornay- 1/2 dozen $17.50 / dozen $28.50
Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00