Address
Shp2a/ 36 Clarence St, Sydney, NSW, 2000, Australia
Biscotti Bar in Inner Sydney Menu
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Biscotti Espresso Bar is run and owned by a couple of spanish brothers, so you know you will receive the service you want and expect. Thier passion for coffee is their strong point to their success. Every coffee bean they grind is done so according to the days weather conditions, so as to extract a consistant coffee and produce a rich golden colour, aroma and most importantly, taste. Hot breakfast is served. You can choose from an array of dishes, such as their famous Biscotti Breakfast to a Fluffy Pancake Stack or even French Toast. A continental breakfast is also on display. Lunch follows breakfast. On show are a wide selection of baguettes, wraps, paninis and other deliciously filled breads. Hot pastas are served and can be accompanied by any of their fresh gourmet salads. COME FOR THE COFFEE, STAY FOR THE FOOD
Nearby Sample Menus
- Gyu Tama Don - tender wagyu beef cooked in 'don' sauce with egg on rice $16.00
- Vegetable Ten Don - assorted vegetable tempura on rice $16.00
- Ten Don - prawn & assorted vegetable tempura on rice $17.00
- Ebi Tama Don - tempura prawn, cooked in egg on rice $17.00
- Lemon Wedge 50¢
- Tempura Combination - prawn & assorted vegetable tempura $13.50
- Seaweed Salad - mixed leaves with wakame, tomato & seaweed salad $12.50
- Tofu Vegetable Ramen - miso flavoured soup noodle with tofu & vegetable $15.00
- Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
- Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
- Kilkenny Battered Fish and Chips - w/ dressed salad & homemade tartar sauce. $18
- Beef Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $13
- Chips $6
- Garlic Bread $6
- Vegetarian Nachos - w/ corn chips, mozzarella cheese, sour cream, guacamole & sweet chilli sauce $12
- Chips - w/ McDonnell’s Irish Curry Sauce $9
- Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
- Grilled Haloumi Salad - Mixed leaf salad with garden peas, picked fresh mint, grapefruit segments tossed in a citrus dressing. Add $2 for grilled chicken $15.00
- Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
- Garden Salad $4.00
- Garlic Bread - Garlic butter on toasted sourdough bread $4.50
- Oven Baked Eggplant Parma - Sliced eggplant layered with Napoli sauce, mozzarella and Parmesan, served with garden salad $15.50
- 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
- Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
- Fried Rice - Seafood / Prawns $23.00
- Braised Chicken Fillet with Vegetables / Ginger & Shallot $19.00
- Wonton - with Combinations $12.80
- Cold Cut Cucumber with Garlic Sauce $6.00
- Combination Roasted Duck & BBQ Pork / Roasted Pork $26.00
- Pan-Fried Fillet with Wasabi Sauce $28.80
- Braised Beef with Vegetables / Ginger & Shallot $19.00
- Yam & Pork Ribs $20.00
- SALADS - CAESAR SALAD Made with the freshest of ingredients. A mix of cos lettuce, bacon bits, shaved parmesan cheese, croutons and our very own home made caesar dressing. $12.95
- CHOCOLATE JEWELS For the chocoholic.......our original chocolate pancakes with cream and chocolate ice cream, smothered in chocolate sauce. $11.95
- OUR FAMOUS PANCAKE STACKSWith your choice of whipped butter cream or ice cream All stacks are served with Maple syrup. -
- Grilled Tomato $2.00
- BREAD CRUSTS Crisp & crunchy, straight from the oven - GARLIC & HERB $6.95
- Egg $1.95
- POTATO AU GRATIN Potato and onion pancakes topped with a tasty cheese melt. Served with grilled banana and pineapple, topped with our hollandaise sauce and sour cream. Perfect with a side of bacon $3 $15.95
- - SHORT STACK Two Pancakes $7.95
- Combos available . This includes a can of drink and small chips. $4.20 extra
- Large $14.50
- Portuguese Chicken Marinated for 24 hours in a delicious blend of lemon, herbs and spices. Portuguese are a gluten free option. Whole $17.20 / Half $9.70 / Quarter $6.00
- Grilled chicken dinner - marinated and grilled chicken breast with your choice of 3 vegetables or salads - $17.00
- Quarter chicken and chips $9.80
- The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
- Roasted, marinated and spiced chickpea and beetroot with baby spinach, herbs and pomegranate dressing N/A
- Cheesey Chook – grilled lean chicken breast, tomato, lettuce, tasty cheese, crispy bacon, aioli & nan’s relish $13.50
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Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli
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Olive Miste $6.80
- Mixed Olives with Housemade Grissini
- Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
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Involtini di Vitello $39.00
- Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
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Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
- Sashimi prawn - Lime, melon, avocado $29
- White Mould - Holy Goat La Luna-Ring - Australia Castlemaine N/A
- Blue - Cashel Irish Blue - Ireland Midi-Pyrénées N/A
- Maccaroni, Ibérico, bacon, cheese $12
- Gnocchi - Almond, lemon, olive oil, eggplant, ricotta $35
- Washrind - Petite Livarot - France Basse-Normandie N/A
- White Mould - Le Conquérant Grand Camembert - France Normandy N/A
- Blue - Colston Baset Stilton - Colston Basset Nottinghamshire N/A
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Pan seared barramundi, carrot puree, fennel salad $39
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Vegetarian udon $11.95
- noodle soup with vegetables
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Tempura udon $14.50
- prawn tempura and noodle soup
- - bacon $1.00
- Bacon & Egg Roll $5.00
- Wedges Small $3.80 / Large $4.50
- Extra: -
- Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
- - egg / cheese / pineapple $0.50
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Prawn Cutlets $1.20
- Cheese $0.40
- Chicken burger $6.90
- Hot Dogs $3.40
- Steak Works burger $7.30
- Battered Fish $4.00
- Steak Sandwich $5.70
- Wedges chicken chips $3.70
- Chorizo A La Parilla - Grilled Chorizo with Pedro Ximinez & Picon Sauce $14.50
- Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
- Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
- Pudin De Pan - Bread and Butter Pudding with Seasonal Fruit $15.00
- Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
- Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa (2) $13.00
- Natillas De Chocolate - Chocolate Pannacotta with Almond Crumb and Vanilla Bean Ice Cream $13.00
- Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
- Classic caesar salad , with poached chicken $19.5 / $25.5
- The garden’s baked mac and cheese $9.50
- Salt and pepper calamari $15.50
- With lavosh, fruit compote, apple $14.50
- Marinated sicilian olives $7
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- Garden fries, aioli $9.50
- Fiorentina - o’connor black angus (1kg) $68.00
- Riso al Salto - crispy risotto, pork sausage $22.00
- Bufala - artichoke, cress, pea shoots, tendrils $25.00
- Lasagnetta - bolognese $22.00
- Galletto - spatchcock, peverada, sage $31.00
- Gnocchi - ragu $23.00
- Contorni - green beans, potato, cauliflower $8.00
- Scampi - grill (5pc) $61.00
Biscotti Bar
Phone
0292990080
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Delivery , Catering , Cash , Cheque , EFTPOS , Visa , Mastercard , Bankcard
Shp2a/ 36 Clarence St, Sydney, NSW, 2000, Australia
- Inner Sydney Cafes Menus