Bisket Cafe in Brighton Menu

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Bisket Cafe in Brighton has no menu available, but can choose from many other options such as Ayam temasek or Sizzling steak from Ah'Loys Malaysian Restaurant. Irori Japanese Restaurant offers many options including Vegetable Tempura - Deep fried vegetables in light batter served with tempura sauce and Seafood Tempura - Deep fried seafood and vegetables in light batter served with tempura sauce. Rocksalt Cafe includes a wide range like Bread - Garlic or Herb or Herb Pizza - Zaatar, cheese & tomato base. Curry Puff Chicken and Curry Puff Vegetable from . Thai Saffron Restaurant - Brighton offers Akiya Japanese Restaurant and Pickles Roll.

Nearby Sample Menus

Singapore mee hoon $12.08
Coconut rice (per person) $3.00
Vegetarian curry laksa $14.80
Roti telur $16.80
Ayam temasek $17.80
Curry fish (rockling fish) $21.80
Crispy dry shredded beef $17.80
Pandian chicken (3 pieces) $8.80

- Green king prawn $13.50 / $22.00
Tendon - Tempura prawns and vegetables in tasty sauce served over steamed rice $21.00
Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
- Salmon (chilli optional) $11.00 / $18.50
Red Bean Ice Cream $8.00
Wakame Gohan - Seaweed rice $4.00
Gippsland Grass Fed Beef served with vegetables -
Chicken Teriyaki - Pan fried chicken and vegetables cooked in teriyaki sauce $25.50

Veal Scallopine - Served on Tuscan mash & spinach with a white wine & mushroom sauce $27
No.1 - Chicken, tomato, avocado, tasty cheese & aioli $12.5, add chips: $3.5, add salad: $3.5
Steak Sandwich - Chargrilled eye fillet with bacon, lettuce, tomato, caramelised onions & aioli served with chips $19
Pancakes served with jam & ice cream $7.5
Cakes on display $8
Moroccan Lamb - Chargrilled Moroccan lamb fillets served on cous-cous mixed with lemon, olive, potato & tomato salsa with a side of mint yoghurt $27.5
Sorbet - Flavours available upon request $9
Caesar Salad - Cos lettuce, crispy bacon, anchovies, garlic croutons in a mild anchovy dressing topped with a poached egg & shaved parmesan $16, with chicken: $19

Curry Puff Vegetable $7.00
Gang Ka Ri - thai yellow curry with chicken, potato topped with fried shallot & yoghurt (Recommended in The Age Good Food Guide) $15.00
Squid Salad - squid salad with fresh chilli, red onion, coriander & lemon juice $13.00
Pad Pong Garee - stir fried seafood with curry powder, egg, onion, spring onion & vegetables $17.00
Pad Thai - stir fried rice noodles with egg, tofu, chicken, prawn, squid, bean shoot topped with crushed peanut $13.00
Gang Dang Neur - thai red curry with beef & vegetables $15.00
Gartiem Prig Thai - stir fried prawns or squid with pepper & garlic $17.00
Pad Himaphan Goong - stir fried prawns with chilli jam, vegetables & cashew nuts $17.00

Japanese Beef Curry $19.50
Beef Yakisoba $18.50
BENTO BOX B - Eye Fillet Teriyaki - Sashimi / Special Roll / Gyoza / Miso Soup / Steamed Rice $21.00
Gyoza Japanese-style dim sim $6.50
Mixed Prawn Tempura $12.50
Vegetable Tempura $8.00
Fish Age $10.50
Fish Teriyaki $18.50

Hepburn Springs 500mL $5.5
Hot Chocolate $4.5
Eggplant parmagiana served with tossed garden salad $19.5
Go Vego - Celery, Carrot, Beetroot & Apple $8.5
Hungarian beef goulash served with brown rice $18.5
Quiche of the Day served with salad- Roasted red pepper and goats cheese $15
Dairy free smoothie $8.50
Green salad (3 meatballs) - Cannelloni of the Day served with tossed garden salad $19.5

Chorizo - Portuguese smoked sausage, warmed in a garlic butter sauce and served with a side of bread $17.00
Esporao Reserve - This vivacious Portuguese Red is intensely reminiscent of ripened fruit $55.00
Prawns and Scallop Main (Optional Chilli) - Grilled skewers of prawns and scallops, served with savoury rice and a side salad $34.00
Soft Drinks (Coke / Diet Coke / Coke Zero / Fanta / Lemonade / Lift) $4.00
Side Plate of Chips $8.00
Natas do Ceu - Biscuit based dessert with a white mousse centre, topped with an egg custard $10.00
Italian Coffee - Served with Galliano & Whipped Cream $10.00
Chicken Peri Peri ( HOT ) - Half a Chicken char grilled, served with chilli sauce and a Madeiran Trinchado sauce. Comes with chips and a side salad $28.00