Bismi Gold & Fork in Melbourne Menu

Bismi Gold & Fork in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Don Don offers many options including Sukiyaki don and Buta teriyaki don. Westlake Restaurant includes a wide range like Braised scallops in shell (each) or Rice paper chicken (two). All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Movenpick offers Seoul Garden Restaurant and Sashimi.

Nearby Sample Menus

B12 Wagyu Oyster Blade 34.90
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
B3 Rib Fillet 24.90
Pork Feet 28.00
P2 Wine Pork Belly 16.90
pork Back-bone Soup with Potato 34.00
B1 Brisket 16.90
P3 Soybean Pork Belly 18.60

Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
French onion & garlic soup, L'artisan raclette croute $9.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00

Curry beef & veg with rice $7.50
Curry prawn & veg with rice $11.00
Satay chicken & veg with rice $7.50
Chicken & veg with rice $7.50
Chilli beef & veg with rice $7.50
Special fried rice $6.00
Pork & veg with flat rice noodle $7.50
Seafood noodle soup $7.50

5 PLATES 58 Per Person
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
TEMPURA PRAWN BETEL LEAVES 16.00
- spicy plum and ponzu sauce
LUCY’S ROTI BREAD 5.00
NAM KAO TOD 21.00
- crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs

IMPORTED CHINESE TEA (Taiwan) - Dong Ding Oolong $9.00/pot
Sauteed Chinese Cabbage with Fine Vermicelli - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $26.00
Steamed Mud Crab with Egg White & Chinese Wine Seasonal
Live Fish: Morwong - Fish Porridge Chao Zhow Style Seasonal
Live Fish: Murray Cod - Steamed in Chao Zhow Style Seasonal
Steamed Duck with Seafood & Vegetables $40.00
Gelatin Layered Pig’s Ear $16.00
Claypot Braised Sea Cucumber with Duck’s Web & Fungus $50.00

69.Spinach Salad with Creamy Sesame Dressing (V) $4.80
BLACK PLATE $4.80
24. Fresh Prawn Nigiri (GF) $4.80
157. Tempura Chicken $4.80
123. Tobikko (spicy flying fish roe) (GF) $6.80
47. Teriyaki Salmon Roll $3.80
79. Duck Spring Roll $5.80
52. California Roll $4.80

Main $35.00
Deep fried chicken (whole) $29.90
- Deep fried chicken - choice of plain/soy/chili
3 CHOICES OF MIXED BBQ SMALL SET (SEAFOOD, BEEF, PORK, CHICKEN) $63.00
Ginseng chicken - (half) (small pot) $21.90
24. Galbijim - Mild spicy
- Soy Beef ribs with rice cake pieces and vegetables
23. Budae gyeongol - Kimchi ham hot pot $39.50
- Kimchi, ham, sausage, ramen noodle in spicy Hot pot
Small $21.90
Main $43.00

R27. Fish with Vegetables Rice
Single w/ rice $14.00
Single w/ rice $13.00
Dish no rice $20.00
M13. Fried Fish Fillet w/ Yu Xiang Sauce
Steam Prawn Dumplings (3pcs) $5.00
R22. Kong Pao Chicken on Rice
HP17. Prawn (in Shells) & Vermicelli w/ Curry Sauce Hotpot

Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
Cheese/Mushrooms/Beetroot Relish/Egg Extras $ 2
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Polenta Chips With A Sweet Chilli Mayonnaise $ 10

Roquette & parmesan salad $9.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Risotto of roast red peppers, fresh peas & sweet corn $27.50
Honey nougat parfait and raspberries three ways $17.50
Pan seared scallops, peperonata, blue cheese vinaigrette $22.50

Cooked Tuna $2.60
Inari $2.00
- (Lobster salad & Avocado)
M3. SALMON TERIYAKI $15.50
- Grilled Salmon Fillet with Teriyaki Sauce
Soft Shell Crab $3.00
F10. TAKOYAKI $6.50
- Grilled Octopus and Cabbage Ball
E1. YAKI SOBA $11.00
- Stir Fried Chicken & Veggie Egg Noodle
Vegetable $2.60
Salmon $1.50

Grilled Scallop N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
French Dragon N/A
Set C Assorted Maki Platter 3-5 ppl 72pcs $45
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
BBQ Eel N/A
Grilled Prawn N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A

Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Salted Pretzel $3.50
Tuna Sandwich $5.00
Brie Cheese Sandwich $6.00
Smoked Salmon Sandwich $6.00
Chicken-Avocado Sandwich $6.00
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50

Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Todays selection of ice creams & sorbets $14
Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21
Two eggs cooked how you like with sour dough toast $11
Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage $20/$27
Sprouts, Shoots, Seeds & Herbs $4
Horseradish N/A
Simply cooked fillet of cone bay barromundi fricasse of mushrooms & potato with jus gras & thyme $39

ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
STRAWBERRY NUTELLA HAZELNUT 7.50
CREAM CHEESE
HUNGARIAN SALAMI
- Basil pesto, cream cheese, sundried tomato, fetta and lettuce
NUTELLA
VEGGIE
- potato patty, tomato relish, avocado, beetroot, carrot and lettuce
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
BACON & EGG 6.90

Bismi Gold & Fork